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Dried Strawberry

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Dried Banana

Dried Pomegranates

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Dried Mangoes

Lychee

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Dry Mango Powder Dry mango powder, also known as amchur powder, is a tangy and sour spice commonly used in Indian cuisine to add a unique flavor to dishes. Made from dried unripe green mangoes that have been ground into a fine powder, it offers a distinct tartness that enhances the taste of a variety of savory and sweet dishes. Here is an overview of dry mango powder, its characteristics, and its culinary uses. Dry Mango Powder advantages Culinary Uses Souring Agent Health Benefits Preservative dry mango powder 1 Dry Mango Powder usage Curries and Gravies Marinades and Rubs Celebrity-Inspired Diamond Trends Chaat and Street Food Salads and Raita Pickles and Chutneys Dry mango powder is a versatile spice that is widely used in Indian cooking, particularly in vegetarian and vegan dishes. It is a key ingredient in various curries, chutneys, marinades, and spice blends, adding acidity and depth of flavor. Dry mango powder is commonly used in dishes such as chats, samosas, pakoras, dals, and pickles to provide a tangy kick. In addition to its flavor-enhancing properties, dry mango powder also acts as a natural tenderizer in cooking. The acidic content of the powder helps break down proteins in meats and vegetables, resulting in tender and juicy dishes. It is often used in marinades for meats and kebabs to tenderize the meat and impart a tangy flavor. Product type : Grounded spices Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india

Anardana powder is made from the dried seeds of the pomegranate fruit, scientifically known as Punica granatum. The seeds are extracted from the arils, dried, and ground into a fine powder. This powder retains the characteristic tartness and sweetness of the pomegranate seeds, making it a versatile seasoning in culinary applications. Anardana powder has a distinctive tangy-sweet flavor with subtle floral undertones. It adds a refreshing acidity to dishes, similar to tamarind or lemon, but with a unique fruity complexity. This flavor profile makes it a popular ingredient in chutneys, marinades, sauces, and spice blends. Anardana Powder advantages Unique Flavor Antioxidant Properties Nutritional Content Traditional Medicine Uses anardana powder 2 Anardana Powder usage Curries and Sauces Chutneys and Relishes Rice and Grain Dishes Vegetarian and Vegan Dishes Pickles and Preserves Snacks and Appetizers Anardana powder is relatively low in calories and fat but rich in essential nutrients. It contains vitamins, minerals, and antioxidants, including vitamin C, potassium, and polyphenols. These nutrients contribute to overall health and may provide various health benefits when consumed as part of a balanced diet. In traditional medicine systems like Ayurveda, anardana powder is used to support digestive health and alleviate gastrointestinal discomfort. It has carminative properties, meaning it helps reduce gas, bloating, and indigestion by promoting the secretion of digestive enzymes and aiding in the breakdown of food Product type : Grounded spices Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india

Matira Beej ( Watermelon Seeds )

A liquid made from the flesh of a mango fruit. It's sweet, juicy, and flavourful , and can be used to make juices, syrups, and more.

Rich in vitamin C, our lemon powder adds a tangy flavor to drinks, marinades, and recipes. Perfect for a zesty boost, it's made from carefully selected lemons to ensure freshness and quality. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements

Our Papaya Powder is made from sun-dried papayas, offering a tropical, sweet flavor. The powder is bright orange in color and has a fruity, slightly musky aroma. Papaya powder is great for smoothies, juices, or even as a natural flavoring for sauces and desserts. Taste & Aroma: Sweet, tropical, with a subtle musky aroma. Color: Bright orange, typical of ripe papaya. Uses: Perfect for smoothies, juices, and tropical desserts. Health Benefits: High in vitamin C, papain, and antioxidants, supports digestion and skin health. Convenience: Easy to store and use for quick tropical flavor. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements

Our Litchi Powder captures the sweet, floral flavor of fresh litchis in a convenient powder form. The powder is light pink with a delicate, fruity aroma. This exotic fruit powder is perfect for beverages, desserts, or smoothies. Taste & Aroma: Sweet, floral with an exotic, fruity fragrance. Color: Light pink, typical of litchi flesh. Uses: Ideal for smoothies, desserts, juices, or as a topping for yogurt. Health Benefits: Rich in vitamin C and antioxidants, supports skin health and hydration. Convenience: Long shelf life, easy to store. Product Origin- India MOQ- 25 KG Packaging- Customizable to meet requirements