Red chili powder can set the taste buds on fire, and sometimes the tummy too! It is basically a spice blend consisting of one or two types of dried red chilies that are ground and pulverized into a fine powder. It is generally used to add spice to otherwise bland foods.
Culinary Uses
- Chili powder is commonly used in Indian cuisine to make foods spicier.
- Used it moderation it adds a lovely red glow and sharp flavour to dishes without making it unpalatable.
Desiccated coconut is coconut meat which has been shredded or flaked and then dried to remove as much moisture as possible. There are a number of different styles of desiccated coconut used around the world, and availability of this coconut product varies, depending on the region where one is shopping. If desiccated coconut is not available, regular dried coconut can be used as a replacement, although dried content tends to have higher moisture content, despite the "dried" in the name.
One of the most common forms of desiccated coconut is an unsweetened, very powdery product which is produced by drying shredded coconut and then grinding the shreds. It is also possible to find coarser desiccated coconut, such as desiccated shreds and even flakes of coconut. Many producers also make sweetened versions. The label should clearly specify whether or not the coconut has been sweetened.
Desiccated Coconut Powder is obtained by drying ground or shredded coconut kernel after the removal of brown testa. It finds extensive use in confectioneries, puddings and many other food preparations as a substitute to raw grated coconut.
The manufacture of both granulated and powdered garlic is the same, except for the grinding or powdering process. Granulated garlic is coarse while garlic powder is ground extra fine.
Whole cloves of garlic are peeled, cleaned and then sent into a machine that slices and chops them into smaller sections. The sections are dried in slow ovens for three to four hours. When the garlic has cooled it is ground to the desired consistency, be it granulated or powdered. The finished products are put through sifters to separate any debris or undesirable pieces. Both are packaged in air-tight containers and stored in a cool, dry place.
Granulated and powdered garlic are used to season and enhance the flavor of many foods. Often it is an appropriate substitute when fresh garlic is called for in a recipe. Powdered garlic dissolves almost instantly when incorporated into any dish, hot or cold. Granulated garlic takes a few minutes to become incorporated and release its flavor.
We can offer Garlic Granules in 0.5mm to 1.0mm, 40/60 mesh, 26/40 mesh
- 20 FCL: 10 Mt (Flakes/Cloves), 14-15 Mt (Minced/Granules/Powder)
- 40 FCL H/C: 20 Mt (Flakes/Cloves), 25-30 Mt (Minced/Granules/Powder)
Product Packing
- 12.5/13/14 Kg Paper Bag inside 1 Poly Bag
- 20/25 Kg Cartoon inside 1/2 Poly Bag
- 20/25 Kg Cartoon inside 1/2 Aluminium Foil Bag
Ginger is among the healthiest (and most delicious) spices on the planet.
It is loaded with nutrients and bioactive compounds that have powerful benefits for your body and brain.
Ginger is a flowering plant that originated from China.
It belongs to the Zingiberaceae family, and is closely related to turmeric, cardamom and galangal.
The rhizome (underground part of the stem) is the part commonly used as a spice. It is often called ginger root, or simply ginger.
Ginger has a very long history of use in various forms of traditional/alternative medicine. It has been used to help digestion, reduce nausea and help fight the flu and common cold, to name a few.
271882 Food By Products Suppliers
Short on time? Let Food By Products sellers contact you.
Turmeric is one of nature's most powerful healers. The active ingredient in turmeric is curcumin. Tumeric has been used for over 2500 years in India, where it was most likely first used as a dye.
The medicinal properties of this spice have been slowly revealing themselves over the centuries. Long known for its anti-inflammatory properties, recent research has revealed that turmeric is a natural wonder, proving beneficial in the treatment of many different health conditions from cancer to Alzheimer's disease.
Here are 20 reasons to add turmeric to your diet:
1. It is a natural antiseptic and antibacterial agent, useful in disinfecting cuts and burns.
2. When combined with cauliflower, it has shown to prevent prostate cancer and stop the growth of existing prostate cancer.
3. Prevented breast cancer from spreading to the lungs in mice.
4. May prevent melanoma and cause existing melanoma cells to commit suicide.
5. Reduces the risk of childhood leukemia.
6. Is a natural liver detoxifier.
7. May prevent and slow the progression of Alzheimer's disease by removing amyloyd plaque buildup in the brain.
8. May prevent metastases from occurring in many different forms of cancer.
9. It is a potent natural anti-inflammatory that works as well as many anti-inflammatory drugs but without the side effects.
10. Has shown promise in slowing the progression of multiple sclerosis in mice.
11. Is a natural painkiller and cox-2 inhibitor.
12. May aid in fat metabolism and help in weight management.
13. Has long been used in Chinese medicine as a treatment for depression.
14. Because of its anti-inflammatory properties, it is a natural treatment for arthritis and rheumatoid arthritis.
15. Boosts the effects of chemo drug paclitaxel and reduces its side effects.
16. Promising studies are underway on the effects of turmeric on pancreatic cancer.
17. Studies are ongoing in the positive effects of turmeric on multiple myeloma.
18. Has been shown to stop the growth of new blood vessels in tumors.
19. Speeds up wound healing and assists in remodeling of damaged skin.
20. May help in the treatment of psoriasis and other inflammatory skin conditions.
Nutmeg and mace spice contains many plant-derived chemical compounds that are known to have been anti-oxidant, disease preventing, and health promoting properties.
The spicy nut contains fixed oil trimyristin and many essential volatile oils such as which gives a sweet aromatic flavor to nutmeg such as myristicin, elemicin, eugenol and safrole. The other volatile-oils are pinene, camphene, dipentene, cineole, linalool, sabinene, safrole, terpeniol.
The active principles in nutmeg have many therapeutic applications in many traditional medicines as anti-fungal, anti-depressant, aphrodisiac, digestive, and carminative functions.
This spice is a good source of minerals like copper, potassium, calcium, manganese, iron, zinc and magnesium. Potassium is an important component of cell and body fluids that helps control heart rate and blood pressure. Manganese and copper are used by the body as co-factors for the antioxidant enzyme, superoxide dismutase. Iron is essential for red blood cell production and as a co-factor for cytochrome oxidases enzymes.
It is also rich in many vital B-complex vitamins, including vitamin C, folic acid, riboflavin, niacin, vitamin A and many flavonoid anti-oxidants like beta-carotene and cryptoxanthin that are essential for optimum health.
Psyllium Husk Powder:
Psyllium husk powder is the pulverized form of husk. Its gradient depends on its sieve size. It is cooling, laxative, anti-diabetic, antichronic, soothing, etc.
Specifications:
All the specifications are same as per psyllium husk.
Mesh a size varies from 40# to 100# is available as per demand.
Applications:
Main use in pharmaceutical formulations, lubricating laxative.
Useful in the treatment of intestinal tract problems like constipation and other minor disorders.
It is commercially used in Ice-creams as a substitute of sodium alginate as a stabilizer.
Also used in fresh fruit drinks, Jam, Bread, Biscuits, Rice cakes, instant noodles, breakfast cereals, etc.
Improves Softness and Texture, works as binder and stabilizer in pharmaceutical industry.
To avoid the stickiness in throat and mouth some companies prepare capsules for regular consumption.
Turmeric powder is a bright yellow powder made by dry grinding of mature turmeric rhizomes (underground stems). The use of turmeric for coloring and flavoring food, for cosmetic purposes and for medicinal properties dates back to the ancient Vedic culture of India. Used in almost all Indian curries, this spice has almost no calories (1 tablespoon = 24 calories) and zero cholesterol. It is rich in dietary fiber, iron, potassium, magnesium and vitamin B6.
Health Benefits of Turmeric
The wide range of turmeric health benefits come mainly from its main ingredient, curcumin. This widely researched component of turmeric is highly therapeutic and is used in various drugs and pharmaceutics mainly because of its immunity boosting and anti-oxidant properties.
Boosting Immunity – Curcumin has a huge therapeutic value and boosting immunity is one of the most important properties of curcumin.
“5 to 8 times stronger than vitamin E and stronger than vitamin C, this antioxidant breakthrough may help boost your immunity, maintain normal cholesterol levels, and put the brakes on aging
Anti-inflammatory and Anti-oxidant Property – Free radical causing oxidative damage of DNA and proteins are associated with a variety of chronic diseases such as cancer, atherosclerosis, and neurodegenerative diseases. Curcumin plays an important role in curbing these conditions.
Long coveted for its delicious flavor and tantalizing scent, vanilla beans.
Indian vanilla beans are sweet, creamy and extremely aromatic. Many will contest that the sweet woodsy flavor profile of these beans are superior to that of the Madagascar variety. Indian Vanilla Beans can be used in many of the same applications where Madagascar Bourbon vanilla beans are used.
Grade B Madagascar Bourbon vanilla beans (also called extract beans) contain significantly less moisture and are less attractive. They are smaller and contain many imperfections (splits and cracks), unlike our premium Grade A beans. Don't worry though, because the flavor isn't in the appearance. These beans will work just fine in your homemade vanilla extract, but are not ideal for baking or cooking with.
Nowadays growing worldwide interest to flax seeds as a useful foodstuff. Flax seeds are rich in proteins, fats, gluten and dietary fiber. Each of these components contributes to a healthy human nutrition. Flax seeds can be added to homemade cakes, used for yoghurts, cereals and salads.
Flax seeds contain plentiful number of components that can help to protect the human body from cardiovascular, cancer and other diseases. The main active substances contained in flax seed are: proteins, polysaccharides; vegetable fibers (lignans); polyunsaturated fatty acid (a-linolenic and others), vitamins A, B, E, F.
Flax seeds
Colour: brown
Origin: Ukraine
Purity: 98-99.9%
Moisture - 8% max
Our company deals with direct manufacturers /wholesalers of flax seed, which is grown and processed in the agrarian farms of Ukraine and Russia.
NATURE OF PRODUCTS
Prepared from sound and selected Farm fresh Baby Corn
INGREDIENTS
Whole baby corn( 8-12 CM), Water, Iodised Salt, Acidity Regulator INS-330
Net Weight
Tin per Tray/Carton
Tray/Carton per Container (20ft)
850 G 24 Nos. 750 Nos.
450 G 24 Nos. 1500 Nos
340 G 12 Nos. 3000 Nos
MOQ
MIN 1 FCL ALTOGETHER ( 20 FT)
SPECIFICATION
TSS : 4+/-1 D. Brix | Acidity : 0.2-0.3% | pH : 3.6-4.0
CAPACITY
850 GMS TINS- 10,000 TINS
425 GMS TINS-15000 TINS
340 GMS BOTTLES- 12,000 BOTTLES
Nutritional Values Per 100g Of Product Energy
Baby Corn, Water, Salt Sugar, Citric Acid
NATURE OF PRODUCTS
Prepared from sound and selected Farm fresh Baby Corn
INGREDIENTS
Baby Corn, Water, Salt Sugar, Citric Acid
Net Weight Drain Weight Tin per Tray/Carton Tray/Carton per Container (20ft)
425 G 200 G 12 Nos. 1700 Nos.
850 G 425 G 12 Nos. 850 Nos
SPECIFICATION
TSS : 4+/-1 D. Brix | Acidity : 0.2-0.3% | pH : 3.6-4.0
CAPACITY
10 metric ton per day
NUTRITIONAL VALUES PER 100G OF PRODUCT ENERGY
Baby Corn, Water, Salt Sugar, Citric Acid
NATURE OF PRODUCTS
Prepared from sound and selected Farm fresh Baby Corn
INGREDIENTS
Baby Corn, Water, Salt Sugar, Citric Acid
Net Weight Drain Weight Tin per Tray/Carton Tray/Carton per Container (20ft)
425 G 200 G 12 Nos. 1700 Nos.
850 G 425 G 12 Nos. 850 Nos
SPECIFICATION
TSS : 4+/-1 D. Brix | Acidity : 0.2-0.3% | pH : 3.6-4.0
CAPACITY
10 metric ton per day
NUTRITIONAL VALUES PER 100G OF PRODUCT ENERGY
Baby Corn, Water, Salt Sugar, Citric Acid
NATURE OF PRODUCTS
Prepared from selected fresh Sweet Corn
INGREDIENTS
Corn Kernel, Water, Sugar, Iodised Salt, Acidity regulator INS-330
Weight Tin per Tray/Carton Tray/Carton per Container (20ft)
400 G 24 Nos. 1500 Nos.
450 G 24 Nos. 750 Nos.
850 G 24 Nos. 750 Nos.
2.9 KG 6 Nos. 1250 Nos.
3.1 KG 6 Nos. 1200 Nos.
INGREDIENTS
Sweet corn (99.85%), salt (0.15%).,No preservatives and no sugar.
Nutritional value in 100 g: proteins - 4 g, fats - 3 g, carbohydrates - 22 g.
Energy value: 130 kcal.
APPEARANCE
The cob is with both ends cut, the rows of kernels are straight on the cobs (not crossed), not damaged (not broken, no miscut), not ice-covered, foreign bodies and mineral impurities are absent on the cobs. Hulk and silk are absent on the cobs.
TOLERANCE
Damaged cobs, includes the areas of cut ends:
(not more than 20 pcs)-not more than 5 cobs in the box.
(from 10 to 20 pcs)-not more than 5 cobs in the box.
(not more than 10 pcs) the other cobs in the box
Silk â?? not more than 25 mm per 500 g.
ORGANOLEPTIC PROPERTIES
Colour: The colour of the kernels on the cob is uniform. The colour could alter from yellowish brown, not light brown).
Smell:Typical for sweet corn, no extraneous smells.
Taste: Typical slightly sweet taste (not sweet), no extraneous flavours.
PROCESSING
Blanching, not overcooked & Vacuum sealed
QUALITY
All products will be manufactured by good hygenic conditions of food production. This product meets all Russian and EU food legislation requirements and standards. Different varieties cannot be mixed within one packaging unit. Shelf life of 18 months.
LABELING
Labelling is in the Russian Language. Buyer will provide text for labels in PDF / Excel / CDR format
PACKAGING
Carton box with 12 packets (1 packet = 2 cobs 450gm). Net weight of box should not be less than 5,4KG
STORAGE AND TRANSPORT
Transport and store in a dark, dry and cool place at temperatures between + 5 �° C and + 10 �° C.
Net Weight Boxes Packets per box Gross per Box Tons Gross per container
450 G 4600 12 12 packets per box 27600
450 G 2300 24 24 packets per box 27600
Following the mentioned specifications above, we comply to deliver & accept frozen corn cobs with parameters set by EU legislation & parameters set by the standards of the buying market.
We are a trusted supplier of high-quality liquid glucose, catering to a wide range of industries. Our liquid glucose is available in various grades and types, including food-grade, pharmaceutical-grade, and industrial-grade, to meet your specific needs.
Liquid glucose is a versatile product widely used in confectionery, beverages, bakery, pharmaceuticals, and other industries due to its sweetness, viscosity, and moisture-retention properties. Our liquid glucose is produced under strict quality controls, ensuring consistency, purity, and safety.
We offer flexible packaging options and customized solutions based on your quantity requirements. Whether you need small batches or bulk quantities, we are equipped to fulfill your demands efficiently and promptly.
For more information on product specifications, pricing, and availability, please feel free to contact us. We look forward to providing you with the best quality liquid glucose to meet your business needs.
Protein Hydrolysate Powder & Liquid
The advancement in our infrastructure facility has enabled us to manufacture and export best grade Protein Hydrolysate Powder & Liquid ( Derived from milk Casein as well as Non GMO Defatted Soya ) . These powers are widely demanded by food processing and pharmaceutical industry for use in nutraceutical & health care preparations. The offered proteins are extracted from soya that help to maintain positive nitrogen balance in the body. Our Protein Hydrolysate Powder is formulated in accordance with the industry laid parameters and tested by our skilled quality controllers.
Features:
Free flowing
Hygroscopic
Water soluble
Rich in Amino Acids
Our Product range includes:
Protein Hydrolysate Powder & Liquid is used in range of nutraceutical & health care preparations like liquid, capsule & tablet etc. Protein Hydrolysate is free flowing, hygroscopic, fully water soluble spray dried powder contains mixture free amino acid, peptides, di peptides & polypeptides. A defatted proteins i.e. Casein / Soya digested in controlled condition by acid or enzymes, It is used for the maintenance of positive nitrogen balance in severe illness, after surgery of the alimentary tract, in the diets of infants allergic to milk, or as a high-protein dietary supplements. We also offer non hygroscopic partially digested Protein Hydrolysate powder used capsules in dry mix powder formulations.
Our product range includes:
Protein Hydrolysate 75-80% Protein Powder (Soya & Casein base)
Protein Hydrolysate 55-60% Protein Powder (Soya & Casein Base)
Protein Hydrolysate 30% Protein Powder (Soya & Casein Base)
Protein Hydrolysate 40% Liquid (Soya & Casein Base)
Protein Hydrolysate 30% Liquid (Soya & Casein Base)
Protein Hydrolysate 20% Liquid(Soya & Casein Base)
Protein Hydrolysate (Fire Fighting Foam)
Protein Hydrolysate ( Fire Fighting Foam ) it contains natural proteins as the foaming agents. Unlike synthetic foams, protein foams are bio-degradable. This kind of foams are recommended for the extinguishment of fires involving hydrocarbons.Protein foams produce a stable mechanical foam with good expansion properties and excellent burn back resistance characteristic.
Yesraj Enterprises - Exporter, Manufacturer, Supplier of Indian Protein Hydrolysate Powder & Liquid based in Pune, Maharashtra, India. ... Trade Information. Payment Terms; Others, Cash in Advance (CID), Cash Advance (CA); Delivery Time; 1-3 Days.
Owing to our immense knowledge in this industry, we are able to manufacture, export and supply superior quality Soy Protein . Our vendors facilitate us with premium grade fat free soybean, which is processed to form protein products like, concentrates and isolates. The offered Soy Protein is widely used in food processing industries to make infant formulas, soups, beverages, fast foods, bread, & pet food. Our quality controllers test all these products to ensure the well-being of our customers.
Features:
Longer shelf life
Derived From NON GMO Soya
High nutritional value
Free from impurities
Our Product range :
Soya Protein Isolate, It is used in wide range of nutraceutical & health care preparations like tonic, biscuit, high protein foods, baby foods etc. A spray dried free flowing, slightly hygroscopic powder obtained from high grade defatted non GMO soya bean meal. It is also used as an additive in weaving products. Creamy yellow colored powder containing higher protein content & good dispersibility.
Soy protein isolate is a highly refined or purified form of soy protein with a high protein content of 85-90. It is made from defatted soya flour. Soy isolates are mainly used to improve the texture of meat products, but are also used to increase protein content, to enhance moisture retention.
Application:
Beverages
Bars
Dairy Alternatives
Extruded Snacks and Cereals
Emulsified Meats
Sauces, Gravies, and Soups
High Protein Food
Soya Protein Concentrate, retains most of the fiber of the original soybean It is used as functional or nutritional ingredient in a wide variety of food products, mainly in baked foods, breakfast cereals, and in some meat products. Soy protein concentrate is used in meat and poultry products to increase water and fat retention and to improve nutritional values.It is a spray dried, free flowing, slightly hygroscopic powder obtained from high grade defatted soya bean meal.
Soy protein concentrate is about 65-70% soy protein and is basically defatted soy flour without the water-soluble carbohydrates. It is made by removing part of the carbohydrates (soluble sugars) from defatted soybeans. Soy protein concentrate retains most of the fiber of the original soybean. It is widely used as functional or nutritional ingredient in a wide variety of food products, mainly in baked foods, breakfast cereals, and in some meat products. Soy protein concentrate is used in meat and poultry products to increase water and fat retention and to improve nutritional values (more protein, less fat).
Yesraj Enterprises - Exporter, Manufacturer, Supplier of Indian Soya Protein Isolate & Concentrate based in Pune, Maharashtra, India. ... Trade Information. Payment Terms; Others, Cash in Advance (CID), Cash Advance (CA); Delivery Time; 1-3 Days.
This is a product similar to jaggery with high content of minerals. It is a rich source of potassium. It has good content of sodium and is free from total fats and cholesterol. It is produced when fresh Neera is heated and concentrated into syrup. The input output ratio is 6:1. The syrup has 50% sucrose content and possess low glycemic index at the levels of 35 GI which indicates that low levels of sugar gets absorbed into the blood thus making it safe for diabetic patients.
Nutritional Value of Syrup
Sl No : Parameters
Amount (%): 1
Total Soluble Solids : 81.44
2
Carbohydrate : 65.43
3
Protein : 0.39
4
Minerals : 2.00
5
Acidity : 0.04
271882 Food By Products Suppliers
Short on time? Let Food By Products sellers contact you.
