Our healthy range of boiled peanuts (mungphali, singdana) and roasted peanuts are extensively used in various recipes. Our peanuts are of good quality and are available in packing as well as loose as per the requirements of our honored customers. However, due to the easy availability of our delicious peanuts worldwide, we are identified as one of the leading steamed peanuts suppliers and roasted peanuts exporters from india. -
`peanuts kernel As per the customer ned
Ground nut is commonly called 'peanut' has numerous areas of application of utility. It is used in forming anti-aging drugs, used to make peanut butter and the shelled peanuts can be roasted and fried and consumed as a snack. Peanut is a major source of oil, which is mono saturated fat and is healthful type, which is prescribed for skin health.
A raisin is a dried grape. Raisins are produced in many regions of the world and may be eaten raw or used in cooking, baking, and brewing. In the United Kingdom, Ireland, New Zealand, and Australia, the word "raisin" is reserved for the dark-coloured dried large grape, with "sultana" being a golden-coloured dried grape, and "currant" being a dried small Black Corinth seedless grape. 10kg Cartoon
All types of Raisins 15 Kg Box
As per requirment As per requirment
Variety: JAVA & BOLD JAVA available in various count like 50/60, 60/70, 70/80, 80/90 BOLD available in various count like 50/60, 60/70, 70/80, 80/90, 90/100 Moisture: 6 to 8% Admixture: 1% Damage or imperfect: 1% Broken or splits: 1% Jute bags: 50 kg PP bags: 25 or 50 kg
50/60, 70/80 Red/white
Product Name :- Malayar Raisins Grade :- AA (Laser Sortex Cleaned) Country Of Origin - INDIA Shape :- ROUND/Close to Round Color :- Mix of Light Brown , Amber and bright coloured berries Damaged / Discoloured Berries :- 1-2 % Captems : - ~1 % Taste :- Sweet Packing : 10 kg Corrugated Box
Sand roasted peanuts are preferred by chikki manufacturers as this particular roasting technique creates that traditional taste and crisp required to produce peanut Chikki
Dried dates are a popular and versatile fruit known for their sweet flavor and rich nutritional profile. When exporting dried dates from India, it is important to highlight their quality, taste, and health benefits. Hereâ??s an expanded description: By offering our high-quality dried dates, you can provide your customers with a delicious and nutritious fruit that adds natural sweetness and valuable nutrients to their diets. Quality and Flavor: Our dried dates are sourced from premium-quality date palms grown in India. They are carefully harvested and dried to preserve their natural sweetness and texture. Our dates have a soft and chewy consistency with a rich, caramel-like flavor that is both satisfying and delicious. Culinary Uses: Dried dates can be enjoyed in various ways. They can be eaten as a nutritious snack on their own or used as a natural sweetener in a wide range of recipes. Dried dates are commonly used in baking, desserts, energy bars, smoothies, and as a topping for yogurt or oatmeal. They can also be stuffed with nuts or cheese for a delightful appetizer. Nutritional Values: Dried dates are highly nutritious and offer a host of essential nutrients. They are a rich source of dietary fiber, providing both soluble and insoluble fiber that supports digestive health and helps maintain regular bowel movements. Dried dates are also packed with natural sugars, providing a quick source of energy. Additionally, they contain essential minerals such as potassium, magnesium, and copper, along with various vitamins and antioxidants. Health Benefits: Incorporating dried dates into the diet can provide several health benefits. The high fiber content supports digestive health and may help lower the risk of certain diseases, including heart disease and diabetes. Dried dates are also a good source of antioxidants, which help protect against oxidative stress and inflammation. They provide natural sugars and can serve as a healthier alternative to refined sugars in recipes. Quality Assurance and Packaging: Our dried dates undergo stringent quality control measures to ensure they meet the highest standards of quality and taste. They are carefully packaged in sealed bags or containers to maintain their freshness, flavor, and nutritional value. We prioritize product quality and ensure that our packaging is suitable for export, protecting the dates from moisture and external factors
Dried raisins are a popular and nutritious dried fruit known for their sweet and chewy texture. They are made from ripe grapes sourced from the grape-growing regions of India. When describing dried raisins for exporting from India, it's important to highlight their quality, flavor, culinary uses, and nutritional values. Here s an expanded description: Dried raisins are not only a tasty and convenient snack but also a nutritious addition to various dishes. When you choose our dried raisins, you can trust that you're receiving a premium-quality product that will enhance the flavor and nutritional value of your culinary creations. Quality and Flavor: Our dried raisins are made from carefully selected, high-quality grapes. The grapes are sun-dried or mechanically dried to remove the moisture while preserving their natural sweetness and chewy texture. The dried raisins have a plump and wrinkled appearance, with a dark brown or golden color, depending on the variety. They offer a naturally sweet and slightly tangy flavor, making them a delicious and versatile snack. Culinary Uses: Dried raisins are a versatile ingredient used in various culinary applications. They can be enjoyed as a standalone snack or used in both sweet and savory dishes. Dried raisins are commonly used in baking, desserts, breakfast cereals, trail mixes, salads, and savory dishes like curries and rice pilafs. They add a burst of natural sweetness and a chewy texture to recipes, enhancing their overall taste and visual appeal. Nutritional Values: Dried raisins are a nutrient-dense fruit, offering several nutritional benefits. They are a rich source of dietary fiber, which aids in digestion and helps maintain a healthy digestive system. Dried raisins are also a good source of energy, providing carbohydrates and natural sugars. They contain essential vitamins and minerals, including potassium, iron, and antioxidants. Additionally, dried raisins are fat-free and cholesterol-free, making them a healthy choice for snacking. Quality Assurance and Packaging: We prioritize the quality of our dried raisins throughout the sourcing and exporting process. Our facilities maintain strict quality control measures and adhere to international food safety standards. The grapes are carefully dried and packaged to ensure their freshness, flavor, and nutritional value are preserved during transportation and storage. We offer different packaging options, including bulk packaging and consumer-ready packaging, to meet your specific requirements.
Dried figs are a delicious and nutritious dried fruit known for their sweet and chewy texture. They are made from ripe figs sourced from the fig-growing regions of India. When describing dried figs for exporting from India, it's important to highlight their quality, flavor, culinary uses, and nutritional values. Here an expanded description: Dried figs are not only a delicious and satisfying snack but also a nutritious addition to a balanced diet. When you choose our dried figs, you can trust that you�¢??re receiving a premium-quality product that will enhance the flavor and nutritional value of your culinary creations. Quality and Flavor: Our dried figs are made from carefully selected, fully ripened figs. The figs are gently dried to remove the moisture while preserving their natural sweetness and chewy texture. The dried figs have a soft and plump appearance, with a deep brown color. They offer a rich and sweet flavor, with hints of honey and caramel, making them a delightful and satisfying snack. Culinary Uses: Dried figs are a versatile ingredient used in various culinary applications. They can be enjoyed as a standalone snack or used in both sweet and savory dishes. Dried figs are commonly used in baking, desserts, breakfast cereals, trail mixes, salads, and cheese platters. They add a natural sweetness and a unique flavor to recipes, enhancing their overall taste and texture. Nutritional Values: Dried figs are a nutrient-dense fruit, offering several nutritional benefits. They are a good source of dietary fiber, which aids in digestion and promotes a healthy digestive system. Dried figs also provide essential vitamins and minerals, including potassium, calcium, magnesium, iron, and antioxidants. They are naturally low in fat and contain no cholesterol, making them a healthy choice for snacking. Quality Assurance and Packaging: We prioritize the quality of our dried figs throughout the sourcing and exporting process. Our facilities maintain strict quality control measures and adhere to international food safety standards. The figs are carefully dried and packaged to ensure their freshness, flavor, and nutritional value are preserved during transportation and storage. We offer different packaging options, including bulk packaging and consumer-ready packaging, to meet your specific requirements.
Garlic, scientifically known as Allium sativum, is a widely used and versatile culinary ingredient that can be exported from India. Known for its pungent flavor and distinct aroma, garlic is an essential ingredient in many cuisines around the world. When describing garlic for exporting from India, you can highlight its quality, appearance, flavor, aroma, culinary uses, and potential health benefits. Here an expanded description: Garlic from India is highly regarded for its quality, flavor, and culinary versatility. We are committed to delivering premium-quality garlic that meets your exporting needs and enhances the culinary experiences of your customers Appearance : Garlic bulbs consist of multiple cloves enclosed in a papery skin. The cloves are typically off-white in color with a smooth and firm texture. Our garlic bulbs are plump, uniform in size, and free from blemishes or signs of deterioration. Quality and Sourcing : We prioritize the quality of our garlic throughout the sourcing and processing stages. Our garlic is carefully sourced from trusted farms and undergoes rigorous quality checks to ensure its freshness, flavor, and superior quality. We source garlic from regions known for producing high-quality spices, ensuring that our products meet stringent quality standards. Flavor and Aroma : Garlic has a pungent and robust flavor that adds depth and complexity to a wide range of dishes. It has a distinctively strong and tangy taste with savory and slightly sweet undertones. The aroma of garlic is intense and aromatic, with a characteristic garlic scent. Culinary Uses : Garlic is a staple ingredient in countless savory dishes and cuisines worldwide. It is known for its versatile culinary applications, including: Seasonings and Marinades : Garlic is commonly used as a seasoning in various dishes, including soups, stews, sauces, and marinades. It imparts a rich and savory flavor to these preparations. Sautes and Stir-Fries : Garlic is often used to add depth and aroma to sautes and stir-fried dishes. It pairs well with vegetables, meats, and seafood. Roasts and Grills : Garlic can be incorporated into roasted and grilled dishes, infusing them with a deliciously fragrant and savory taste. Spice Blends and Condiments : Garlic is a key ingredient in many spice blends and condiments, such as garlic powder, garlic paste, and garlic-infused oils. These products are widely used to enhance the flavor of various recipes
At Rizq Food Products Pvt. Ltd, our commitment to excellence guides every aspect of our peanut procurement process. With an unwavering focus on delivering the freshest and healthiest products to our esteemed clients. Peanuts, widely used for extracting seed oil in India, have gained widespread acclaim. Despite being legumes, they exhibit nut-like characteristics similar to almonds and cashew nuts, thus classifying them as nuts. Groundnut is a major oilseed crop in India and plays a significant role in bridging the country's vegetable oil deficit. Available throughout the year due to a two-crop cycle harvested in March and October, India stands as a notable global producer of groundnuts, with a special variety cultivated in Gujarat. We understand that quality and efficiency are paramount. Hence, our team of experts works tirelessly to maintain the highest standards, establishing us as a trusted name in the realm of peanut procurement. Health Benefits: Peanuts have a strong nutritional Profile Peanuts can reduce the risk of Heart disease Peanuts are an excellent source of plant based protein, fiber and many key vitamins and minerals. Peanut consumption reduces the risk of weight loss and obesity Peanut consumption reduces the risk of colorectal cancer Specification: NAME :- SIZE:- (peanut count per ounce) BOLD - 35/40, 38/42, 40/45, 45/50, 45/55, 60/70, 70/80 JAVA- 40/50, 45/55, 60/70, 70/80, 80/90, 100/120 RED SKIN JAVA - 70/80, 80/90 Whole Blanched Peanuts - 38/42, 40/50, 50/60, etc... Split Blanched Peanuts - 40/50, 50/60, 60/70, etc... Groundnuts In-Shell - 20/24, 24/28 Origin - India Admixture - 1% max Oil content - 42% - 48% max Foreign Material - 0.50% max OR 1% max Moisture - 5 to 7% max Aflatoxin - Aflatoxin negative 5/10 PPB Broken & Defective - 1to 5 % Max Imperfect Graining - 1% Gross Wt. per Bag - 10/15/25/50 Kgs Packaging Material - New Jute Bags One 20" FCL can load 12-14 MTS One 40" FCL can load 19-20 MTS Minimum Order Qty: 12 Metric tonnes Packaging: 10,15, 25 Kg Pp Bags & 50 Kg Jute Bag Packaging HS Code: 12024210 Standards: Bold / java /Tj variety peanuts Brand: VRUX Sample: Available. Sample Cost Borne By customer.
Product Details Shelf Life : 1 year Feature : Air Tight Packaging, Rich In Protein Texture : Hard Taste : Crunchy, Sweet
Product Details Total Fat : 18 gm Calories : 207gm Protein : 9gm Total Carbohydrate : 6gm
Blanching is a process to remove peanut skin and these without skin white peanuts are mainly used in cooking and baking products. High, medium and low roasted peanuts can be produced which also vary in colour and crispiness. Roasted peanuts are used in a variety of foods, such as desserts, cakes, confectionery, snacks, sauces and daily usage in home and restaurants.
OATS MILK & ALMOND Energy 8okcal
Groundnut grown on the land of Gujarat which is famous for highest producer of groundnut seeds.
