Let the cooking paste do the work Ozias has brought a natural blend of aromatic spices in a single Madras Curry paste that beautifully balances your madras curry. It instantly mixes into the vegetables and provides vibrant color along with deliciousness. It is used in a variety of cuisines for appetizing curries and chutneys. Madras Curry Paste does not have added color and is perfect for your future meals. This delicious curry paste offers a smooth base for Lamb or Chicken dishes. With good shelf life, Madras Curry Paste is available in a hygienic and handy glass jar Product Description Variety : Mudras Curry Paste Ingredient : Mudras Curry Brand : Ozias / Private Label Best before : 24 Month Form : Paste Packaging : 283 gm Glass Jar 400 gm Glass Jar 800 gm Glass Jar Customised packaging will do.
Ginger Paste Ginger Paste, also known as ginger root pests, can significantly impact the quality and yield of ginger crops. Understanding and managing these pests is crucial for maintaining healthy plants and ensuring good harvests. One of the most common ginger pests is the rhizome fly. The larvae of this fly burrow into the ginger rhizomes, causing extensive damage that can lead to rot and reduced crop quality. Managing rhizome flies involves maintaining good field hygiene, using traps, and applying appropriate insecticides. Another significant pest is the white grub, which feeds on the roots and rhizomes of ginger plants. These pests can cause wilting and stunted growth, ultimately leading to lower yields. Ginger Paste ADVANTAGES Cost Savings Increased Yield and Quality Healthy Plants Environmental Sustainability garlic pastes 3 Ginger Pest Usages Food Source for Predators Biological Diversity Research and Development Indicators of Ecosystem Health Nutrient Cycling Indirect Impact on Plant Health While pests directly harm ginger plants, their presence can indirectly influence plant health by triggering defense mechanisms. For instance, the presence of aphids or thrips may stimulate ginger plants to produce compounds that deter pests or attract beneficial insects that help control pest populations. This indirect impact can lead to improved plant resilience and adaptation. Product type Peast Packging Type Standard Plastic Pouch Packging Size 50gm, 100gm, 250gm, 500gm Country of Origin india
These microscopic pests feed on garlic bulbs, causing damage and reducing bulb quality. To manage garlic bulb mites, practice crop rotation, maintain proper soil drainage and moisture levels, and consider using organic insecticides or predatory mites that feed on these pests. These maggots feed on garlic roots, leading to stunted growth and reduced yields. To control onion maggots, use row covers to prevent adult flies from laying eggs near garlic plants, apply insecticidal soil treatments, and consider using beneficial nematodes that target maggot larvae. Garlic Pest advantages Natural Pest Control Soil Health Indicators Research Opportunities Crop Resilience garlic1 Garlic Pest usages Food Source for Predators Indicator Species Nutrient Recycling Soil Health Biological Diversity Ecosystem Services Garlic pests contribute to the overall biodiversity of agricultural landscapes. They are part of a complex ecosystem that includes various plants, insects, microorganisms, and animals. Maintaining biodiversity is crucial for ecosystem resilience, nutrient cycling, and natural pest control mechanisms. Product type Paste Packaging Type Standard Plastic Pouch Packaging Size 50gm, 100gm, 250gm, 500gm Country of Origin India
Ginger and garlic are two popular culinary ingredients that are also cultivated for their medicinal properties. However, they are susceptible to pests that can impact their growth and quality. These pests can damage ginger and garlic rhizomes, leading to rot and reduced quality. Garlic bulb mites feed on garlic bulbs, causing damage and reducing bulb quality. Thrips are tiny insects that feed on ginger and garlic leaves, causing discoloration and reduced photosynthesis. These pests can infect ginger and garlic roots, leading to nutrient uptake issues and reduced plant health. Ginger Garlic Pest Advantages Rhizome Flies Bulb Mites Nematodes White Grubs pest geniger 3 Ginger Garlic Pest usage Food Source for Predators ndicator of Ecosystem Health Nutrient Cycling Biological Diversity Ecosystem Services Balanced Ecosystem Pest presence can indicate soil and ecosystem health issues. Pests like aphids and mites serve as food for natural predators, aiding in pest control. Studying pests leads to advancements in pest management strategies and crop resilience. Managing pests helps maintain a balanced agricultural ecosystem, promoting sustainability. Product type Paste Packging Type Standerd Plastic Pouch Packging Size 50gm, 100gm, 250gm, 500gm Country of Origin india
Organcineom Foodprivate Limited offers Organic onion powder is a versatile pantry staple made from finely ground, dehydrated organic onions. It offers a convenient way to add the distinct flavor of onions to dishes without the need for chopping or slicing fresh onions. Here's a detailed description of organic onion powder: Appearance: Organic onion powder typically has a light beige to tan color. The texture is fine and powdery, with a consistency similar to that of flour or powdered sugar. Aroma: Upon opening the container, you're greeted with a strong, pungent aroma characteristic of fresh onions. The scent is robust and savory, instantly recognizable. Flavor: The flavor of organic onion powder is intense and savory, with a slightly sweet undertone. It captures the essence of fresh onions but in a concentrated form. When added to dishes, it enhances their taste with a distinct onion flavor without the crunch or texture of raw onions. Ingredients: True organic onion powder contains only one ingredient: organic onions. It's free from additives, preservatives, and artificial flavors, making it a pure and natural seasoning option. Culinary Uses: Organic onion powder is incredibly versatile and can be used in various culinary applications: Seasoning: Sprinkle it on meats, poultry, seafood, or vegetables before grilling, roasting, or saut�?�©ing to add depth of flavor. Soups and Stews: Enhance the flavor of soups, stews, and sauces by incorporating organic onion powder during cooking. Baking: Add a hint of onion flavor to bread, biscuits, or savory pastries by including organic onion powder in the dough or batter. Dips and Dressings: Mix it into dips, dressings, marinades, and sauces for a savory kick. Dry Rubs: Combine it with other herbs and spices to create flavorful dry rubs for meats, tofu, or vegetables. Nutritional Benefits: Organic onion powder not only enhances the taste of dishes but also offers some nutritional benefits: Onions are rich in antioxidants, particularly flavonoids, which may have various health benefits, including reducing inflammation and lowering the risk of certain chronic diseases. They also contain vitamins and minerals such as vitamin C, vitamin B6, and potassium. Storage: To maintain its freshness and flavor, store organic onion powder in an airtight container in a cool, dry place away from direct sunlight. Properly stored, it can retain its quality for up to a year or more. Certifications: Look for organic onion powder certified by recognized organic certification bodies. This ensures that the product has been produced according to strict organic standards, free from synthetic pesticides, herbicides, and genetically modified organisms (GMOs). In summary, organic onion powder is a convenient, flavor-packed ingredient that adds the essence of fresh onions to a wide range of dishes, making it a must-have in any kitchen pantry
Turmeric powder, ginger powder, moringa powder, onion powder, garlic powder, organic spices, spices.
Dry Ginger Dry ginger contains bioactive compounds called gingerols, which are responsible for its characteristic flavor and aroma. Gingerols have antioxidant and anti-inflammatory properties, which may offer various health benefits. Dry ginger powder is primarily composed of carbohydrates. However, it is low in carbohydrates compared to other common food sources. One teaspoon of dry ginger powder contains approximately 1.5 grams of carbohydrates. Dry ginger powder contains a small amount of dietary fiber, which is beneficial for digestive health. Fiber helps promote regular bowel movements and may help lower cholesterol levels. Dry Ginger advantages Anti-inflammatory Properties Improved Cognitive Function Immune Support Cardiovascular Health dry ginger 2 Dry Ginger usage Beverages Home Remedies and Herbal Medicine Anti-inflammatory and Pain Relief Cold and Flu Relief Marinades and Rubs Brewing Ginger Tea In addition to gingerols, dry ginger powder contains other bioactive compounds such as shogaols and zingerone, which contribute to its flavor and aroma. These compounds also have potential health benefits, including anti-inflammatory and anti-nausea effects. Ginger powder contains a small amount of vitamin C, which is an antioxidant that supports immune function. Ginger powder provides a small amount of vitamin B6, which is involved in metabolism and nervous system function. Product type Whole spices Packging Type Standerd pack, pp bag, as per requirement Packging Size 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin India
Spray dried fruit juice powder, spray-dried vegetable juice powder, herbal extract powder, dry herb powder, essential oil.