Soya Bean Meal Specification: Protein : 46% Min. Moisture : 12% Max. Fat : 1.5% Max. Crude Fiber : 6% Max Sand/ Silica : 2% Max Urease Activity: 0.30 Mg/gm Max At 30 Degree C.
Soybean, scientifically known as Glycine max, is a leguminous plant native to East Asia. It is one of the most widely cultivated and consumed crops globally. Here are some key aspects of soybeans: Cultivation: Soybeans are grown for their edible beans and for oil production. They are an important crop for food and animal feed. The plant requires a warm growing season with full sunlight. Nutritional Value: Soybeans are an excellent source of protein, and they contain all essential amino acids, making them a complete protein source. They are also rich in fiber, vitamins (such as folate and vitamin K), and minerals (including iron, calcium, and magnesium). Uses: Food: Soybeans can be consumed in various forms, including whole beans, tofu, tempeh, soy milk, and soy sauce. These products are common in vegetarian and vegan diets. Oil: Soybean oil is widely used for cooking and as an ingredient in various food products. It is low in saturated fat and high in polyunsaturated fats. Animal Feed: A significant portion of soybean production is used for animal feed, providing a high-protein source for livestock. Industrial Applications: Soybeans have various industrial applications, such as in the production of biodiesel due to their high oil content. Health Benefits: Consuming soy products has been associated with several health benefits, including heart health, reducing the risk of certain cancers, and managing cholesterol levels. The phytochemicals in soy, such as isoflavones, have been studied for their potential health-promoting properties. Genetically Modified Varieties: A significant portion of global soybean cultivation involves genetically modified (GM) varieties, primarily for herbicide resistance and insect resistance. Environmental Impact: Soybean cultivation has been linked to deforestation in some regions, particularly in South America, where large areas of rainforest have been cleared for soybean farming. Sustainable soybean production practices are being promoted to mitigate environmental concerns. Soybeans play a crucial role in the global food and agriculture industry, contributing to both human and animal nutrition, as well as industrial applications.
Product: Soya Lecithin Specification: On Enquiry Price: On Enquiry Packing: As per importer's requirement and availability Quantity: Min. 1x20' FCL (One Container) OR As per buyer's requirement Payment: LC, TT, CAD, DP, Negotiable, Advance Delivery: As soon as possible Delivery Term: CNF / CIF / CFR
Product: Soya Flour Specification: On Enquiry Price: On Enquiry Packing: As per importer's requirement and availability Quantity: Min. 1x20' FCL (One Container) OR As per buyer's requirement Payment: LC, TT, CAD, DP, Negotiable, Advance Delivery: As soon as possible Delivery Term: CNF / CIF / CFR
- Soybeans are a type of edible legume. - Soybean is one of the richest and cheapest sources of protein and is a staple in the diets of people and animals in numerous parts of the world. - The seed contains 17 percent oil and 63 percent meal, 50 percent of which is protein. - Because soybeans contain no starch , they are a good source of protein.
Soya Bean Nutrients: Calories - 446g/100 grams, Carbohydrates - 30g , Fiber - 9g. Protein: 36 g Protein: 36 g Fat: 20 g Vitamin: Vitamin K1 Product Details: India has a favorable climate and soil conditions for the growth of many fruits, vegetables, pulses, grains so on and so forth. Soybean exporter in India export tonnes of Soybean abroad every year. Soya bean export from India is on the rise due to the growing popularity of soybean worldwide. Indian Soya bean exporter exports around 3.5 million tonnes of Soybean to countries like Vietnam, Japan, Thailand, Indonesia, UAE, Greece being the major parts of Soybean export.
soybean, (Glycine max), also called soja bean or soya bean, annual legume of the pea family (Fabaceae) and its edible seed. The soybean is economically the most important bean in the world, providing vegetable protein for millions of people and ingredients for hundreds of chemical products. Soybean
BSS Worldwide Private Limited is the largest supplier of Agro Commodities, Oil Seeds, Spices and Agro Produces from India. We are the largest Indian exporter having direct tie-ups with manufacturers, suppliers and agents. Our all suppliers are selected as per strict guidelines of quality parameters only. Our products have been widely appreciated by our customers for their different features like superior quality, freshness, purity, pricing, delivery in time etc. Our objective is to enhance customer satisfaction by consistently providing a quality of service that meets or exceeds customer expectations.
Moisture 12% Max. Protein 46% Min. Oil Content 1.25% Max. Sand & Silica 2.5% Max. Fibre 6% Max. Urease Activity-At 30o /0.3mg/g Min. The soya meal is extracted from the soya bean, regarded as an important crop throughout the world. Soya meal is regarded as the best vegetable protein food source and accounts for over 65% of the world's protein requirements. Much of the soya feed is used as animal feed and rest is used for varied human consumption purposes like in baking and meat substitutes. A solvent extraction method is used in the production of the soya meal where the beans are first crushed and subsequently, the soya oil and soya meal are extracted. It is a highly preferred food source as it is easily digestible, protein rich and also due to its energy giving nature. Soya bean is the preferred oilseed after groundnuts of which India is the largest producer. It is produced by solvent extraction method where the oil is extracted and then defatted. Soya meals can be used to prepare sweet or savory baby food. Soya bean meals are high in B-complex vitamins, have a proven ability to lower cholesterol and are anti carcinogenic. Soy contains essential amino acids, proteins and other nutrients.
Soybeans, which are also known as soya beans, are a legume species that is become one of the most widely consumed food all over the world. It is one of exceptionally nutritive food that is very rich in all essential proteins required for a human body. Because of this soya bean are extremely useful for human health, and also are easy to cultivate over a wide variety of soil. Scientifically, Its botanical name is Glycine max and they are classified as an oil seed, rather than a pulse, all like most legumes
Peanuts, peanut oil, blanched peanuts, groundnuts, sesame seed, chickpeas, raw cotton, reclaim rubber, soybean meal, groundnut meal, rapeseed meal, spices like red chili, turmeric, cumin seed, fennel seed and coriander seeds, basmati and non basmati rice..Providing services for customs, dgft, rcmc and other all export import related.
Soybean.transportation and shipping
Product: Soybean Meal (Soyabean Meal) Form: Animal/Cattle Feed Meal Specification: As Per Requirement & Availability Packing: As Per Availability And Requirement Quantity: As Per Requirement Payment: Negotiable
Soyabean meal is principally used as a protein suppliment for animal food - polutry & livestock animal. It is produced as a co-product of soyabean oil. Protein, Fibre & Fat levels may vary with the process. SPECIFICATIONS Moisture - 9-11% Protein - 45-48% Fibre - 3-4% Fat - 1-1.5% ADDITIONAL INFORMATION: Production Capacity: 30 ton Delivery Time: 7 days
Soyabean Oil
Soybean seed.
Rapeseed meal, castor seed meal, soybean meal.
Soy meal, ground nut extraction, rapeseed meal & all extraction.
Cumin, black cumin, cotton, raw cotton, soybean.
Groundnut and soyabean de oiled cake.Brokers and traders
