Best quality Soya Lecithin Liquid is manufactured by us by drying of fresh gum produced during degumming of soybean oil obtained from Non-GMO soybean seeds. The manufacturing and packing of the product are done under hygienic conditions in ISO 9001:2008 and ISO 22000:2005 approved manufacturing facility. Lecithin is used for food purposes as an emulsifier, stabilizer, lubricate, release agent, instant zing agent, antioxidant and dispersant.
Parameters Values in Min / Max Level Protein (on a dry matter basis) Min 38.00% Moisture Max 10.00% Purity Min 99.50% Foreign Matter Max 00.50% Oil Min 18.00%
Derived from pod of a soy plant, soybean seeds (food & feed grade) non-gmo is widely demanded in the market due to its high levels of protein and mild flavor. The array of the soybean seeds includes a huge variety having no alternative in the market. 50kg pp bags/ one ton tote bag/ bulk linear
Organic soybean, meal, chick-peas, amaranths, oil seeds.
Soyabean is a pre-eminent for its High Protein (38%) and the High Oil Content (18%). Organic Soyabean Seeds are processed into soy meal, soya flour and soya oil. Soyabean Products do appear in a large variety of processed foods. Soya protein is relatively heat-stable storage protein, enabling Soya Food Products to have high temperature cooking, such as tofu, soya milk and textured vegetable protein (Soya flour). Harvesting Season: September - October Packaging: In bulk with container liner or as per customer requirement. Container Load : 20-21MT in 20FT Container Physical Parameters Purity - Min. 99.50 % Protein - Mn. 37.5-38.5 % Fat - Min. 16-18 % Moisture - Max. 10-14 %
The Organic soybean or soya bean is a species of legume native to East Asia, widely grown for its edible bean which has numerous uses. The plant is classed as an oilseed rather than a pulse. Soybean is considered to be a most economical and valuable agricultural commodity as, it has good adaptability towards a wide range of soil and climate. Soybean is very nutritious the protein and oil components in soybean are not only in high quantity but also in high quality. It contains all the essential amino acids required by human body. Indian Soybeans are considered to be best in quality because of its highest protein content (38% minimum) and sweeter taste as compared to other origin. So, there is always high demand for Soybeans of Indian origin. In order to meet the tremendous requirements of Indian Non-GMO Soybeans, we have been able to come up with a superior grade Soybean Seed for Human & Feed Consumption. The processing of the soybean is undertaken at our processing unit under the skilled professionals. Uses Soybean is used to make soybean oil, which is extensively used for cooking due to its nutritional values. Soy milk is prepared from soybean, as it is considered to be the healthiest option for whole fat milk. Soya Lecithin derived from Soybean is used in chocolates, ice-creams and many other confectionecies items. Food grade soybean meal is used as protein source in many food & confectionary products. Feed grade soybean meal is used as feed for birds & animals. Soybean consumption is increased now-a-days due to its high protein content. Soy chunks, Soy granules and Tofu are used in making vegetables. Benefits It lowers blood pressure, improves blood vessels, such as greater elasticity of artery walls. It reduces risk of osteoporosis and protect against various cancers, including those of the breast, colon, prostate and skin. Specification- Country of Origin India (100% NON GMO) Harvest Period Winter Crop (Sep / March) Color Yellowish Packaging Bulk in container liner / 25 kg in Paper / Poly Bags Labelling As per buyer’s instruction Shelf Life 1 Years
Soybean : Soybean when compared to other plants or grains has the highest protein value. There are many varieties of Soybean grown in India and consumed by people. India stands at fifth position in production of Soybean after China, Brazil and Argentina. Soybean is considered as one of the most economical and precious agricultural product as it has the capability to be able to adapt to all kinds of soil and climatic conditions. Soybean is made up of 20% oil and 40% protein and highly nutritious in all forms. Madhya Pradesh being the leading producer of Soybean, we take the opportunity to source soybean from leading manufacturing units and fulfil the needs of our customers by providing them quality based soybeans. We sell soybeans in whole form into customised packaging. Specifications : Quality - Organic soya bean Moisture - 12 to 14% New Crop Impurity - 1 to 3%
1) certified organic, protein min 38% "as is basis" 2) oil content min 18% "as is basis" 3) moisture 12.00% max 4) purity 99.50% min 5) splits 10.00% max 6) foreign material 0.50% max 7) green beans 1.00% max 8) metal/stones/glass not allowed 9) no visible mold, no insects allowed, dead or alive 10) no weed seeds allowed 11) soybeans to be packaged bulk in one jumbo bag with sufficient bulkhead between bag and container door to prevent damage to bags during transit
Soybean products.
Soybean, (Glycine max), often known as soja bean or soya bean, is an annual legume of the pea family (Fabaceae), with its edible seed.
Oil seeds, cereals, pulses and grain, herbs, spices, cotton seed.
Soya Grits, Soya Flakes, Soya Textured Protein , Soya Chunks, Tvp And Lecithin.
Soybean products like, soybean lecithin, soybeans (whole), soymeal (fullfat toasted), soymeal (fullfat un-toasted), soymeal (lowfat toasted), soymeal (lowfat un-toasted), soyflour (toasted), organic flaxseed (food & feed grade), organic cotton seed, oil seeds.
Raw cotton ( dch 32, mcu 5, mech 1, y 1, h 4, shankar 6 ), bci cotton, organic cotton, yarn, cotton seed.
Moringa Leaves.
All type of sesame seed.
Sesame seed.
Conventional and organic oilseeds, grains & spices viz. soybean meals, hulled, natural & black sesame, cumin, coriander, fenugreek, fennel, black cumin seed nigella sativa (kalonji).
Mustard seeds.
