Leading Mustard Seeds Manufacturers, Suppliers & Exporters From India Mustard is a condiment primarily made from the seeds of a mustard plant. due to the various uses and benefits of mustard, the mustard seeds export from india has been on a rise. this is considered as a good opportunity for the indian mustard seeds exporter to expand his business and enter the international market. black mustard seeds are most commonly used by the oil industry & the animal feed industry due to its distinct flavour. it is a primary ingredient used in most of the indian cuisine. its seeds and leaves have immense medicinal properties. yellow mustard seeds are normally used to make oil & sauces. mustard was used by the romans as a spice for the first time. it is commonly called sarson in india. the fresh aroma and the healthy oil they contain have made them a preferred condiment across the globe. currently, various countries such as india, canada, great britain, united states and hungary are leading in mustard cultivation and production. we source our product from most trusted vendors in our country. we are keen in product quality, hygienic processing and packing. Mustard Seeds Specifications: PROPERTIES VALUES & LIMITS Product Name: Mustard Seeds Type: Machine Cleaned / Sortex Cleaned Moisture: 10% Max Total Ash: 6.50% Max Place of Origin: India Oil Content: 48% Min Acid Insoluble Ash: 1.0% Max Packaging Details: TYPES OF BAGS QUANTITY PP Bag 25 / 50 KG in New PP Bag Paper Bag 25 KG in New Paper Bag Inside Poly Bag As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20 FT Container 19-20 Metric Tons 40 FT Container 27 Metric Tons
Mustard seeds are usually about 1 to 2 millimeters (0.039 to 0.079 in) in diameter and may be colored from yellowish white to black. Mustard seeds are used as a spice in the South Asia. The seeds are usually fried until they pop. The leaves are also stir-fried and eaten as a vegetable. Mustard oil is used for body massage during extreme winters, as it is thought to keep the body warm. In South Asian cuisine mustard oil or "shorsher tel" is the predominant cooking medium. Mustard seeds are also essential ingredients in spicy fish dishes like jhaal and paturi.
Supplier and exporter of Mustard seeds. We source our product from most trusted vendors in our country. We are keen in product quality, hygienic processing and packing. Mustard seeds are the proverbially small seeds of the various mustard plants. The seeds are about 1 mm in diameter, and may be colored from yellowish white to black. They are important spices in many regional cuisines. Mustard is one of the most ancient spices. These small seeds pack a lot of health benefits. Product Specification Packaging Size 50 kg Mustard Seed Type Available Black Packaging Type PP Bag Brand Eco Export Moisture 12% Purity 99.5% Ingredient Type Whole Spices Oil Content 40 - 42 % Origin Of Country India Type Whole Spices Country of Origin Made in India Minimum Order Quantity 24000 Kg
Whole Yellow Mustard Seeds Export Quality Grade A
Black Mustard Seed Specifications: Export Quality A Grade Origin: India
Yellow mustard seeds - bold (sortex) 99.98% purity Yellow mustard seeds - small(sortex) 99.98% purity Black mustard seeds - bold (sortex) 99.98% purity
Seed is of good quality and rates are also negotiable , yield is high and fruiting is also good we can also give you the details of farmers who are using our seeds you can confirm the results from them , or u can test the seeds in india with govt. Labs in India. Packing is of 1kg attractive pouch packing in 40kg bag.
Organic mustard seeds are rich in energy, sugar, dietary fiber, fats, an excellent source of minerals, calcium, magnesium, and potassium, and anti-inflammatory properties. BENEFITS:-1. Relieves headache 2. Fight against infection 3. Relieves acidity 4. Improves immunity 5. Maintain cholesterol level 6. Aids in managing diabetes. USES:-Mustard is used in pickles for a tangy flavor, honey mustard dip for dressing salads, mustard tadka for crunch in dhokla idli, soaked, and used to make a mustard paste. Mustard past is arguably the most popular way to consume mustard
Organic mustard seeds are rich in energy, sugar, dietary fiber, fats, an excellent source of minerals, calcium, magnesium, and potassium, and anti-inflammatory properties. BENEFITS:-1. Relieves headache 2. Fight against infection 3. Relieves acidity 4. Improves immunity 5. Maintain cholesterol level 6. Aids in managing diabetes. USES:-Mustard is used in pickles for a tangy flavor, honey mustard dip for dressing salads, mustard tadka for crunch in dhokla idli, soaked, and used to make a mustard paste. Mustard past is arguably the most popular way to consume mustard
Organic mustard seeds are rich in energy, sugar, dietary fiber, fats, an excellent source of minerals, calcium, magnesium, and potassium, and anti-inflammatory properties. BENEFITS:-1. Relieves headache 2. Fight against infection 3. Relieves acidity 4. Improves immunity 5. Maintain cholesterol level 6. Aids in managing diabetes. USES:-Mustard is used in pickles for a tangy flavor, honey mustard dip for dressing salads, mustard tadka for crunch in dhokla idli, soaked, and used to make a mustard paste. Mustard past is arguably the most popular way to consume mustard.
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