Maroon Synthetic food color dyes with CI Number 16185 & CAS Number 915-67-3 Used in: coloring confectionery products, beverages, desserts, cereals, bakery products, dairy products, sausages, snack foods, alcoholic beverages, red soft drinks, cake mixes, ice cream, jams, jellies, and many other processed foods.
strawberry red Synthetic food color dyes with CI Number 16255 & CAS Number 2611-82-7 Used in: alcoholic and non-alcoholic beverages, foodstuffs, preserved fruits, confectionery, bakery, dairy fats and oil, meat, seafood, snacks, dry mixes and seasonings, fruit preparation, convenient food, flavors and pharmaceuticals.
PINK Synthetic food color dyes with CI Number 45430 & CAS Number 16423-68-0 Used in: �¯?�· food coloring �¯?�· printing ink �¯?�· biological stain �¯?�· dental plaque disclosing agent �¯?�· radiopaque medium �¯?�· sensitizer for orthochromatic photographic films �¯?�· Visible light photoredox catalyst commonly used in sweets such as some candies and popsicles, and even more widely used in cake decorating gels. It is also used to color pistachio shells. dietary supplements, confections, beverages, cereals, ice cream cones, frozen dairy desserts, popsicles, frostings and icings, baked goods, dried fruit, frozen breakfast foods, and processed foods (fish, meat, and egg products)
CHOCOLATE Synthetic food color dyes with CI Number 19140 & CAS Number 1934-21-0 Used in: chewing gum, confectionery including hard and soft candy, nougats, decorations, toppings (non-fruit), sweet sauces, dairy fats and oil, meat, seafood, snacks, dry mixes and seasonings, fruit preparation, convenient food, flavors and flavored fluid milk drinks. Used to substitute cocoa or caramel as a colorant. It is used mainly in chocolate cakes, but also in milk and cheeses, yogurts, jams, fruit products, fish.
GREEN Synthetic food color Blend Dyes Colour food Apple Green is a natural food color powder with Lemon-Yellow Shade, extracted from fruits and vegetables. ... It is used to colour bakery products, chocolate, cocoa butter, macarons, decorations, glazes, creams, icing, drinks, and much more in a completely natural way without E-number
BLACK Synthetic food color dyes with CI Number 28440 & CAS Number 2519-30-4 Used in: beverages, confectionery, bakery, dairy fats and oil, meat, seafood, snacks, dry mixes and seasonings, fruit preparation, convenient food, and flavors. food decorations and coatings, desserts, sweets, ice cream, mustard, red fruit jams, soft drinks, flavored milk drinks, fish paste, lumpfish caviar and other foods.
The Blend Color Of Egg Yellow Is Derived By Mixing 19140+15985 I.E. Tartrazine + Sunset Yellow.
Ready to cook curries.Importers and distributors
Food products.
food products.
Packaged Food : We Offer Ready To Eat Indian Curries, Mango Pulp, Pickles, Ginger Paste, Garlic Paste, Canned Vegetables In Brine.
Grocery.
Grocery.Export
Food related item.Export
Bread improver, bread premix, wheat gluten, calcium propionate.
Dry dhosa.
Food products.
White egg shell powder.
Food and plantation.Clearing agent
Food.
