Why wait until the festive season to have the most delicious Gulab jamun? Now make Gulab jamun at home with Milky Mist Gulab Jamun Mix. It is the perfect blend of all ingredients, making it easily fit into your Gulab jamun recipe. We offer two variants of Gulab jamun powder.
Sesame seed bar is a confection of sesame seeds,sugar or honey pressed into a bar . It is popular from the Middle East to East Asia. The texture may vary from chewy to crisp. It may also be called sesame candy/crunch.
A kind of banana chips blended with jaggery, fried in pure cocunut oil is an inevitable side dish for kerala sadhyas. Ripe bananas are even sliced to thin pieces and made out as Srakara Varatti
Kerala mixture is a tea-time snack which is mostly consumed by hand is crispy in general and salty. Peanuts, garlic, curry leaves and red chilly powder are the ingredients of mixture.
A trade of mixture which can be consumed as a part of meal or as a stand-alone snack.Mixture is comprised of spicy fried lentils, peanuts, curry leaves and more. Added salt flavor make it endearing to everyone.
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Sesame seed candy is a confection of sesame seeds , sugar or honey pressed into a ball. It is popular all over Asia.The texture may vary from chewy to crisp. It is also known as sesame (seed) candy/bar/crunch.
Butter Murukku, a snack enriched with butter savory is usually oval or circular in shape and is made of Rice flour and urad dal flour. Though it is little hard to chew, it is very famous all over South India.
A snack which stolen the heart of kids. Peanut Candy is the all time favourite of young minds. It is comprised of peanut,sugar and candy and is made out into superb candies.
Peanut, also known as groundnut is a crop of global importance. Roasted peanuts are consumed all over India. We present you the Peanut balls- a combo of peanut sugar and jaggery.
The ancient product of Kerala which is crispy and sweeter. Achappam is made using an iron mould which flower shaped.This exactly makes it exceptional among the traditional home-made snacks.
The authentic and traditional snack in Kerala. Cruchiness accompanied by the sesame flavor makes Kuzalappam in vogue today. As its name suggests, kuzalappam possesses shape of a tube.
The spectacular product of SC International is Guruvayoor Pappadam. Apart from usual pappadams, it is unique for its texture, quality and taste.This trade goes heavily on demand in export supply.
Another trade of Pappadam which is rich in masala flavor. It was discovered in North India and is on high demand all over Kerala. Crunchiness conjoined by spiciness is a fabulous feast.
Kerala Black Halwa is fluffy and looks similar to Jelly. It is usually prepared using rice, coconut, jaggery, ghee, cashew nuts, cardamom, etc. We provide you home-made Kerala Halwa .
