Fish.
Fishes And Sea Foods .
Pomfret, prawns (shrimp) - jhinga / chingri, crabs - kekda, hilsa (ilish) - ilish, mackerel - bangda, sardines - pedvey / tarli, kingfish (surmai) - surmai, bombay duck (bombil) - bombil, squid - mankyo / kanava, octopus - bhutaiya, lobster, tuna - chura / choora, rohu, catla, tilapia, haddock, anchovies - nethili / natholi, clams - tisrya / sippi, oysters - sippi / kalam, salmon .
Pomfret, ilish, surmai, black pomfret, lobster.