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Nov-06-20
Supplier From Bandung, Jawa Barat, Indonesia
 
Minang Arabica Green Coffee Bean (Specialty, Semi Washed Process) is coffee originating from the province of West Sumatra, Indonesia. The province of West Sumatra is crossed by the equator and has a landscape of hills and mountains which are among the highest in Indonesia. This condition resulted in West Sumatra or better known as the Minangkabau area, to be very fertile for agriculture, especially coffee. The plateau, with an altitude between 1400-1500 Masl, is ideal for growing coffee, especially Arabica coffee. The sunshine that shines on most of the day and coupled with fertile soil, causes coffee to grow well in this area, so the coffee produced is very different compared to other regions in Indonesia. The resulting coffee can be roasted very well from medium to dark roasts. The roasting results are very earthy and very suitable to accompany you while working and relaxing. For those of you coffee lovers, it's time to try coffee from this area, and feel earthy coffee taste sensation.

Also known as the â??wet-hulledâ?? process. The outer skin is removed, similar to washed coffee, but the mucilage â?? inner-mesocarp â?? remains on the parchment and is sun-dried. Then the parchment is removed.

The swollen white beans enter the second drying-phase. At 12-13% moisture content the coffee turns dark green, a colour that depicts semi-washed coffee. This processing method increases the coffees body and intensity
Nov-06-20
Supplier From Bandung, Jawa Barat, Indonesia
 
Minang Arabica Green Coffee Bean (Specialty, Full Washed Process) is coffee originating from the province of West Sumatra, Indonesia. The province of West Sumatra is crossed by the equator and has a landscape of hills and mountains which are among the highest in Indonesia. This condition resulted in West Sumatra or better known as the Minangkabau area, to be very fertile for agriculture, especially coffee. The plateau, with an altitude between 1400-1500 Masl, is ideal for growing coffee, especially Arabica coffee. The sunshine that shines on most of the day and coupled with fertile soil, causes coffee to grow well in this area, so the coffee produced is very different compared to other regions in Indonesia. The resulting coffee can be roasted very well from medium to dark roasts. The roasting results are very earthy and very suitable to accompany you while working and relaxing. For those of you coffee lovers, it's time to try coffee from this area, and feel earthy coffee taste sensation.

Beans are completely de-pulped, removing all of the cherry fruit. Then they are soaked and allowed to ferment for 12 to 72 hours before being washed clean of any remaining fruit and dried. It is probably the most common method for preparing green coffee beans. Washed process coffees usually have a bright, clean taste.
Nov-06-20
Supplier From Bandung, Jawa Barat, Indonesia
 
Minang Arabica Green Coffee Bean (Specialty, Honey Process) is coffee originating from the province of West Sumatra, Indonesia. The province of West Sumatra is crossed by the equator and has a landscape of hills and mountains which are among the highest in Indonesia. This condition resulted in West Sumatra or better known as the Minangkabau area, to be very fertile for agriculture, especially coffee. The plateau, with an altitude between 1400-1500 Masl, is ideal for growing coffee, especially Arabica coffee. The sunshine that shines on most of the day and coupled with fertile soil, causes coffee to grow well in this area, so the coffee produced is very different compared to other regions in Indonesia. The resulting coffee can be roasted very well from medium to dark roasts. The roasting results are very earthy and very suitable to accompany you while working and relaxing. For those of you coffee lovers, it's time to try coffee from this area, and feel earthy coffee taste sensation.

This process gets its name from its sticky, honey-like feel the bean has before being dried. Once a coffee bean is separated from its cherry, its left covered in a mucilage layer that, when dried, will continue to reabsorb moisture from the air and become sticky.
Nov-06-20
Supplier From Bandung, Jawa Barat, Indonesia
 
Minang Arabica Green Coffee Bean (Specialty, Natural Process) is coffee originating from the province of West Sumatra, Indonesia. The province of West Sumatra is crossed by the equator and has a landscape of hills and mountains which are among the highest in Indonesia. This condition resulted in West Sumatra or better known as the Minangkabau area, to be very fertile for agriculture, especially coffee. The plateau, with an altitude between 1400-1500 Masl, is ideal for growing coffee, especially Arabica coffee. The sunshine that shines on most of the day and coupled with fertile soil, causes coffee to grow well in this area, so the coffee produced is very different compared to other regions in Indonesia. The resulting coffee can be roasted very well from medium to dark roasts. The roasting results are very earthy and very suitable to accompany you while working and relaxing. For those of you coffee lovers, it's time to try coffee from this area, and feel earthy coffee taste sensation.

This is the most traditional process method. In the natural or dry process, whole coffee cherries are left to dry in the sun, leaving the fruit on the bean, allowing it to raisin-ify around the bean. Natural fermentation occurs resulting in the creation of complex flavors and sugars.
Feb-10-20
Supplier From Bandung, West Java, Indonesia
 
Toraja Sapan single origin coffee has at least tasting notes that are slightly similar to typical African coffee. This coffee has a full body, fresh bright acidity such as apple green, grapefruit or strawberry. With herbal notes and cinnamon, plus after taste like dark chocolate.

Characteristics

100% Specialty Toraja Arabica Coffee Green Beans First Grade Quality
Processing Method: Semi-washed
Moisture 11-13%; Defect 0-3%
Processing Method: Semi Wash
Altitude: 1,400 2,100 masl

apan itself is a small area that is a place of concentration for collectors and a kind of coffee cooperative in North Toraja Regency. Toraja coffees Sapan is planted on the slopes of Mount Sesean which has a height of around 1,400 2,100 masl. This high and very good growth area is considered to be an important factor in making Toraja Sapan coffees which gave birth to distinctive magical characters.

Toraja coffee Sapan has a distinctive aroma and balanced acidity. When compared to Sumatra coffee, Toraja Coffee Sapan has a stronger aroma and taste. The characteristic of the Toraja Sapan which is very distinctive is that it does not leave a bitter taste as it is gulped. The taste of Toraja coffee is influenced by the soil and geographical conditions.

The distinctive taste of Toraja Sapan makes this coffee has a high selling price. The secret of the typical taste of Toraja Sapan is growing with tropical fruits and spices so that it adds to the dimension of the taste notes inherent in coffee beans. With the character of strong taste, fragrant aroma, and balanced acidity, making Sajan Toraja Coffee a favorite among coffee lovers.

Toraja single origin coffee Sapan has at least tasting notes that are slightly similar to typical African coffee. This coffee has a full body, fresh bright acidity such as apple green, grapefruit or strawberry. With herbal notes and cinnamon, plus after taste like dark chocolate.

Because of its amazing character, it is generally a single origin Toraja Sapan is suitable for brewing with any method. But if you want to enjoy the taste more clearly and cleanly, then the pour over method is one of the recommendations for the best brewing method.
811 Processed Food Beverages Products By Products Suppliers
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Feb-10-20
Supplier From Bandung, West Java, Indonesia
 
The Specialty Flores Bajawa Arabica coffee that we sell has a strong aroma of Nutty and Caramel. The high fragrance level makes our Bajawa coffee so tempting, the whole room is fragrant.

Specifications of Flores Bajawa Arabica Coffee Beans
Arabic type
Taken from the Bajawa plateau, Flores area, East Nusa Tenggara
Height of more than 2000 above sea level
Moisture content 12-13%
Green bean defect
Nov-18-17

Virgin Coconuts Oil

$8
MOQ: Not Specified
Supplier From Bandung, Jawa Barat, Indonesia
 
Our Virgin Coconuts Oil, made from coconuts in Indonesia plantation, the VCO is clear like water and the processed using cold processed system, bring high quality VCO.
Minimal Order 100 Later
payment term : full payment


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Mar-19-15
Supplier From Bandung, West Java, Indonesia
 
Arabica Green Coffee Bean.
Jun-19-14
Supplier From Bandung, West Java, Indonesia
 
We are tailoring our precious customers inquiry.
VERIFIED
Mar-01-23

Brown Sugar

$0.10
MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Brown Sugar
Color: Brown
Form: Crystal
Flavor: Sweet taste
Granulation: Fine standard
Certifications: Halal, BPOM
Packing: 15 kg, 20 kg (as per requested)
Price: Changes frequently, inquire to get the latest price
Payment Terms: T/T
Shipping Terms: FOB
VERIFIED
Mar-01-23

Konjac Powder / Konjac Flour

$0.10
MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Konjac Powder / Konjac Flour
Color: Yellowish brown
Form: Flour/powder
Composition: Amorphophallus Muelleri Tuber
Glucomannan: 60-70%
Viscosity: 20,000-25,000 cps
Particle size: 40-120 Mesh
Packing: Plastic sack or as per requested
Price: Changes frequently, inquire to get the latest price
Payment Terms: T/T
Shipping Terms: FOB
Mar-07-22
Supplier From Bandung, West Java, Indonesia
 
RBD Palm Olein CP6 is also known as Super Olein. Super Olein is a Softer type of Olein which is obtained by the Fractionation of Standard Olein. In this process, we achieve the maximum possible fluidity. RBD Palm Oil CP6 is mainly used for bottling. FOB port: Belawan, Medan, Indonesia. Include Levi Duty Tax, export documents. Payment Mechanism for LC USANCE Swift MT 752 or LC ATSIGHT use DP 30% + 70% must be paid off at the factory. Minimum order 2,000 MT/Month, minimum contract 6 months. Contact us for price.
Mar-07-22
Supplier From Bandung, West Java, Indonesia
 
RBD Palm Olein CP8 is an Extremely Stable and Cost Effective Deep-Frying Oil that lasts longer in your fryer. RBD Palm Olein CP8 is made from the Finest Quality Palm Olein. RBD Palm Oil CP8 is a Cholesterol Free and contains Healthy levels of Vitamin-E. FOB port: Belawan, Medan, Indonesia. Include Levi Duty Tax, export documents. Payment Mechanism for LC USANCE Swift MT 752 or LC ATSIGHT use DP 30% + 70% must be paid off at the factory. Minimum order 2,000 MT/Month, minimum contract 6 months. Contact us for price.
Mar-07-22
Supplier From Bandung, West Java, Indonesia
 
RBD Palm Olein CP10 is Refined with Saturate Protected formula, which helps to reduce oil absorption during Cooking and Frying. It is Tasteless and Odourless formula, which means when you eat, then you taste the food and not the oil. FOB port: Belawan, Medan, Indonesia. Include Levi Duty Tax, export documents. Payment Mechanism for LC USANCE Swift MT 752 or LC ATSIGHT use DP 30% + 70% must be paid off at the factory. Minimum order 2,000 MT/Month, minimum contract 6 months. Contact us for price.
Jul-21-23

Instant Coffee

$3.90K
MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Instant Coffee.

We provide export of Instant Coffee, either from Global Brands and also Local Brands (Indonesia).

Packaging: Sachet / Pods / Pouch / Sack.

Custom packaging & Open for Private Label (for Local Brands).
Jul-21-23

Arabica Coffee

$14.95K
MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Arabica Coffee.

Forms: Green Bean / Roast Bean / Ground (as Buyer requirements).
Country : Indonesia.
Varieties/Origins : Gayo / Mandheling / Sigararutang / Java Preanger / Toraja / Bali.
Grade : Specialty / Grade A / Grade B / Grade C.

Screen Size (Bean) : 15 - 18.
Moisture : 15 ~ 25 %.
Packaging Terms :
Pouch : 35 Oz / 2.2 Lbs / 1 KGs pouch /
Sack : 25 Kg.
Custom packaging & Open for Private Label.

Need sample product or smaller quantity? Please contact Us.
cs@izamaglobal.com
Jul-21-23

Robusta Coffee

$6.75K
MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Robusta Coffee.

Country: Indonesia.
Forms: Green Bean / Roast Bean / Ground (as Buyer requirements).
Country: Indonesia.
Varieties/Origins : Lampung / Rejang Lebong / Semendo.
Grade : Grade A / Grade B / Grade C.

Screen Size (Bean) : 14 - 18.
Moisture : 20 ~ 25 %.
Packaging Terms : 1 KGs pouch / 25 KGs Sack.
Custom packaing & Open for Private Label.
Jun-29-22

Green Tea

$12.90
MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Origin - Central Java, Indonesia

Specification - Premium grade with sugar cane flavor notes. Organic but no certification.
Jun-29-22

Black Tea Orthodox

$1.50
MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Origin - West Java, Indonesia

Specification - Fann grade
Jun-29-22

Black Tea Orthodox

$1.20
MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Specification - Dust grade
811 Processed Food Beverages Products By Products Suppliers
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