Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, teas, and traditional foods. The aroma and flavour of cinnamon derive from its essential oil and principal component, cinnamaldehyde, as well as numerous other constituents including eugenol. Cinnamon is the name for several species of trees and the commercial spice products that some of them produce. All are members of the genus Cinnamomum in the family Lauraceae. Only a few Cinnamomum species are grown commercially for spice. Cinnamomum verum (AKA C. zeylanicum), known as "Ceylon cinnamon" after its origins in Sri Lanka (formerly Ceylon), is considered to be "true cinnamon",but most cinnamon in international commerce is derived from four other species, usually and more correctly referred to as "cassia": burmannii (Indonesian cinnamon or Padang cassia) Scraping : Clean Color : Brown Taste : Spicy Sweet Insect Whole Dead : 2.0 Mammal Stool : 1.0 Another star shit : 1.0 Mildew/Mold Level : 5.0 Fir Insect : 2.5 Foreign Material : 0.5 Air Content :14.0 Ash Content :5.0 Sand Content :1.0 Grade A cutting washed
Cinnamon is a spice obtained from the inner bark of several tree species from the genus Cinnamomum. Cinnamon is used mainly as an aromatic condiment and flavouring additive in a wide variety of cuisines, sweet and savoury dishes, breakfast cereals, snack foods, tea, and traditional foods. Specification: VAA95 grade - AAA Diameter max 1.5 cm No Fungus, no crack Perfectly straight
Cardamom, sometimes Cardanom or Cardamum, is a spice native to the Indian subcontinent and Indonesia. Cardamom is a type of spice that is usually used as a flavor enhancer and aroma. Specification: Dried Cardamom grade A Color white with brown line Water content max 14% Foreign matter max 1%
Indonesia is one of the main producers of cinnamon in the world. Nearly 85% of the world's cinnamon is supplied from Indonesia. Cinnamon in Indonesia has various forms such as rolled, broken and made into powder. Most of Indonesia's cinnamon exports (95%) are rolled and crushed. Quality Classification : Grade AA - no mold - no cracks - sticks curled almost perfectly - max diameter 1.5cm Grade A - mildew on some surfaces - minor cracks - not curled perfectly - max diameter 1.8cm Grade B - quite a lot of mold - cracked on nearly 40% of the surface - max diameter 2.5 cm
Cardamom, Cardamom or Cardamum, is a spice native to the Indian and Indonesian subcontinents. Cardamom is one type of spice that is commonly used as a flavor and aroma enhancer. Specification: Dried cardamom grade A White color with brown line Max water content 14% Foreign body max 1%
Indonesia is one of the main producers of cinnamon in the world. Nearly 85% of the world's cinnamon is supplied from Indonesia. Cinnamon in Indonesia has various forms such as rolled, broken and powdered. Most of Indonesia's cinnamon exports (95%) are rolled and broken. Ready Grade A, B & C. Grade A Quality Classification : Moisture : 13.5 - 14% Max Adixture : 1% Max Length : 8 - 20cm Colour : Natural Shape : Smooth touch, no fungus
Bismillah Cinnamon in Latin called Cinnamomum zeylanicum is a type of long-lived plant that produces bark which is used as a spice. Cinnamon is a native plant of Indonesia which is spread in several provinces in Indonesia such as in Java, Sumatra, Maluku, Nusa Tenggara. Cinnamon will produce well when planted in areas with an altitude of 500-1,500 m.dpl. Cinnamon plants grow well in areas with a wet tropical climate. Wet tropical climate spreads almost all over Indonesia. Cinnamon contains protein, fiber, calcium, iron, potassium, selenium, phosphorus, vitamin A, vitamin B, vitamin K, as well as substances that have antioxidant, antibacterial and anti-inflammatory effects. Cinnamon plants have a distinctive smell, widely used for various purposes, such as flavoring food or cakes. Cinnamon smells good and tastes sweet so it can be used as an ingredient in syrup and spicy taste as a body warmer Supported by thousands of hectares of agricultural land focused on spices, Indonesia is the world's largest producer of spices, especially cinnamon. PT. Alika Bumi Pertiwi is supported by various cinnamon farmers in several areas in Sumatra ( West Sumatra, North Sumatra and Jambi ). Insyaallah will be able to meet your needs with various specifications (whole cutting stick, powder) and grades at competitive and negotiable prices with production hundreds of tons per year.
Cinamon Stick is cinamon sticks or whole with the best quality. taken from our plantation Specification Name : Cinamon Stick Code : CIN001 Origin : Indonesia Diameter of roll : - Length : - Broken Roll : - Moisture : - Net : 0.5 - 1 Kg / Pack Packaging : PP Bag/ Box / As Request Capacity : - MOQ : 100 Kg OEM service : -
Available in Cassia AA & A Stick.
Specifications: Available in: Cassia AA & A Stick Packaging : 4kg/Aluminium Foil PP Bag (powder) 5kg/PP Bag 50kg/PP Bag MOQ: 20 Feet
Cinnamon AA Cutting Stick Size 8-10 Cm Description - Offering Worlds Cinnamon Origin - West Sumatra & Kerinci Specifications/ Special Features - (1) Moisture - 13 % (2) Tolerance- 3 % (3) Mix Tolerance - A Stick 20% (4) Max Diameter - 17mm (5) Tolerance Bark - Residue 7% Minimum Order - 2 Mt Able Supply 20 Mt/ 2 Week Packaging - Paper Box Plastic Sack
Cinnamon AA Cutting Stick Size 8-10 Cm Description - Offering Worlds AA Cutting Stick Origin - West Sumatra & Kerinci Specifications/ Special Features - (1) Moisture - 13 % (2) Tolerance- 3 % (3) Mix Tolerance - KA Stick 35% (4) Max Diameter - 22mm (5) Tolerance Bark - Residue 15% Minimum Order - 2 Ton Able Supply 20 Mt/ 2 Week Packaging - Paper Box Plastic Sack
Cinnamon A Cutting Stick Size 8-10 Cm Description - Offering Worlds Cinnamon A Cutting Stick Origin - West Sumatra & Kerinci Specifications/ Special Features - Moisture - 13 % Tolerance- 3 % Minimum Order - 1 MT Able Supply 20 Mt/ 2 Week Packaging - Paper Box Plastic Sack
Cinnamon Kabc (Broken & Clean) Description - Offering Worlds Cinnamon Kabc (Broken & Clean) Origin - West Sumatra & Kerinci Specifications/ Special Features - Moisture - 13 % Tolerance- 3 % Tolerancy Bark - Residu 15% Minimum Order - 1 Mt Able Supply 20 Mt/ 2 Week Packaging - Gunny Sack
Cinnamon Kbbc (Broken & Clean) Description - Offering Worlds Cinnamon Kbbc (Broken & Clean) Origin - West Sumatra & Kerinci Specifications/ Special Features - Moisture - 13 % Tolerance- 3 % Clean Of Moss Minimum Order - 1 Mt Able Supply 20 Mt/ 2 Week Packaging - Sack Of Nets
Cinnamon Ka Long Stick Description - Offering Worlds Cinnamon Ka Long Stick Origin - West Sumatra & Kerinci Specifications/ Special Features - Moisture - 16 % Size - 40 - 60 Cm Minimum Order - 1 Mt Able Supply 20 Mt/ 2 Week Packaging - Sack Of Nets
Cinnamon Km/ Kf Long Stick Description - Offering Worlds Cinnamon Km/ Kf Long Stick Origin - West Sumatra & Kerinci Specifications/ Special Features - Moisture - 16 % Size - 40 - 60 Cm Minimum Order - 1 Mt Able Supply 20 Mt/ 2 Week Packaging - Sack Of Nets
Elevate your dishes with our exquisite cinnamon sticks. Sourced from the finest trees, our premium cinnamon adds a warm, aromatic touch to your culinary creations. Unleash the rich flavor and enticing aroma in your recipes.
Product Detail Variety : White Cardamom HS Code : 0908.31 Origin : Java Color : White Proces : 50% Blower, 50% Sun Dried Style : Dried Moisture : max.22% or By request Impurity : max 1% MOQ : 1 X 20 feet container Price : 11 USD /kg (product price only, Price can change at anytime without prior notice) Packaging : PP bag
Product Detail Name : Cinnamon Variety : Cassia Vera HS Code : 0906 Grade : AA Super Origin : Kerinci, Andalas Color : Natural Brown Style : Dried Shape : Stick Shelf Life : 2-3 Years Length : 8-10-12-15-28-32cm, by request Moisture : Max.14% Purity : 100% Natural Certificates : Fumigation, Phytosanitary MOQ : 1 X 20 feet container Price : 6 USD /kg (product price only, Price can change at anytime without prior notice) Packaging : PP bag
