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Torabika Gilus (23g each) offers a rich, aromatic coffee experience available in flavors such as Pandan, Vanilla, Brown Sugar, and Sweet Ginger. Each case contains 12 inner boxes, each with 10 sachets, making it perfect for a convenient coffee break anytime. Enjoy the unique blend in every sip. Contact us for details.

Torabika Natacinno (72g each) delivers a rich, aromatic coffee experience that energizes your day. Each case contains 12 inner boxes, each with 10 sachets, making it ideal for a convenient coffee break anytime. Enjoy the smooth, bold flavor of every cup. Contact us for details.

Torabika Jahe Susu (20g each) offers a comforting blend of coffee, milk, and ginger for a warm and soothing experience. Each case contains 12 inner boxes, each with 10 sachets, making it perfect for a convenient and relaxing drink anytime. Enjoy its rich, aromatic taste with every sip. Contact us for details.

Torabika Duo (25g each) offers a rich and balanced coffee experience with a perfect blend of coffee and creamer. Each case contains 12 inner boxes, each with 10 sachets, making it ideal for a convenient and satisfying coffee break anytime. Enjoy its smooth and aromatic taste in every sip. Contact us for details

Sumatra Mandheling coffee beans are named after Mandailing people who diligently grow the coffee beans in their coffee plantations. Starting in the 19th century, the popularity of Sumatra Mandheling coffee beans continued to grow. Today, Sumatra Mandheling coffee beans are one of the most exported Sumatra coffee beans across the globe. Taste the breadth and nuance of local Indonesian heritage starting from a cup of Sumatra Mandheling coffee. Sumatra Mandheling coffee beans are traditionally grown, picked at the peak of freshness, and processed in the Tapanuli region. Wallacea Coffee directly sources our Sumatra Mandheling coffee beans from Indonesiaâ??s leading coffee producer, the Mandailing area, near Bukit Barisan, north Sumatra. As a proven result of growth within the appropriate environment, our Sumatra Mandheling coffee reveals its best taste. A complex blend of full-bodied, earthy flavor notes mixed with an herbal aroma profile. Sumatra Mandheling coffee beans are low in acidity, a perfect companion for sensitive-stomach people to consume on a daily basis.

Arabica Coffee Gayo Gayo, which also means nice, is an ethnic group with their own language, strong music and dance culture, and society of highly educated scholars. The Gayo tribe has a population of 85.000, and they live predominantly in the scenic, pine-studded mountainous region of Aceh province on the island of Sumatera, accessible only by road and hence fairly remote. Also known as Urang Gayo, they have traditionally been rice farmers and traders. Aceh Gayo Arabica Coffee comes from the Gayo highlands, where the superb tropical volcanic soil provides a unique earthy, deep, rich taste. The crop is organically grown without fertilizers and is widely known as green beans for being environmentally friendly. The people of Central Aceh developed the skill of coffee planting with the arrival of Dutch East Indies to the area around 1904.Grown above 1.200 meters, Gayo semi-washed Arabica coffee has thrived and is consistently rated as one of the best among Indonesia's many coffee growing regions. This lot has been hand-sorted a third time before export, hence it is called Triple Pick. This coffee has a light earthy notes with a full body and smooth aftertaste. It is mild in acidity, has caramel fruity tastes and bittersweet spicy.

Robusta Coffee Today, over 90% of the coffee production in Java Island occurs on smallholder farms averaging almost 2,5 acres. Our commercial-grade Java coffee comes from the village of Semarang, where it was triple hand-picked. The natural processing of the coffee itself is actually the traditional processing sun-dried method. Nowadays, the natural process is not widely practiced anymore since it requires longer processing time, up to 2 months from the time of the picking of the cherries until the packing of the green beans. With a body as full as any premium coffees, Java Island can be downright syrupy. Despite a subdued acidity, the tastes are complex and intense, and a chocolate sweet flavor often holds earthy undertones. Notes of licorice may also be present.

ULEG sambel Trasi 21gr x (1x10x10)

Coffea Robusta (Coffee) Seed Extract / / Extrait de cafe robusta / Extracto de cafe robusta / Ekstrak Kopi Robusta Olfactive Profile : Peanuty, roasted, smokey, bitter CAS No 97593-13-0 EC No 307-315-5 Product Synonyms : cofea, coffea, kopi, ngopi, canephora, beans, ground, hydroextract, hydro extract Indonesia is currently the 4th largest producer of coffee in the world after Brazil, Vietnam, and Colombia at approximately 9.3 million MT per ANNUM Van Aroma's Coffee extract is derived from both Arabica and Robusta beans. While coffee extract, in general, has a sweet, smooth, woody and roasted aroma, Arabica tends to exude these qualities better than Robusta.

*Coffee bean *Coffee powder

Our Morning Delight Vitablitz English Breakfast is crafted to get a perfect for your morning tea. The classic tea features a harmonious combination premium Indonesian black tea delivering a full bodied flavor profile which is bold and smooth. Malty and woody with notes of wheat, this tea has very light astringency or acidity and a light aftertaste. Drink this tea will give a delightful experience and perfect for paring with your breakfast It can be enjoyed plain or with a splash of milk or lemon and sugar English Breakfast tea offers a variety of benefits: 1. Boosts Energy 2. Rich in Antioxidants 3. Aids Digestion 4. Promotes Hydration 5. Boosts Metabolism. Packing : 2gram of Tea in a sachet / tea bag , then in an sealed envelop 20 tea bags in a gift box . GW 50 gram

One of Our Best products is Victorian Earl Grey Tea Earl Grey tea is a classic blend known for its distinctive flavor profile, which sets it apart from other black teas. Traditionally made with a base of black tea, Earl Grey is flavored with oil of bergamot, a citrus fruit. The result is a tea with a unique and refreshing character. Gives a warm and energizing feeling. The infuse tea color is reddish golden brown and cleaned The flavor profile of Earl Grey tea features: ï?· Citrus Aroma: The bergamot oil imparts a bright, aromatic citrus scent that is both invigorating and soothing. ï?· Complex Flavor: The combination of the black tea base and bergamot creates a balanced taste with hints of orange and lemon. This blend can have a slight floral undertone depending on the tea used. ï?· Smooth Finish: The tea is generally smooth with a medium to full body, often complemented , often complemented by a subtle sweetness and a hint of astringency. ï?· The tea can be enjoyed plain or with additions such as milk, lemon, or sweeteners Our Earl Grey Tea blends give several benefit for health ; - Energy Booster - Improves Immunity - Boost Metabolism - Fight Anxiety and Depression - Beneficial for Teeth - Improves Digestion - Prevents Cholesterol Built Up - Antioxidant - Good for the heart - Anti inflammation Packing 2 gram of tea in a sachet / tea bag then in a sealed enveloped 1 Box contains 20 tea bag . GW 50 gram

* Our Earl Gray has a very special taste, bergamot orange flavor. Fragrant aroma and unique taste. When you drink it, your body feels fresh and fresh comfortable. * Our Organic Earl Grey starts with a great quality, large leaf organic black tea; we then add just a hint of natural bergamot to create the famous taste. Cussumtion : * put 3-5 gram tea leaves into a cup and brew it with 95�°C hot water , let it stand for 3-5 minutes before pouring into a cup. * The colour of this tea is clean yellow to reds with a nice aroma * Our standard packing is 1 Kg . * Welcome for OEM / ODM packaging

Otten Coffee is an Indonesia-based coffee tech company. A tech-enabled and vertically-integrated specialty coffee company with strong digital presence and omnichannel ecosystem. Our aim is to connect stakeholders in Indonesia's coffee industry, making specialty coffee accessible through technology and competitiveness in Indonesia Coffee to the world. We work directly with local farmers and built a strong relationship with smallholders from many coffee origins from Indonesia to ensure consistency in quality. Our vision is to make a better life for our farmers as the key of Coffee Supply Chain and make sure all the coffee we send to our customers is worth the price. We commit to providing high-quality coffee with an International standard to ensure a long-term relationship with our customers and bring a good impact to the community.

Kaligua Black Tea is a packaged tea product that is produced directly from the factory in Central Java, Indonesia. Our factory has been certified with ISO 9001:2015 Quality Management System and has received Rainforest Alliance certification as a sign that it has implemented Sustainable Agriculture Network's (SAN) standard agricultural management. - annual production +/- 200 tons/year - for more detail product information please contact us or email us.

Tora Cafe is a type of instant coffee powder drink SUGAR CRIMER with CARAMEL. It has a delicious, fresh taste and is not bitter on the tongue. Apart from that, this coffee drink powder is also made from a distinctive and delicious type of cappuccino. Safe to consume for the stomach. available in 4 variant : - cappuccino - caramel latte - choco latte - milky latte size : 12rcg x 10sc x 22gr

Torabika Natacinno is a combination of Cafe Choco Granule style Cappuccino Coffee with Nata de Coco Topping. A variant of instant ground coffee from Torabika which is exclusively formulated by combining luxurious coffee, foamy creamer and delicious chocolate granules. size : 10 rcg x 6sc x 72gr