Ginger is the dried knobby shaped rhizome of the plant Zingiber officinale. The Latin name, zingiber, derives from interpretations of the name in Indic languages where ginger was described as shaped like a deer's antler (horn). India produces ginger all year round, but February-May is the peak season of its production. 50% of total ginger production takes place in North East, Uttarakhand and Sikkim states Ginger comes in several varieties, the most common being Chinese, or yellow ginger, and the smaller, more pungent Japanese ginger. Thai ginger, or galangal, has a smoother, smaller root and similar flavor and odor.
Ginger(Nadao)
ginger
Fresh Ginger
Ginger - Farm Fresh
Ginger
Korea imports 30,000 tons of ginger annually from China. When imports increase, Korea's Plant Quarantine rejects quarantine to prevent imports. However, rejected ginger can not be returned to China. This is because Chinese exporters refuse to return. (If it is returned after exporting agricultural products, that company can not export agricultural products for 6 months) You can buy rejected ginger at half rates. Find out if you need Chinese ginger in India. The import price of Chinese ginger is currently $ 1,200 / ton.
Packaging : 10kg box...load 2,400 carton boxes in 40ft ref. Container Price : 600 USD MTS Quantity Required : 5000 Shipping Terms : FOB Payment Terms : L/C Looking for buyer from : Worldwide
Medicinal herbs, seeds, herbal extractions, maize, herbs, seeds, dry flower, dry leaves, roots for extract, fresh ginger, rice (ir 64 & broken), maize starch, potato starch, spices whole & powders, animal feeds, animal feeds & additives, gums whole & powder.
Fresh Ginger
India, the land of spices, offers some of the world's most prized ginger for export. Grown in fertile soils rich with volcanic ash, Indian ginger boasts a pungent aroma and a distinct, sharp flavor profile. Available in various forms - whole, split, or cured - Indian ginger caters to diverse culinary needs. Whole, young ginger with its smooth, light brown skin is ideal for fresh consumption and preserving. Hailing from the fertile lands of India, ginger (Zingiber officinale) is a remarkable root with a rich history and a vibrant present. Renowned for its pungent aroma, warm flavor, and impressive array of health benefits, Indian ginger stands out as a premium choice for discerning global markets. Imagine ginger plants thriving in the warm, sun-drenched Indian climate. Lush green leaves rise from fleshy, underground rhizomes, the source of our culinary treasure. These knobbly, finger-like roots boast a smooth, light brown skin that yields to a firm, pale yellow flesh when broken. Upon harvest, the ginger undergoes a meticulous process, ensuring it arrives at its destination in pristine condition. Indian ginger is primarily available in two forms: fresh and dried. Fresh ginger, handpicked at its peak maturity, delivers an intense, almost citrusy zing. Its skin is thin and taut, with a plump, juicy interior that releases a powerful, earthy fragrance. This fresh variety is ideal for grating, mincing, or slicing, adding a burst of flavor to curries, stir-fries, marinades, and beverages. For those seeking a more concentrated experience, dried ginger offers a robust option. Traditionally, sun-drying is the preferred method, leaving the ginger with a wrinkled, papery texture and a deeper, more aromatic profile. This dried ginger can be further processed into ground ginger powder, a versatile spice used in baking, desserts, and spice blends like garam masala. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Free
Particular Description Country of Origin India Cultivation Type Organic Specialties Good For Health Usage Human Consumption Quality Available A Grade Size Available Packaging Type Gunny Bag 30 50 Kg Shelf Life 3 Months Benefits dopamine and serotonin levels are elevated by ginger By reducing inflammation depression may be prevented Anxiety sadness dementia Alzheimers disease and posttraumatic stress disorder may all benefit from ginger Reduce stomach aches Ginger can help with motion sickness and nausea Nutritional Value Total Fat 02 g 928 Saturated fat 0 g Polyunsaturated fat 0 g Monounsaturated fat 0 g Total Carbohydrate 4 g Dietary fiber 05 g Sugar 0 g Protein 04 g Certification FSSAI APEDA Certified
The scientific name of ginger is Zingiber officinale which is used extensively as a spice and for it's medicinal properties. This spice is seen to have originated from the subcontinent of India and extended into Southern Asia. They are used as an ingredient in many food items ,including the preparation of herbal tea and ginger wine. Ginger has a wide range of medicinal properties but itâ??s nature to ease the side effects of chemotherapy such as nausea and vomiting is highly significant.
We, JSA Exports are here to export a wide range of� ginger across the world according to customer\'s needs. We deal in whole spices, powder spices, and seasoning spices. Having a wide portfolio of products, we impressively meet diverse potential buyer\'s needs.
Ginger, known scientifically as Zingiber officinale, is a versatile and aromatic spice that has captivated taste buds and offered numerous health benefits for centuries IT has various health benefits which have been backed by scientific research now. There are various health benefits of ginger for example it helps speed up the digestion process and empty your stomach more quickly, Improves Immunity, aids in weight loss, makes skin healthier, may help to reduce cancer, improves skin health and boosts our immunity. We source our ginger from the best farms in south and northeast India, which are famous for the quality of the product. Product: Ginger Origin: India Type: Fresh, dried, Powdered Packaging : 10 kg,15kg, 20 kg, 25 kg
fresh ginger
Fresh ginger known for aromatic. It popularly used in India and Asian cuisine. It used in many dishes as a flavor and spice. We provide the Complete Export Solution with Pomegranate sourcing, Box packing, precooling and container stuffing services from Navi Mumbai Specification Type - Fresh Color - Cream Taste - Spicy Origin- Maharashtra, India Quality- A Grade Export Quality Fresh Ginger Packing- 4kg jute bag or mesh bag Or as per customer requirement Availability - whole year Terms of Delivery- Ex work, FOB, CIF and CNF as per requirement Payment Terms- NEFT/ Cheque/ RTGS/ IMPS/ L/C (Letter of Credit)/ T/T (Bank Transfer)
There's nothing like the scent of fresh warm ginger in our coming!
Health benefits of ginger & quot; Ginger is fantastic," Slattery says. "It's not just delicious. Ginger, a natural component of ginger root, promotes gastrointestinal motility - the speed at which food leaves the stomach and goes through the digestive process. Ginger is one of the earliest known oriental spices and is being cultivated in India for both as fresh vegetable and as a dried spice, since time immemorial. Ginger is obtained from the rhizomes of Zingiber officinale.
We are one of the leading India based company in the field of fresh vegetables specialy in onion / Garlic / Ginger and Potato in European / Russina / Gulf and Asian countries as per clint packing / Size / Color / and Specification,
