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Cream Of Coconut Tin can Packaging 20' FT FCL 12x400ml 3400 Trays 24x400ml (Alu)- 1700 Ctns

Coconut Milkshake Tin can Packaging 20' FT FCL 24x240ml (Alu)- 2200 Ctns

Coconut Cream Fat 20%-24% Tin Can Packaging 20'FT FCL 12x400ml 3400 Trays 24x400ml 1700 Ctns

India Coconuts being sold on a street in India Traditional areas of coconut cultivation in India are the states of Kerala, Tamil Nadu, Karnataka, Puducherry, Andhra Pradesh, Goa, Maharashtra, Odisha, West Bengal and, Gujarat and the islands of Lakshadweep and Andaman and Nicobar. As per 2014â??15 statistics from Coconut Development Board of Government of India, four southern states combined account for almost 90% of the total production in the country: Tamil Nadu (33.84%), Karnataka (25.15%), Kerala (23.96%), and Andhra Pradesh (7.16%).[58] Other states, such as Goa, Maharashtra, Odisha, West Bengal, and those in the northeast (Tripura and Assam) account for the remaining productions. Though Kerala has the largest number of coconut trees, in terms of production per hectare, Tamil Nadu leads all other states. In Tamil Nadu, Coimbatore and Tirupur regions top the production list.[59] In Goa, the coconut tree has been reclassified by the government as a palm (like a grass), enabling farmers and real estate developers to clear land with fewer restrictions.[60] With this, it will no more be considered as a tree and no permission will be required by the forest department before cutting a coconut tree Nutritional value per 100 g (3.5 oz) Energy 354 kcal (1,480 kJ) Carbohydrates 15.23 g Sugars 6.23 g Dietary fiber 9.0 g Fat 33.49 g Saturated 29.698 g Monounsaturated 1.425 g Polyunsaturated 0.366 g Protein 3.33 g Tryptophan 0.039 g Threonine 0.121 g Isoleucine 0.131 g Leucine 0.247 g Lysine 0.147 g Methionine 0.062 g Cystine 0.066 g Phenylalanine 0.169 g Tyrosine 0.103 g Valine 0.202 g Arginine 0.546 g Histidine 0.077 g Alanine 0.170 g Aspartic acid 0.325 g Glutamic acid 0.761 g Glycine 0.158 g Proline 0.138 g Serine 0.172 g Vitamins Quantity %DVâ?  Thiamine (B1) 6% 0.066 mg Riboflavin (B2) 2% 0.020 mg Niacin (B3) 4% 0.540 mg Pantothenic acid (B5) 6% 0.300 mg Vitamin B6 4% 0.054 mg Folate (B9) 7% 26 �¼g Vitamin C 4% 3.3 mg Vitamin E 2% 0.24 mg Vitamin K 0% 0.2 �¼g Minerals Quantity %DVâ?  Calcium 1% 14 mg Copper 22% 0.435 mg Iron 19% 2.43 mg Magnesium 9% 32 mg Manganese 71% 1.500 mg Phosphorus 16% 113 mg Potassium 8% 356 mg Selenium 14% 10.1 �¼g Sodium 1% 20 mg Zinc 12% 1.10 mg Other constituents Quantity Water 47 g

Nutrition Facts Coconut Amount Per 100 grams Calories 354 % Daily Value* Total Fat 33 g 50% Saturated fat 30 g 150% Polyunsaturated fat 0.4 g Monounsaturated fat 1.4 g Cholesterol 0 mg 0% Sodium 20 mg 0% Potassium 356 mg 10% Total Carbohydrate 15 g 5% Dietary fiber 9 g 36% Sugar 6 g Protein 3.3 g 6% Vitamin A 0% Vitamin C 5% Calcium 1% Iron 13% Vitamin D 0% Vitamin B-6 5% Cobalamin 0% Magnesium 8% *Per cent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Coconut Milk Fat 5%-7%, 12%-14%, 17%-19% Tin can Packaging 20' FT FCL 12x400ml 3400 Trays 24x400ml 1700 Ctns

Coconut Water With Fruits Tin can Packaging 20' FT FCL 24x240ml (Alu)- 2200 Ctns

Coconut Water Tin Can Packaging 20'FT FCL 24x240ml (Alu) 2200 Ctns

We serve best from the nature, Made by real tender coconut water. The STG coconut water powder is completely organic and plant based which makes it fit for your use as we place customer's priorities on the top. This coconut powder is completely natural and gluten free. There are no added preservatives and no artificial flavours so that it can be consumed by the customers in its most natural way. Moreover, it is sugar free and we provide you this with its utmost benefits:

Hundred percent in the coconut water without any additional sugar. We are providing in 240 ML and 300 ML And life of tender coconut is two years. We are certified with FDA and we are providing all documentation for international transactions.

Coconut.

Organic Mart Virgin Coconut Oil

Cold-pressed Virgin coconut oil.

Organic virgin coconut oil is rich in protein, vitamins & antioxidants BENEFITS:-1. Increases healthy HDL cholesterol 2. Kill bacteria and viruses 3. Protect hair and skin 4. Raises metabolism and endurance 5. Improves brain function. USES:-Widely used as cooking to fry, roast, sauteing dressing salads, confectionery application as a central fat, ice cream, coffee whiteners, baby food, geriatric food, cakes, cookies.

Organic coconut oil is high in MCTs, a type of fat that your body metabolizes differently than most other fats. MCTs are responsible for many of the health benefits of coconut oil. BENEFITS:-1. Balances hormones 2. Boost energy 3. Improves digestion 4. Moisturizes skin 5. Reduces cellulite 6. Decreases wrinkles and age spots 7. Balance blood sugar. 8. Increases HDL and lower LDL 9. Burns fat USES:-Coconut oil use the same amount as butter or vegetable oil, use coconut oil to grease baking sheets, and cake pans, make biscuits, pie crusts, etc also using for skin health work well as a moisturizer

Tender coconut water, coconut juice.

Young coconut.

Coconut.