Process: Natural Origin: Temanggung, Central Java Available Grade: - EK1 - Grade 1 : Defect max 11 (3.7%) - EK1 - Grade 2 : Defect 12-25 (8.3%) - EK1 - Grade 3 : Defect 26 -44 (14.7%) Moisture Level: 12% Packaging: 60 kg jute bag or as per request Shelf Life: 24 months Altitude: 1700 MASL Port: Port of Semarang, Central Java (ID SRG) HScode: 09011110 MOQ: 1 ton *Price Per ton FOB (FCL 20 ft container) EK1-G1: $2575/mt EK1-G2: $2458/mt EK1-G3: $2284/mt Price will be updated regularly
Our Products are : Mainly Arabica and robusta coffee And the details of our products : 1. Arabica Wine Coffee 2. Arabica Luwak Coffee (Animal Coffee) 3. Arabica Gayo Specialty Coffee (The Starbucks Coffee Making basics) 4. Arabica Specialty Coffee 5. Arabica Commercial Coffee 6. Arabica Grade 1 7. Arabica Grade 2 8. Arabica Grade 3 9. Arabica Grade 4 10. Arabica Grade 5 1. Robusta Male Coffee / Peaberry Coffee 2. Robusta Grade 1 (Where the most popular coffee bean export to Italy) 3. Robusta Grade 2 4. Robusta Grade 4.a 5. Robusta Grade 4.b For Specialty Coffee Process, we have : 1. Wet Hulled 2. Dry Hulled 3. Natural An Aerob 4. Natural Carbonic 5. Natural Yeast 6. Honey Please let me know your products requirements along with Qty, Packaging, Process and etc. to assist you better. Looking forward to start a profitable business relations with you.
Hello everyone, Raya Agro Indo best supllier coffe bean from Indonesia Our coffe have a good taste with a good price, our coffe have a best quality with a big quantity. Let's introduce our coffe and make your bussines growth with us. We supply fresh, roasted and ground coffee beans for Robusta, Arabica and Excelsa
Robusta Green Coffee Beans From Indonesia Specification : 1. Type : Robusta 2. Brand : Satya Coffee & Spices 3. Packing : Bulk 4. Grade : Premium 5. Moisture : 11-12% 6. Shelf life : 12 month details : 1. Type : Robusta 2. Single Origin : Gesing Village, Temanggung 3. Processing : Natural / Dry Process 4. Tasting Notes : Fruity Notes, Chocolatey Flavor, Low Acidity 5. Body : Full Bodied 6. Elevation : 600 - 1000m MASL 7. Score cupping : 84,50 by AICE (Association of Indonesia Coffee Exporters and Industries) Additional information : 1. handpicking 2. start processing from cherry to coffee bean 3. reasonable price 4. good service, good products 5. Max. 12% moisture; Max. 11% defects 6. We have our own farmers coffee group 7. All processing follow the standard quality of export coffee bean If you're interested in our product, please feel free to contact us.
origin: Wih Bersih Aceh variety: Arabica process: semi wash altitude: 1200 - 1800mdpl humidity: 12% defect: 2% / kg cupping grade (): 83 Certificate: Organic
origin: Wonosalam variety: Robusta process: natural altitude: 600 - 800mdpl humidity: 12% defect: 2% / kg cupping grade (): 82,92
Coffee Type : Robusta Origin : Sumatera Quality : WP Grade 3/S to M Packaging : 50 Kg New Standart Bag Port of Loading : Belawan, Indonesia
Robusta 19 grade 3 16-17.5 water content
Hello Sir / madam We are from indonesia. We would you like to introduce our company, wich is providing Coffee Beans Our Coffee Beans have been selected with Premium and Best! Quality affodorable price, and ready to be sent worldwide with an international standart and regulation If you interest you can contact us about specification, Sample, Price, payment and shipping term. Thank you
Lombok Arabica coffee is one of the best coffees in Indonesia and the amount of supply is very limited due to the small size of the coffee growing area on the island of Lombok, but this coffee is very delicious and has a distinctive taste, especially in Indonesia this type of coffee is very much sought after because it includes new type of coffee in lombok indonesiaan.
Robusta Green Beans Robusta coffee is the second most popular coffee in the world, so if youre a coffee lover. it makes sense that youd want to know all about it. Given that there are over a hundred species of coffee, robusta has done well to become the second most popular coffee on the world market. The characters of Robusta Coffee Have a strong taste, bold and heavy body
Coffee beans speciallity
Arabica coffee that is cultivated in the Ijen Mountain region, East Java, Indonesia. This coffee has a nutty, chocolatey taste. with a pinch of sweet. Specification: Grade 1 13% Max Moisture Organic & Dry processing 5 kg plastic bag / 50 kg PP woven bag packaging Green or Roasted Coffee as Requested 24 Metric ton per month supply capacity Dispatch through sea : FCL or LCL Payment term : Cash in Advance, T/T, L/C Sample available
Robusta coffee is cultivated in Dampit, Malang, East Java, Indonesia. Picked on the dawn to get the best taste they can produce. creating full body taste and low acidity with caramelly taste at the end. Also long-lasting earthy aroma. Robusta Grade 1 Moisture : max 12-13% Process : Natural Single origin from : Java Island, plantation of Dampit Malan East Java Packing : 5 kg plastic bag / 50 kg PP woven bag Production Capability : 17-20 Mton per month Shelf life : 3 years Delivery Time : 14 to 30 days depending on quantity Port of loading : Surabaya Port Dispatch through sea : FCL or LCL Payment term : Cash in Advance, T/T, L/C Sample available
We are supplier for green beans coffe robusta grade 1 - 3
Hi coffee business people. I'm looking for a buyer to cooperate with our company. with our featured products are "SUMATRA GAYO COFFEE BEANS" HS Code: 09011110 Grade-1 Arabica Coffee Beans Harvest method: Hand picking Specifications Humidity: 13% Max Foreign Body : Max 0.5% Black & Cracked Beans : 2% Above Screen 16 : 90% Processing: Wet Hulled (Wet Hulled) We are looking forward to a good business relationship. Thank you for your time, Best Regard.
Sumatra Gayo Green Coffee Beans Arabica Coffee Country of origin: Aceh, Sumatra Island, Indonesia. Time from flower to berry: 9 months Optimum temperature: 13 to 28 Degree Celsius Optimum rainfall: 100 to 3,000 mm Altitude: 1,200 to 1,500 above sea level (masl) Soil type: Fertile volcanic soil, wet climate, near the equator (north) Production Area: Tanoh Gayo, Central Aceh and Bener Meriah, North Sumatra Caffeine content: 0.8 to 1.4% Seed shape: Flat with a clear center line Character stew: Sour & chocolate Harvest method: Mechanical and hand picking Processing method: Giling Basah (Wet Hulled) Loading Port : Belawan Port, Medan, Indonesia Capacity : 200MT
I Can Supply Arabica and Robusta Green Beans Coffee form Java Indonesia, this coffee is the best and export quality
I Can Supply Arabica and Robusta Green Beans Coffee form Java Indonesia, this coffee is the best and export quality
Bali Mountain Coffee Roasted Beans 100% Premium Arabica and Robusta Coffee from Bali Mountain, Indonesia High Quality Grade 1 Coffee Beans Type: -Full wash -Natural -Honey -USDA -Anaerob Available for Medium Roast and Dark Roast
