Grade AA 1. No moldy 2. No Cracks 3. The stick rolls almost perfectly 4. Moisture 5 - 8 % 5. Ash conten 1 - 2 % Grade A 1. No moldy 2. There is a Crack 3. The stick are not perfectly rolled 4. Moisture 5 - 8 % 5. Ash conten 1 - 2 %
Cinnamon, a beloved spice, is known for its warm and comforting aroma. Derived from the bark of the Cinnamomum tree, cinnamon offers a sweet and slightly spicy flavor that enhances a wide range of culinary delights. Its versatile nature makes it perfect for both sweet and savory dishes. Whether sprinkled on oatmeal, swirled into baked goods, or added to savory stews, cinnamon adds a delightful touch of warmth and complexity. Experience the inviting allure of cinnamon and let its exquisite taste transport your taste buds to a world of culinary bliss.
Indonesian Cardamom Water Content : Less than 20% Production capacity: up to 3 MT/ Month
We provide Indonesia crops like spices : cardamom, clove, white pepper, black pepper, nutmeg, vanilla ( Plani 21 cm , Tahiti 18 cm). We can also provide tropical fruit pulp such as pineapple pulp, papaya, mangosteen pulp
Korintjee Cassiavera Cinnamon Stick Grade 3 CUTTING STICK Length : 8cm, 10cm, 12cm
Korintjee Cassiavera Cinnamon Grade KC Origin : Kerinci - Jambi - Indonesia Volatile Oil : 1% up to 1,75%
Korintjee Cassiavera Cinnamon Grade KTP Origin : Kerinci - Jambi - Indonesia Volatile Oil : 1.75% up to 2.3%
Korintjee Cassiavera Cinnamon Grade KSA Origin : Kerinci - Jambi - Indonesia Harvest Age : 18 to 25 years Volatile Oil : 2% up to 2,75%
Korintjee Cassiavera Cinnamon grade KFM Origin : Kerinci - Jambi - Indonesia Harvest Age : 20 - 30 years Volatile Oil : 2,75 up to 3,5%
Korintjee Cassia vera Cinnamon grade KB Origin : Kerinci - Jambi - Indoneisa Volatile Oil : 1,2% up to 2%
Korintjee Cassiavera Cinnamon A / AA Stick ( NON - SORTING ) Origin : Kerinci - Jambi - Indonesia Harvest Age : 10 to 15 years Length : 15 up to 40 cm
Korintjee Cassia Vera Cinnamon A / AA Stick Origin : Kerinci - Jambi - Indonesia Harvest age : 10 to 15 years Diameter : 0,6 to 1,5 cm Lenght : 15 cm up to 40 cm
Indonesian Cinnamon, also known as Cassia, can be found throughout the lush island nation, but the highest quality is located in central Sumatra at the base of Mount Kerinci. The flavour of Cinnamon is sweet and smooth, with a distinctively woodsy flavour and a lingering fragrance. Several studies find Cassia have potential health benefits such as lowering blood sugar levels, anti-inflammatory, anti-fungal and antibacterial. This pungent spice is also jam packed with vitamins and minerals like Vitamin A, Calcium and Magnesium. We are able to provide cinnamon/ cassia vera in stick, AA Grade and A grade. - Diameter 2cm Max - Moisture 12% Max - Origin Indonesia/Sumatra - Pattern layer 8/ full circle/double layer - Colour Natural Brown - Size 20cm, 15 cm, 10 cm, 8 cm
Cardamom is commonly consumed in Asia, especially in India, but has now spread to Europe. Although the seeds are small, but great efficacy. The main use of cardamom is to strengthen the taste and aroma of food. But cardamom is also good for health because it contains essential oils, cineol, terpineol, borneol, protein, sugar, fat, silicate, betamamfer, sebinene, mirkena, mirtenal, carvona, acetin terpinil, and grit. Cardamom, one of Indonesiaâ??s spice commodities which is increasingly in demand by the world market. Indonesia has a large quantity of cardamom because cardamom is a herbaceous plant that grows well in shaded conditions, requires fertile, loose and well-drained soil. There are two types of cardamom cultivated in Indonesia. Benefits: Improves digestion. Beats bad breath. Relieves acidity. Helps alleviate respiratory illnesses. Regularises your heart rate. Fights anaemia. Detoxifies the body and fight free radicals.
Export-quality white cardamum, for food spice use as well as for herbal medicinal use specs
Premium Indonesian cassia cinnamon. All sizes, all grades.
AA Grade Cinnamon Stick
Types & Specification Cassia Long Stick Type : AA/AAA Origin : West Sumatra (Padang) SVO â?¥1.5% Moisture : 14% max Specification : length 25-60 cm Weight : Net. 50kg Packaging Details Packed with inner poly liner, covered with new PP bagPacked with inner poly liner, covered with new PP bag Volume: 1x 20 approx 7-8 MT 1�?40â?? approx. 17-18 MT Cassia Powder Origin : Indonesia SVO : Type 1) 1.5 2%; Type 2) 2 â?? 2.5% Moisture : 14% max Specification : combination of various quills and sticks Weight : Net. 50 Kg Packaging Details Hygienically packed in sealed polybag inner covered with multiwall corrugated box, and craft paper sacks Volume : 1 X 20 approx 16 MT Casia Cutting Grade AA Thickness below 1 mm Diameter : 0.8 - 1.2 cm SVO : 1.5% Moisture : 14% max Specification : 2 -8 on request Weight : Net. 20- 25 Kg Packaging details Packed in 1 Kg polybag inserted into corrugated carton box Volume : 1 x 20 approx. 10-11 MT, 1 X 40 approx 22-24 MT
Whole Cassia 1 Cassia Cut AA 6 / 7 / 8 cm (2,35 / 2,75 / 3 inch)* 2 Cassia Broken KBBC ISO & ASTA Markets*** 1,1%/ 1,5% / 1,75% V.O. 3 Cassia Broken KABC ISO & ASTA Markets*** 2% / 2,25% / 2,5% / 2,75% / 3% / 3,5% V.O.** *Other size available **Higher V.O. available on request ***ISO & ASTA MARKETS - V.O. - TESTING METHODS Ground Cassia 1 Ground Cassia 1% V.O. ISO & ASTA MARKETS** 2 Ground Cassia 1,5% V.O. ISO & ASTA MARKETS** 3 Ground Cassia 2% V.O. ISO & ASTA MARKETS** 4 Ground Cassia 2,5% V.O. ISO & ASTA MARKETS** *Higher V.O. available on request Standard Powder particle size 45 Mesh. Other particle size available on request. ***ISO & ASTA MARKETS - V.O. - TESTING METHODS Steam sterilization provided in our factory upon request.
Cinnamon is a spice made from the inner bark of the Cinnamon tree. Characteristically woody, musty and earthy in flavor and aroma. And Indonesia is ranked for the largest exporter of cinnamon oil in the world.