Providing you the best range of medicinal herbal tree with effective & timely delivery. With increasing demand in the market of Medicinal Herbal Tree, we manufacture, supply and export it in across the world. Our complete range is procured from trusted and noted vendors of the industry. These products are free from adulteration and have high medicinal property. We offer the entire product range with customization facility and are pure in nature. In addition to these, we offer it at affordable price. Features: High on nutritional value Hygienically processed Purity
We offer a wide assortment of Herbal Leaves that are processed in many forms for further use. These are highly regarded for their medicinal properties. These herbs have been cultivated using high quality fertilizers and have a high nutritional content. They have been processed adequately to ensure highest standards of quality and longevity. Features: Cultivated using high quality fertilizers Processed as per needs Excellent yield
Product Specification Packaging Size 20kg, 25kg Packaging Type PP Bag Color Green Shelf Life 1 Year Usage/Application Use for human hair dye
Product Specification Packaging Size 5 , 10 , 25 KG Packaging Type CUSTOMER SPECIFICATION Brand RADHAS Is It Dried Dried Country Of Origin INDIA FORM LEAVES USAGE MEDICINAL ORGANIC YES Minimum Order Quantity 1000 Kg Product Description VincaRosea Leaves and Roots is a medicinal plant and we supply and export wide rangeof Vinca Rosea Leaves and Roots. Our procurement of best quality Vinca RoseaLeaves is done direct form the farms. Ithelps in relieving muscle pain, depression of central nervous system and waspsstings. Additional Information Delivery Time 2 DAYS Production Capacity 1000000 Packaging Details CUSTOMER SPECIFICATION
anana, the tropical fruit is considered as a superfood due to its numerous health benefits and yummy taste, you will be surprised to know that its leaves are equally beneficial for the wellness. If you have been a big fan of this energy-packed fruit, banana, then here we are giving you more reasons to love banana and this time we are talking about banana leaves. A popular health and beauty ingredient in South East Asia, now the benefits of this tropical plant leaf are spreading in other parts of the world and people are including fresh banana leaf as well as dried leaves in their daily lifestyle. Letâ??s find out how fresh as well as a dried organic banana leaf can support health and wellness. Apart from serving a variety of foods on a large banana leaf, you can also try it for other health, wellness, and beauty and handicraft benefits!! USD per ton USD 350- USD 500 per MT Product origin TamilNadu ,Kerla - India Key Specifications/Special Features "Cultivation Type Natural. Place of Origin - India Port Of Loading - Cochin Port , Chennai Port ,Tuticorin Port All India Port. Payment Term a. 40% AP & 60% DP, b. 100% LC. Minimum Order Quantity 20 feet container and Packing as per buyer requirement.
Vetiver is a plant. The root is used to make medicine. People take vetiver for nerve and circulation problems and for stomach pain. Some women take vetiver to start their periods or to cause an abortion. Vetiver is sometimes applied directly to the skin for relieving stress, as well as for emotional traumas and shock, lice, and repelling insects. It is also used for arthritis, stings, and burns. Vetiver is sometimes inhaled as aromatherapy for nervousness, insomnia, and joint and muscle pain. In manufacturing, vetiver is used as a flavoring in alcoholic beverages.
Vetiver is a plant. The root is used to make medicine. People take vetiver for nerve and circulation problems and for stomach pain. Some women take vetiver to start their periods or to cause an abortion. Vetiver is sometimes applied directly to the skin for relieving stress, as well as for emotional traumas and shock, lice, and repelling insects. It is also used for arthritis, stings, and burns. Vetiver is sometimes inhaled as aromatherapy for nervousness, insomnia, and joint and muscle pain. In manufacturing, vetiver is used as a flavoring in alcoholic beverages.
PREVENTS All kinds of Bacterial,Viral & Fungal Problems Dosage: 2.5 ML / Ltr
Adenophora : Adenophora tetraphylla (Thunb.) Fisch Specification : 10 :1
5-HTP Griffonia Seed : Griffonia simplicifolia Specification : 50% 5-Hydroxyiryninphan 90% 5-Hydroxyiryninphan 95% 5-Hydroxyiryninphan 99% 5-Hydroxyiryninphan Analysis Method : HPLC HPLC HPLC HPLC
Abutilon Indicum Seed : Common Name- Kankati Chemical Marker(s)- Mucilage 10% Use / Activity- Aphrodisiac
Aiye Leaf : Artemisia argyi levl.et Vant.
Abroma Augusta Root : Common Name- Ulatkambal Chemical Marker(s)- Alkaloids 0.15% Tannins 2.4%-4% Use / Activity- Uterine tonic
Acacia Arabica Bark : Common Name- Babul Chemical Marker(s)- Tannins 40% Use / Activity- Astringent
Abrus Precatorius Seed : Common Name- Gunja Chemical Marker(s)- Glycosides 15% Alkaloids 1% Use / Activity- Abortifacient
Big size betals, dark green and light green and completely white betal leaves available. Packing each box contains 8 kgs.
Betel leaves are more useful for medicine.Its include lot of medicine contents. 300kg.
Betel leaf. 10cm 7 kg per basket.
Gymnema Sylvestre Leaves is widely accepted for the cure of diabetes and able to consume easily. These products are grown in hygienic environment and tested on different quality parameter before dispatching to the market.
Stevia - Natural Sweetener Stevia is a naturally occurring sweetener from plants in the sunflower family. Leaves of stevia plant are used to extract its sweetening effect. It has a slower onset and longer duration of taste than sugar. It is 250-300 times sweeter than sugar and has been used for several years in a number of countries as sweeteners for a range of food products. Applications: 1. Mixed with other sweeteners Enhances the taste and pleasantness when used with other sweeteners such as sucrose, glucose or fructose. It is suitable in replacing 40-60% of sucrose used in food products thereby reducing the production cost. 2. Biscuits and CookiesStevia can preserve the crispiness and crunchiness of cookies and biscuits when use in place of sugar. 3. Preserved Food It’s large molecular weight makes it less likely to be absorbed into preserved or canned food. This helps to retain the original taste and freshness of the food. It also prevents the stickiness and fermentation normally caused by sucrose. 4. Chewing Gum Provides a long and lingering sweetness, great for the production of sugarless gums. Benefits of Stevia: Natural No calories Similar taste profile to sugar Ideal for zero or low calorie products Reduced bitterness in most formulations More rounded sweetness peak Low glycemic load, safe for diabetics High solubility, ideal for diverse food applications
