Bamboo Shrimp (Penaeus Japonicus) Bamboo shrimps are found abundantly in Malaysia and Indo Pacific regions. Usually, they occupy spaces in large groups and can be seen in slow rivers and streams feeding on small organisms. By nature, the bamboo shrimp is very calm which makes it easy to adjust in the tanks with other fishes and species. Very often the bamboo shrimp is sold under different names and that is because of the variety in its looks. An adult bamboo shrimpâ??s height can be around 4 inches. Depending on the conditions in which they are living the bamboo shrimps stay alive for two to three years at the maximum. It is very unfortunate that the bamboo shrimps die if they are moved to any other tank. This happens because of the stress they face when they are moved around. A bamboo shrimp is usually seen in brown, red, green or yellowish shades. The colour of the shrimp is largely dependent upon the place from where it was caught, variety in its diet, tank plants in the tank and the shedding process of the shrimps. Therefore you cannot predict what colour the shrimp would show when it shifts tanks. The fan-shaped leg it has helps it to capture small organisms and plant remnants. PACKING : 1 X 10 KG IF SIZES : U/5, 4/6, 6/8, 8/12, 12/15, 15/18
Poovalan shrimp are found in the coastal regions of India and in some other countries like Sri Lanka, Malaysia, Philippines, and New Guinea. In India, the major states where its nurturing is done are south-east coast-Orissa, Kakinada, Visakhapatnam, Tamil Nadu and Union territory of Puducherry and in the Southwest coast-Kerala, Goa and Karnataka. The total length of female species is around 36-130 mm and that for males is around 41-120 mm. The average sex ratio, in this case, is around 1:1.5 (M: F). In five monthsâ?? time, the maturity size of around 69 mm is achieved. At the Chennai fisheries harbour, the Poovalan shrimp holds the most important position in terms of average consumption. In the areas between Ongole in south Andhra Pradesh and Nagapattinam to the south of Chennai, the Poovalan shrimp is believed to be fished from a depth of anywhere between 5-60 metres. The normal style to capture the same is using a trawl as that yields the best results possible. In Vishakhapatnam, it is found that both the fisheries of the east and west coast contribute their share and increase the potential growth of the variety. PACKING : HOSO, HLSO & PUD
White Shrimps
Fishes like skip jack tuna, yellow fin tuna, snapper, ribbonfish, hake, tilapia, pangasius, sea trout, sea bream, sea bass, pomfrets, shrimps like vannamei, black tiger, argentina red shrimps, cat tiger, cephalopods like cuttlefish, squids, lobsters like spiny lobsters, slipper lobsters.
Live mud crab, blood clams, shrimps, vannamei shrimps.
Hallo we can offer White, brown and vanamei HOSO, HLSO, PD, PUD Interested importers kindly contact
Brown Shrimp Scientific Name : Metaponaeus monoceros
Marine Shrimp Scientific Name : Parapenaeopsis stylifera
Frozen Vannamei PD IQF and HLSO and HOSO PUD
Hallo we are seafood processing and sourcing company based in India we can offer Vanamei Broken PD - Also we have white shrimps broken and PD smaller sizes Origin - India Interested importers kindly contact
Full Organic Peeled Shrimp Prawn Full Organic Peeled Shrimp Prawn Sea Caught Prawns/Seafood/Wild Shrimps/Prawns/White Type: Shrimp, Frozen Variety:Vannamei Shrimp Style: Frozen Freezing Process: BQF Shelf Life: 6 Months Color: Natural, White, Pink, Black Size: 13/15,16/20,21/25,25/30,31/40 - 41/50 pcs/kg Processing IQF/Semi-IQF/Block, Raw/Blanched/Cooked 1.HOSO:head-on,scale-on 2.HLSO:headless,scale-on 3.PD:peeled,deveined 4.PUD:peeled,undeveined 5.PTO:peeled,tail-on Packing 1kg/2kg/2.5kg/5kg/10kg/bag in carton, or as required Transparent film to cover shrimp inside boxes,for Good price bag packing frozen peeled shrimp Packing Detail:8 pcs/box, 4 boxes/ctn or according to your requirement Weight:0.5 kg Packaging According:According to Customers' Requirement Store Conditions:Under 18 degrees below zero A.10kg or 20kg bulk packing per carton B.Retailer bag D.Vacuum pack
Place the frozen shrimp in a colander and run cold water over them. This will thaw the shrimp slightly and remove ice crystals before cooking. ... Heat 1 tablespoon butter or olive oil in a skillet over medium-high heat. ... Remove the shrimp from the heat when they turn pink.
We can supply A grade quality vannamei at reasonable price.
Best Quality aristaeomorpha foliacea shrimps ready stock available PUD (Peeled Undeveined) Size Quantity $/KG 100/200 200/300 300/500 Packing: 6x1.8kg block Please visit www.evergreen-exports.com for company info
Best Quality heterocarpus gibbosus shrimps ready stock available PUD (Peeled Undeveined) Size 100/200 200/300 300/500 Packing: 6x2kg block Please visit www.evergreen-exports.com for company info
Best Quality Litopenaeus vannamei shrimps ready stock available PUD (Peeled Undeveined) Size : Quantity 100/200 300 master cartons 200/300 1200 master cartons 300/500 300 master cartons total 1800 master cartons ready stock available Packing: 6x2kg block
Cooked ( Iqf/blocks )
Cooked ( Iqf/blocks )
Cooked ( Iqf/blocks )
Cooked ( Iqf/blocks )
