The lemon is one of the most famous kinds of citrus fruit. The fruit, juice, and peel have a variety of medicinal uses. The lemon exporter in India exports a large extent of the fruit every year. Due to the developing reputation of lemons, lemon exports from India have additionally been on the rise. This is, therefore, an exceptional possibility for the Indian lemon exporter to extend his enterprise and enter the global marketplace. The lemon export consists of a variety of product types and characteristics. Lemons are used for treating a number of fitness conditions. Lemons also have several culinary uses. Thus, the lemon exporter in India exports precise and satisfactory fruits to a range of components of the world. The lemon import from India has seen a regular increase over the previous few years due to the superb quality and popularity of the lemons exported from India. Specifications of Lemon Color : Yellow HSN Code : 8055010 Size : 30mm + above Storage Temperature : 70 to 80 C Country of origin : India
"Ingredients none Content fresh lemon Address sichuan Instruction for use edible Place of Origin sichuan Style Fresh Product Type Other Cultivation Type Organic Maturity Fully mature Size (cm) 233 Weight (kg) 0.3 Storage Type cool and dry place Specification fresh Shelf Life 2 months Ingredients green lime Content 100% natural Address sichuan Instruction for use instant use Product Type Citrus Fruit Color yellow Cultivation Type COMMON"
Sweet limes are spherical citrus fruit with finely-textured skins with yellowish-orange in colour. The rind is semi-smooth and similarly pitted. In India, it is typically named mosambi or musambi
Melon, (Cucumis melo), trailing vine in the gourd family (Cucurbitaceae), grown for its often musky-scented edible fruit. The melon plant is native to central Asia, and its many cultivated varieties are widely grown in warm regions around the world.
Lemon
Dry Lemon
Squeeze the day with our luscious lemons'nature's golden touch to elevate your recipes with a refreshing twist.
Our Sweet Limes boast a unique and exquisite sweetness that sets them apart. With a perfect harmony of natural sugars.
Lemons are vibrant yellow citrus fruits known for their tangy and refreshing flavor. They are a versatile ingredient in cooking and beverages, adding a zesty kick to dishes and drinks alike. Additionally, lemons are a good source of vitamin C, making them not only delicious but also a nutritious addition to a balanced diet. Pack Size 6.5 Kg Country of Origin India Customization Packaging Available
Organic Lemon
Lemon Lemon is most demanded vegetable fruit from global market We are the Shrarpan International Supply for Export market We supply it with qualitative and competitive price We deal in A grade export quality fresh green Lemon We provide the Complete Export Solution with Pomegranate sourcing Box packing precooling and container stuffing services from Navi Mumbai Specification Type Fresh Color Green and yellow Shape Round and oval Size 30 mm 25mm Origin Maharashtra India Quality A Grade Export quality Lemon Packing 65kg 7kg cartoon box or as per customer requirement Availability Whole year Terms of Delivery Ex work FOB CIF and CNF as per requirement Payment Terms NEFT Cheque RTGS IMPS LC Letter of Credit TT Bank Transfer Youtube Link httpswwwyoutubecomwatchvTL7r1yhMi5M
India s best quality Fresh Lemon from fresh farm . Lemon is a rich source of vitamin C, providing 64% of the Daily Value in a 100 g reference amount (table). Other essential nutrients are low in content. Lemons contain numerous phytochemicals, including polyphenols, terpenes, and tannins.Lemon juice contains slightly more citric acid than lime juice (about 47 g/L), nearly twice the citric acid of grapefruit juice, and about five times the amount of citric acid found in orange juice.[
Fresh lemon
Lemon
Lemon
Fresh Lemon
Our lemon have high value of vitamin C in it.Our clients also prefer them because of its purity,freshness,flavor and other qualities.
Fresh Paper Lemon
Color : Green to Natural Yellow. Variety : Seedless/Regular Lemon contains antioxidants called bioflavonoids, In foods, lemon is used as a food and flavoring ingredient. In foods, lemon is used as a food and flavoring ingredient.lemon help prevent several diseases and boost health and wellbeing
The lemon is a species of small evergreen trees in the flowering plant family Rutaceae, native to Asia, primarily Northeast India, Northern Myanmar or China. Lemons today are a widely cultivated citrus fruit, with a flavor used in cuisines of countries where no lemon tree would ever grow. Botanically speaking, lemons are classified as citrus fruits and bear little resemblance to traditional vegetables like carrots or broccoli. Scientifically, something is considered a fruit if it's a seed-bearing structure developing from the ovary of a flowering plant. Lemons contain a high amount of vitamin C, soluble fiber, and plant compounds that give them a number of health benefits. Lemons may aid weight loss and reduce your risk of heart disease, anemia, kidney stones, digestive issues, and cancer. Limes are small, round, and green, while lemons are usually larger, oval-shaped, and bright yellow. Nutritionally, they're almost identical and share many of the same potential health benefits. Both fruits are acidic and sour, but lemons tend to be sweeter, while limes have a more bitter flavor. The lemon (Citrus limon) is a species of small evergreen trees in the flowering plant family Rutaceae, native to Asia, primarily Northeast India (Assam), Northern Myanmar or China. Like all produce, lemons contain phytonutrients, which protect your body against disease. These phytonutrients have powerful antioxidant properties, which prevent cell damage from oxidation, the same mechanism that causes rust. Juice half a lemon into your water and you'll add a mere 6 calories to your diet. The true origin of lemons is not entirely known. They are thought to have originated in north-western India. It is known that lemons were introduced to southern Italy around 200 AD and have been cultivated in Egypt and Iran since 700 AD. The lemon is a round, slightly elongated fruit, it has a strong and resistant skin, with an intense bright yellow colour when it is totaly ripe, giving off a special aroma when it is cut. The pulp is pale yellow, juicy and acid, divided in gores. Lemons are both a fruit and a berry because lemons contain an outer layer, in the form of peel and rind, the middle layer of the lemon, also known as the pulp, is fleshy instead of being hard, and the innermost layer consists of more than two seeds. So, lemon is a berry and a fruit!
