1401 Golden Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Preferred Buyer From Location All Countries Except India Description Color : Golden Usage/Application : Cooking Packaging Type : PP Bags Grade : 1401 Speciality : Gluten Free Variety : Long Grain Country of Origin : India
1121 Golden Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Preferred Buyer From Location All Countries Except India Description Product Description Color : Golden Usage/Application : Cooking Packaging Type : PP Bags Country of Origin : India Speciality : Gluten Free Variety : Long Grain Type : Parboiled Basmati Rice Grade : 1121
Business Type Exporter Texture Soft Cultivation Type Organic Surface Finishing Unpolished Preferred Buyer From Location All Countries Except India Product Details Color : White Usage/Application : Cooking Packaging Type : PP Bags Speciality : Gluten Free Variety : Long Grain Shelf : 12 Months Country of Origin : India Take your cuisine to another level by using Runs International Pvt. Ltd. Sharbati steam basmati rice. It is an amazing organic rice that has a wonderful texture and excellent taste. Obtained from an organic field, every grain of this rice is unpolished, preserving its original taste. Equipped with a soft texture and medium grain size, Sharbati Steam Basmati Rice is used in many different recipes. Whether it is a simple rice dish or a complex biryani, this rice offers an element of sophistication to your food. Packed in top-quality PP bags, our rice has a shelf life of 12 months. Sharbati steam basmati rice supplier assures you of the availability of fresh and delicious rice at all times. Also, it is gluten-free and therefore a good choice for those who have special diets. Contact Us Pick Runs International Pvt. Ltd. for the best quality and taste of Sharbati steam basmati rice. Upgrade your cooking skills and relish the flavours of this first-rate rice type.
White Parboiled Basmati Rice Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Preferred Buyer From Location All Countries Except India Description Product Description Color : White Usage/Application : Cooking Packaging Type : PP Bags Specialty: Gluten Free Variety : Long Grain Country of Origin : India
Raw Basmati Rice Next product Business Type Exporter Cultivation Type Organic Texture Soft Surface Finishing Unpolished Preferred Buyer From Location All Countries Except India Product Details Color : White Usage/Application : Cooking Packaging Type : PP Bags Speciality : Gluten Free Variety : Long Grain Country of Origin : India
At Bharat Falcon, we celebrate the regal legacy of rice, proudly offering some of the finest varieties from India the home of the Rice and Specially Basmati Rice, known as the Queen of Fragrance . Our commitment to quality and authenticity ensures that every grain reflects the richness of our agricultural heritage. Our Exquisite Rice Varieties: Basmati Rice: Indulge in the aromatic elegance of our Basmati rice, revered for its long, slender grains and exquisite fragrance. Perfect for biryanis, pilafs, and special occasions, it transforms every meal into a royal feast. Non-Basmati Rice: This medium-grain gem is celebrated for its light texture and subtle flavor, making it a staple for daily meals. Enjoy its nutritional benefits and versatility in a variety of dishes.
Sharbati Basmati Rice
Sugandha Basmati Rice
1509 Basmati Rice
1401 Basmati Rice
Pusa Basmati Rice
1401 Steam Rice Specification Type Long Grain Rice Style Dried Dried Yes Rice Size Long Grain Color White Purity 95.00% Damage (%) 1% Max. Broken (%) 1% Max. Foreign Particle (%) Nil Admixture (%) 5.00% Moisture (%) 12.5% Max
1401 Raw /Normal Basmathi Rice /7.70mm 1401 Raw Rice Specification Type Long Grain Rice Style Dried Dried Yes Rice Size Long Grain Color White Purity 95.00% Damage (%) 1% Max. Broken (%) 1% Max. Foreign Particle (%) Nil Admixture (%) 5.00% Moisture (%) 12.5% Max
1718 White Creamy Sella Basmathi Rice /8.35mm 1718 Rice Specification Type Long Grain Rice Style Dried Dried Yes Rice Size Long Grain Color White Purity 95.00% Damage (%) 1% Max. Broken (%) 1% Max. Foreign Particle (%) Nil Admixture (%) 5.00% Moisture (%) 12.5% Max
1718 Rice Specification Type Long Grain Rice Style Dried Dried Yes Rice Size Long Grain Color White Purity 95.00% Damage (%) 1% Max. Broken (%) 1% Max. Foreign Particle (%) Nil Admixture (%) 5.00% Moisture (%) 12.5% Max
1718 Rice Specification Purity 95% Natural Admixture 5% Natural Admixture 5% Average Grain Length 8.35 MM Moisture 12.5% Max Broken Grain 1% Max. Damage/Discolour Grain 1% Max Immature Grain 1% Max
Brown Rice Nutritional profile One cup of (100 grams of cooked brown rice provides the following nutrition: Carbs: 26 gm Fiber: 1.5 gm Protein: 3 gm Manganese: 40% of RDV Thiamine (B1): 15% of RDV Niacin (B3): 15% of RDV Pantothenic acid (B5): 8% of RDV Pyridoxine (B6): 8% of RDV Selenium: 10% of RDV Magnesium: 10% of RDV Phosphorus: 10% or RDV Zinc: 7% of RDV Calories: 124
Jasmine rice is a long-grain fragrant rice primarily grown in Thailand. It is known for its pleasant, popcorn-like aroma, and has a light, fluffy texture with a slightly sweet taste. Jasmine Rice Specification: Nature Specification Broken (c/s 3/4): 5% Max Chalky kernels(c/s 3/4) 5% Max Yellow kernels: 0.75% Max Damaged kernels: 0.75% Max Immature kernels: 0.2% Min Foreign Matter: 0.5% Max Glutinous Rice: 0.5% Max Paddy Max. 15 Grains/kg Moisture: 14% Max Milling Degree: Well Milled & Double Polished Red And Red Streak Kernels: 0.5 Max Average Length Of Grain: 6.8 Max Purity Jasmine Rice: 85% Min Milling Degree: Well Milled And Double Polished Crop: Current Crop
Specification Low glycemic index of 51.5 Food with GI value less than 55 are termed as sugar free variety The rice is suitable for patients suffering from diabetes, cholestrol related problems and it may also be useful for weight loss
100% White Raw Broken Rice During the milling process, the parboiled /raw rice grains which are broken by the process are classed as broken rice. Rice kernel may break during the drying process or during the milling process. Cracks are usually caused by moisture migrating too quickly within the kernel (drying too fast, or moisture being added back to a dry kernel) and these brokens are taken out and packed separately as Broken Rice. Specifications Broken: 100% BROKEN Average Grain Length: BELOW 4.3 MM Moisture: 14% Max Chalky Kernels (Basis 1-2 grain): 8% MIN Yellow Kernels: 0.5% Max Red/Red Streaked Kernels: 0.25% Max Damaged/Discolored Kernels : 5% ForeignMatter: 4% Paddy Kernels: 5 Grain Max Milling Degree: Well Milled, well-polished and Sortex cleaned
