Josan & Josan offers premium-quality Fresh Garlic directly sourced from the best farms in India, known for its rich sulfur content and long shelf life. Our garlic is harvested from regions with ideal climatic conditions, ensuring superior taste, aroma, and texture.
Key Features:
Fresh, High-Sulfur Garlic - Known for strong flavor and aroma
Available in Whole & Peeled Varieties - Peeled garlic for easy use in cooking
Garlic is one of the most popular and widely used ingredients in the world, known for its strong, pungent flavor and numerous health benefits. It is a staple in many global cuisines, enhancing the taste of sauces, marinades, and meat dishes.
Fresh or dried, garlic adds a bold flavor to savory foods and is often paired with onions, tomatoes, and herbs. Rich in antioxidants, garlic is also prized for its immune-boosting properties and heart health benefits, making it both a flavorful and health-promoting spice.
Name of Product : Garlic
Price of Product : Depends on products
Product Origin : Gujarat - India
Key Specification/Special Features : Vegetables
Harmonization System (HS) Code : 7101
Minimum Order Size : As per customer requirements
Packaging : Depends on products
Garlic Is One Of The Oldest Spices Known To Human Race.
Garlics Are Used For Cooking And Salad. Pungent Varieties
Are Used As Condiment For Flavoring Number Of Food Items.
Garlic Is Increasingly Becoming Popular As Spice And For
Various other Applications.
Garlic Can Be Further Value Added By Producing Garlic,
Granules. It Is Easy To Pack. Quality Controlled And
Transported Easily For Global Destinations.
Garlic
We export A, B, & C grade fresh garlic in 25 and 50 kg gunny, PP bags, net bags, and cartons.we provide as per requirements garlic size and packaging.
Garlic holds significant cultural, culinary, and historical importance across various societies. Here are some of its notable significances:
Culinary Use:
Garlic is a staple ingredient in many cuisines around the world. Its distinct flavor adds depth to dishes, ranging from Italian pasta sauces and Mediterranean dishes to Asian stir-fries and Indian curries. It can be used in various forms, such as minced, crushed, sliced, or roasted.
Health Benefits:
Garlic has been associated with numerous health benefits, including potential cardiovascular benefits like lowering blood pressure and reducing cholesterol levels. It also contains antioxidants and may have immune-boosting properties.
Medicinal and Traditional Uses:
Garlic has been used in traditional medicine for centuries for its potential antibacterial, antiviral, and antifungal properties. It has been used to treat various ailments, from respiratory issues to digestive problems.
Garlic
HSN-07032000
Fresh produce direct from the producers. India is acknowledged to be the world's second-largest garlic production. According to reports, India's garlic growing area has expanded to roughly 385 thousand hectares for the fiscal year 2021. Garlic is also in high demand worldwide, according to the Agricultural and Processed Food Products Export Development Authority (APEDA). Furthermore, the Middle East, Japan, and the United States are interested in purchasing garlic from India because of its herbal and medical benefits.
Key Specifications/Special Features - Whatever your personal feelings on garlic, it's hard to find a recipe that doesn't call for it. Garlic is used in so many different dishes to give it added flavor. From breads, to dressings, to main meals - garlic can be used in pretty much anything. It's well known to help reduce cholesterol as well as combat heart disease.
Product Name- Fresh Garlic
Botanical Name Allium Sativum
Family Liliaceae
Commercial Part- Bulb
Type Fresh and White
Shelf life 10 months if preserve in 10-15 °C
Available Size of Bulb 20-25 mm, 25-32 mm, 32-38 mm, 35-42 mm, 40-50 mm (as per requirement)
Alliaceae, the bulb is compound with layers of small sub-units referred to as cloves ranging in number from 15 25
per cloves. Indian Garlic is spicy and aromatic compared to Chinese and others country garlic. It is fully natural
product, no hybrid variety.
Product Name- Fresh Garlic
Botanical Name Allium Sativum
Family Liliaceae
Commercial Part- Bulb
Type Fresh and White
Shelf life 10 months if preserve in 10-15 C
Available Size of Bulb 20-25 mm, 25-32 mm, 32-38 mm, 35-42 mm, 40-50 mm (as per requirement)
Alliaceae, the bulb is compound with layers of small sub-units referred to as cloves ranging in number from 15 25
per cloves. Indian Garlic is spicy and aromatic compared to Chinese and others country garlic. It is fully natural
product, no hybrid variety.
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