Black pepper often referred as “king of spice” is a popular spice known to the world since ancient times. Black peppercorns are made by picking the pepper berries when they are half ripe and just about to turn red. They are then left to dry which causes them to shrivel and become dark in color. Black pepper is the most pungent and flavorful of all types of peppers and it is available as whole or cracked peppercorns or ground into powder. Black pepper is an excellent source of manganese, a very good source of iron and vitamin k, and a good source of dietary fiber. One of the most common spices which has a versatile use right from vegetarian, to non- vegetarian to continental and even medicinal use. Pepper has a sharp, hot and biting taste. It's a warming spice. It is one of the oldest and important spices in the world. So important, that in ancient times it was used to pay taxes. In 410 a.D, when the huns lay seige of rome, 3000 pounds of pepper was demanded as ransom. Pepper is extensively used in the wintry cusine of north india, to impart warmth and pungency to vegetarian dishes. In the south, it is used as a flavoring spice in non- vegetarian preparations. Pepper is an important spice in the indian four-spice classic 'garam masala'. Black pepper is extremely rich in calcium, magnesium, phosphorus and potassium. It has good amount of iron, sodium and small amount of fluoride, selenium, manganese, copper and zinc. Black pepper has vitamin k in good amount and vitamin a, c, niacin, folate, choline and betaine in small amounts. 1kg or25kg fiber drums
The Black Pepper Husk is the outer skin of Black Pepper with their traits of pepper essence (both hotness and aroma). The Black Pepper Husk is majorly used for grinding purposes. The company is known as a well-reckoned Black Pepper Husk Exporter and Supplier, based in India. The Black Pepper Husk can be availed from us in bulk quantities and on urgent basis. Net 40Kilos in New PP bags.
We are chiefly engaged in the exporting and supplying of black pepper spent across the world. The black pepper spent is the by-product of black pepper I.E., after the oil has been extracted out from it. Net 50 kilos in new PP bags.
Spices items like, red chili, coriander, pepper, turmeric, clove, cumin, and also rice. As per buyer requirement.
Mg1 , 500 g/ litre, 550 g/litre, 570 g/litre Moisture: 11% max Light pepper: 2% max Other matter: 0.5% max Tolerance: 0.5% max
We can supply high quality black pepper at best prices to meet your specifications. We source pepper directly from farms across south india.
Black pepper. we have standard packing many size 10 kg . 25 kg.
Black pepper 10 Kg, box,
Black pepper.
Black pepper seeds.
The dried spice products will be in whole form with shelf life for minimum 3 months. Products will meet ISO Specifications and Naturland e.V. Germany and IMO Switzerland Organic Specifications. Will be as per Standard International requirement.
Black pepper. 60kg per pack.
Good quality Weight 25 kg
Graded 1st quality.
daily edible wheat flour 1kg/2kg/20kg
The fruit, known as a peppercorn when dried, is a small drupe approximately five millimeters in diameter, dark red when fully mature, containing a single seed. Peppercorns, and the powdered pepper derived from grinding them, may be described as black pepper. The terms pink peppercorns, red pepper , and green pepper (as in bell or chili) are also used to describe the fruits of other, unrelated plants. However, green peppercorns are simply the immature black peppercorns. 200gms, 400gms, 800gms, 1kg, 5kgs, 20kgs or any other required quantity also available.
Black pepper 100KG
Pepper 1 kg packs and bulk
Black pepper
Ananda brand black pepper, known for its high quality, offers whole black peppercorns that are aromatic and flavorful, making it a popular choice for culinary use. Black pepper is often used as a seasoning and spice in various dishes, enhancing flavors with its distinct heat and aroma. Ananda's products typically emphasize freshness and authenticity, appealing to both home cooks and professional chefs. Whole black pepper is the dried fruit of the Piper nigrum plant, commonly used as a spice for its pungent flavor and aroma. The berries are harvested when they are still green and unripe, then cooked briefly and dried, turning them dark and wrinkled. Used widely in cooking and food seasoning, whole black pepper can be ground freshly for enhanced flavor, offering a robust, warm heat that complements a variety of dishes, from savory meats to sauces and marinades. Additionally Annada brand Black pepper, has a rich history in trade and is often regarded for its potential health benefits, including antioxidant properties.
