Size - 12 PCS PKD Product origin - Stainless Steel Packaging details (Standard sizes are listed below and also can be customized) - 600PCS
Size - 12 PCS PKD Product origin - Stainless Steel Packaging details (Standard sizes are listed below and also can be customized) - 600PCS
Size - 12 PCS PKD Product origin - Stainless Steel Packaging details (Standard sizes are listed below and also can be customized) - 600PCS
We recycle coconut shells that have been discarded as waste, give them a little love and turn them into beautiful eco-friendly crockery that you can eat from. They're handcrafted, 100% natural and made entirely from organic coconuts. Coconut Crockery is fun for the whole family, and they'll make your food both look and taste delicious. When you eat out from these crockery, you're transported to a tropical paradise. Perfect for anything from smoothie bowls to salads to stir-fry's, everything looks and tastes better out of a Coconut Crockery.
Wine pourer, pizza peel, pizza screen , wine bucket stand and many more.
Size - 12X20CM Packaging details - 24PCS
Juniperus communis Fam: Cupressaceae Juniper is widely distributed throughout the northern hemisphere and its birthplace is obscure. It is found in Europe, North Africa, North America and northern Asia. The main commercial producers are Hungary and southern Europe, especially Italy. The berries were known to Greek, Roman and early Arab physicians as a medicinal fruit and are mentioned in the Bible. In the Renaissance, they were recommended against snake bite, and plague and pestilence. Because of its air-cleansing piney fragrance, the foliage was used as a strewing herb to freshen stale air and the Swiss burned the berries with heating fuel in winter to sanitize stale air. Gin, the alcoholic drink that gets its unique flavour from juniper berries, is named from an adaptation of the Dutch word for juniper, "geneva". Spice Description Initially hard and pale green, juniper berries ripen to blue-black, become fleshy and contain three sticky, hard, brown seeds. When dried, the berries remain soft but if broken open one will find the pith surrounding the seeds is easily crumbled. Bouquet: Fragrant and flowery, combining the aromas of gin and turpentine. Flavour:Aromatic, bittersweet and piny. Hotness Scale: 1 Preparation and Storage Juniper berries are at their best when they are still moist and soft to the touch, squashing fairly easily between one's fingers. It is possible to make a purée from juniper berries or to extract the flavour and aroma by macerating them in hot water, but as all parts are edible and the texture is agreeable, it is usually just as well to use the entire fruit, split or crushed. The berries are quite powerful, one heaped teaspoon of crushed fruits serving for a dish for four people. Store in a cool place in an airtight container. Culinary Uses Juniper berries perform a quite unique role, by contributing as much to the character of food through their 'freshening' ability, as they do by way of their specific taste profile. As well as flavouring a dish, juniper cuts the gaminess of game, reduces the fatty effect of duck and pork and perks up a bread stuffing. The strong hearty flavour of juniper goes well with strong meats, such as game. Pork chops, roast leg of lamb, veal, rabbit, venison and wild boar are all enlivened with a hint of juniper. Juniper berries blend well with other herbs and spices, especially thyme, sage, oregano, marjoram, bay leaves, allspice and onions and garlic. One application I am particularly fond of is in a simple chicken casserole, It can effectively be added to wine marinades for meats, and is used with coriander in smoking meat. It seasons pâtés and sauces and in Sweden. Goulash and Sauerkraut often feature a juniper taste, as do some home-pickled meats like salt beef, salt pork and ham. Generally juniper can well be used in any dish requiring alcohol. Fruit dishes, such as apple tart and pickled peaches, also harmonize with this flavour.
Sweet marjoram: Origanum (O) hortensis (orMajoranahortensis). Potmarjoram: O.onites Wildmajoram: O.vulgare. Syrian majoram is called zatar Family: Labiatae or Lamiaceae (mint family). In Europe, marjoram was a traditional symbol of youth and romantic love. Used by Romans as an aphrodisiac, it was used to cast love spells and was worn at weddings as a sign of happiness during the middle Ages. Greeks who wore marjoram wreaths at weddings called it “joy of the mountains.” It was used to brew beer before hops was discovered, and flavored a wine called hippocras. A cousin of the oregano family, marjoram originated in Mediterranean regions and is now a commonly used spice in many parts of Europe. Called zatar in the Middle east and often mistaken for oregano, it is also a popular spicing in Eastern Europe. Origin and Varieties Marjoram is indigenous to northern Africa and southwest Asia. It is cultivated around the Mediterranean, in England, Central and Eastern Europe, South America, the United States, and India. Description Marjoram leaf is used fresh, as whole or chopped, and dried whole or broken, and ground. The flowering tops and seeds, which are not as strong as the leaves, are also used as flavorings. Sweet marjoram is a small and oval-shaped leaf. It is light green with a greyish tint. Marjoram is fresh, spicy, bitter, and slightly pungent with camphor like notes. It has the fragrant herbaceous and delicate, sweet aroma of thyme and sweet basil. Pot marjoram is bitter and less sweet. Chemical Components Sweet marjoram has 0.3% to 1% essential oil, mostly monoterpenes. It is yellowish to dark greenish brown in color. It mainly consists of cis-sabinene hydrate (8% to 40%), -terpinene (10%), a-terpinene (7.6%), linalyl acetate (2.2%), terpinen 4-ol (18% to 48%), myrcene (1.0%), linalool (9% to 39%), -cymene (3.2%), caryophyllene (2.6%), and a-terpineol (7.6%). Its flavor varies widely depending on its origins. The Indian and Turkish sweet marjorams have more d-linalool, caryophyllene, carvacrol, and eugenol. Its oleoresin is dark green, and 2.5 lb. are equivalent to 100 lb. of freshly ground marjoram. Marjoram contains calcium, iron, magnesium, phosphorus, potassium, sodium, vitamin A, vitamin C, and niacin. Culinary uses of Marjoram Marjoram is typically used in European cooking and is added to fish sauces, clam chowder, butter-based sauces, salads, tomato-based sauces, vinegar, mushroom sauces, and eggplant. In Germany, marjoram is called the “sausage herb” and is used with thyme and other spices in different types of sausages. It is usually added at the end of cooking to retain its delicate flavor or as a garnish. It goes well with vegetables including cabbages, potatoes, and beans. The seeds are used to flavor confectionary and meat products.
Approx. Price: Rs 75,000 / Piece Product Details: Minimum Order Quantity : 1 Piece Brand : Rudraa Kitchen Equipment Capacity : 500 L Refrigerant Used : yes Product Dimensions : as per client requirement Number of Basket : depend on size Number of Doors : depend on size Type : front glass Temperature Range : customized Door Type : Swing Door Country of Origin : Made in India based in Mumbai, Maharashtra, India.Our Organization offered supreme quality range of Commercial to our customers with good variety
Thermoware products like ice chest, food warmers, casseroles, cooler boxes.
Aluminum bottles.Manufacture
Anhydrous ammonia, liquor ammonia (23-25%), argon.
Paper, paper bags ( garments shopping bags, grocery bag, wine bags, perfume bags, shoe bags etc.) sweet boxes.
Nylon bags, travel bags, wine bags, leather items.
SKU- RED WINE SOAP_10kg Brand Name- LEELA Product Name- Leela Organic RED WINE Melt & Pour Soap Base (SLS, SLES, Paraben and Alcohol Free 10kg (1Kg x 10 Pack) Description- Skin Benefits Red wine is found to be extremely beneficial for the skin. Packed with antioxidants like flavonoid, resveratrol, and tannin, it protects the skin from aging by restoring collagen and elastic fibers. Red wine is found to contain natural AHAs, anti-inflammatory and antiseptic properties that cleanses the pores, clears acne and reduces the chance of future breakouts. Melting Point: 75 - 80 degree celsius / TFM: 40-46% / pH Value: 6.5-7.5 Bullet Point- "SLS & SLES Free / Paraben-Free / Palm Oil Free / Certified Vegan & Cruelty-Free / Rich In Glycerin / Cold-Pressed Coconut Oil & Castor Oil Used. Skin friendly product (Sulfate and Paraben Free) Skin friendly product (Sulfate and Paraben Free)" Ingredients: Cold-Pressed Coconut Oil (48%), Cold-Pressed Castor Oil (12%), Demineralised Water, Propylene Glycol, Glycerin, Sucrose, Coco Amido Propyl Betaine, Sodium Hydroxide (Lye), Red Wine Frangrance , FDA Approved M&P Soap Colours (Red). Keywords- Red Wine Soap Melt & Pour Soap Base Price Unit of Measure, Is the price per Carton or per Piece? - Carton Minimum Order Quantity- 1 carton Units per Carton- 10 Country of Origin- India Stock Location- India Average Lead Time (In Days)- 2days Storage Temperature (Ambient, Dry, Chilled Or Frozen)- Dry "Item Dimensions & Weight (Weight in Kg or Gram)- (Length x Height x Width in CM )" 9X 16 X 6(1kg) "Carton Dimensions & Weight (Weight in Kg or Gram)- (Length x Height x Width in CM )" 20x25x16 (10kg) Incoterm (FCA/CPT/CIP/DPU/DAP/DDP/FAS/FOB/CFR/CIF/EXW)- FOB HTS Code- 34011919 Dangerous Good (Yes or No)- No
SKU- RED WINE SOAP_25kg Brand Name- LEELA Product Name- Leela Organic RED WINE Melt & Pour Soap Base (SLS, SLES, Paraben and Alcohol Free 25kg (1Kg x 25 Pack) Description- Skin Benefits Red wine is found to be extremely beneficial for the skin. Packed with antioxidants like flavonoid, resveratrol, and tannin, it protects the skin from aging by restoring collagen and elastic fibers. Red wine is found to contain natural AHAs, anti-inflammatory and antiseptic properties that cleanses the pores, clears acne and reduces the chance of future breakouts. Melting Point: 75 - 80 degree celsius / TFM: 40-46% / pH Value: 6.5-7.5 Bullet Point- "SLS & SLES Free / Paraben-Free / Palm Oil Free / Certified Vegan & Cruelty-Free / Rich In Glycerin / Cold-Pressed Coconut Oil & Castor Oil Used. Skin friendly product (Sulfate and Paraben Free) Skin friendly product (Sulfate and Paraben Free)" Ingredients: Cold-Pressed Coconut Oil (48%), Cold-Pressed Castor Oil (12%), Demineralised Water, Propylene Glycol, Glycerin, Sucrose, Coco Amido Propyl Betaine, Sodium Hydroxide (Lye), Red Wine Frangrance , FDA Approved M&P Soap Colours (Red). Keywords- Red Wine Soap Melt & Pour Soap Base Price Unit of Measure, Is the price per Carton or per Piece? - Carton Minimum Order Quantity- 1 carton Units per Carton- 25 Country of Origin- India Stock Location- India Average Lead Time (In Days)- 2days Storage Temperature (Ambient, Dry, Chilled Or Frozen)- Dry "Item Dimensions & Weight (Weight in Kg or Gram)- (Length x Height x Width in CM )" 9X 16 X 6(1kg) "Carton Dimensions & Weight (Weight in Kg or Gram)- (Length x Height x Width in CM )" 19x36x30(25kg) Incoterm (FCA/CPT/CIP/DPU/DAP/DDP/FAS/FOB/CFR/CIF/EXW)- FOB HTS Code- 34011919 Dangerous Good (Yes or No)- No
SKU- RED WINE SOAP_5kg Brand Name- LEELA Product Name- Leela Organic RED WINE Melt & Pour Soap Base (SLS, SLES, Paraben and Alcohol Free 5kg (1kg x 5 Pack) Description- Skin Benefits Red wine is found to be extremely beneficial for the skin. Packed with antioxidants like flavonoid, resveratrol, and tannin, it protects the skin from aging by restoring collagen and elastic fibers. Red wine is found to contain natural AHAs, anti-inflammatory and antiseptic properties that cleanses the pores, clears acne and reduces the chance of future breakouts. Melting Point: 75 - 80 degree celsius / TFM: 40-46% / pH Value: 6.5-7.5 Bullet Point- SLS & SLES Free / Paraben-Free / Palm Oil Free / Certified Vegan & Cruelty-Free / Rich In Glycerin / Cold-Pressed Coconut Oil & Castor Oil Used. Skin friendly product (Sulfate and Paraben Free) Ingredients: Cold-Pressed Coconut Oil (48%), Cold-Pressed Castor Oil (12%), Demineralised Water, Propylene Glycol, Glycerin, Sucrose, Coco Amido Propyl Betaine, Sodium Hydroxide (Lye), Red Wine Frangrance , FDA Approved M&P Soap Colours (Red). Keywords- Red Wine Soap Melt & Pour Soap Base Price Unit of Measure, Is the price per Carton or per Piece? - Carton Minimum Order Quantity- 1 Carton Units per Carton- 5 Country of Origin- India Stock Location- India Average Lead Time (In Days)- 2days Storage Temperature (Ambient, Dry, Chilled Or Frozen)- Dry "Item Dimensions & Weight (Weight in Kg or Gram)- (Length x Height x Width in CM )" 9X 16 X 6(1kg) "Carton Dimensions & Weight (Weight in Kg or Gram)- (Length x Height x Width in CM )" 12x13x8 (5kg) Incoterm (FCA/CPT/CIP/DPU/DAP/DDP/FAS/FOB/CFR/CIF/EXW)- FOB HTS Code- 34011919 Dangerous Good (Yes or No)- No
A delicious reinterpretation of Gentilinis Panettone enriched with the harmony of sweet Muscat wine This surprisingly soft dessert is enriched with plenty of raisins and without candied fruit with an enticing fragrance that emanates from the first instant and with such a delicate flavour enhanced by the rich icing topping with almonds and hazelnuts
Kerosene stoves, still casseroles, charcoal iron, kitchen utensils, ice bucket (bar).
Fresh Vegetables, Fresh Fruits, Jute Bags, Jute Gunny Bag, Jute Wine Bag, Jute Shopping, Grocery Bag, Jute Thread, Kaolin Clay, Basmati Rice, Organic Spices.Custom Clearance, Transportation, Export and Import
