Export Quality Wheat Flour from India with FOB of 495 / MT in USD.
Wheat Flour is high in nutrients . Because of its fiber properties . Wheat flour is the first choice of the health conscious people . Wheat flour is obtained by milling wheat . we utilize best type and quality of wheat to make wheat flour. Specification: moisture : 11 - 11.5%, Total Ash : 1.3 - 1.5% max, Water Absorption : 70% and above , Gluten : 9-10%, Curd fiber : 2.3- 2.5%, Alcoholic acidity - 0.08%, Acid insoluble ash : 0.08-0.1% max, protein : 11-12%, Carbohydrates: 73.0 gm fats, Fibers : 11.0 gms, Minerals : 1.80 gms.
Wheat Flour Maida
Flour milled from each class of wheat is used for specific products. The end products are determined by the characteristics of the wheat. Milling wheat into flour reduces the protein content by about 1 percent but does not affect other nutrients in significant levels. 7-bis applies to stone grinding, commercial milling by steel rollers, or home grinding. Whole wheat flour provides basically the same nutrients as the whole wheat kernel itself. We export good quality Whole Wheat Fresh Chakki Ataa.
We supply wheat flour . specification as follows: Commodity : Wheat Flour Style : Fresh Texture : Soft Color : Creamy white Protein: 14% Min. Moisture: 9% Max. Foreign Matter: 2% Max Damaged Grain: 1% Max. Weevilled Seed: 1% Max. Shrunken: 3% Max Ash: 0.50% Max Gluten Min.: 25% Purity: 99% For Pricing & payment terms & Packaging do contact with us
Product Description - Premiume Grade Price Of Product ( Usd Price Or Fob Price) - Depend On Qty And Payment Terms Product Origin - Gujarat - India Key Specifications/Special Features - Moisture 12.00% max Protein 12.00% max Gluten 09.00% max Gluten On Dried Basis 0.50% max Ash 1.00 to 1.50% max Ash On Dried Basis 0.360% Water Absorption 60% max Fibre 1.00% to 3.00% max Starch 60% min Acohol Acidity (90%) As H2so4 0.20% max Minimum Order Size and Packaging details - Packing Available : 5Kg, 10Kg, 20Kg, 25Kg and 50Kg PE Bags
Our Multigrain Aata is a mixture of several grains ground together into a homogenous powder. Some common ingredients include jowar, bajra, whole wheat, ragi, soy, chickpeas, oats, corns, etc. while we also include a few supercharged organic and natural ingredients in our flour. As compared to normal flours in the market, our multigrain flour is high in dietary fibre. Fibre is known to slow down the release of sugar into the blood, which helps reduce the risk of a sudden spike in blood sugar levels, a widespread problem faced by diabetics. While diabetics need to keep a check on their carb consumption, they also need to include some complex carbohydrates in their diet to ensure enough energy to get through the day. Multigrain flour provides the right amount of complex carbohydrates which act as fuel in the body, without risking blood sugar spikes. Multigrain flour contains soy, chickpeas, etc., which increase the protein content of the meals. Protein helps in repairing and building tissues and thus keeps the body strong. An important ingredient in multigrain flour is oats. Oats are rich in antioxidant avenanthramides which protect the heart from damage due to bad cholesterol LDL. Allergen info - Contains Sesame Seeds, Flax Seeds. This flour is made in a facility that also processes soy products. The price mentioned (USD 5) is per kg.
Golden Bansi wheat flour is processed in the most hygienic conditions using premium quality wheat grains. Further, this flour is widely used by our clients for making chapattis and other dishes. We offer this Chakki Fresh Atta in convenient packagings at reasonable rates to our clients.
Golden Bansi corn flour is sold as an ingredient for pancake mixes, cookies and cake mixes, breading and batter mixes, and as a flavour or colour carrier. Golden Bansi Yellow Maize is sold as corn, baby corn, popcorn and used for starch and corn oil production. Used as animal feed as well. Golden Bansi corn or maize grits are sold to the breakfast industry and the sweet manufacturing industry. Also used for cheese balls, corn chips, and other snacks.
Brand ummat 5 Pound (Pack of 1) Package Weight 2.27 Kilograms The package length of the product is 4.9 inches The package width of the product is 7.8 inches The package height of the product is 11.2 inches The package weight of the product is 5.19 pounds
HSN Codes - 11010000 Organic - 100% Organic Single / Multi Ingredient - SinglE Minimum Bulk Pack Size - 25Kg/50 Kg Packing Material - White Plain/ Printed HDPE Bag with Liner Rate/ Kg Ex- Factory Sep 2020 - 36 Price per KG(Ex- Factory) In USD - 0.52
All Purpose flour made from Endosperm in the wheat grain kernel is commonly known as refined flour or Maida. It is milled from winter wheat which is generally high in gluten content. All-purpose flour is finely milled and is separated from Bran. It is commonly used for making biscuits, cakes, pastries and other bakery products. RajDarya Internationalis renowned suppliers of Wheat flour origin from Madhya Pradesh and Maharashtra.
Wheat Flour, Export Quality, We provide all documents, We have the best quality Wheat Flour, We offer the best price.
Maida is a finely milled and refined flour of wheat, closely resembling cake flour, and used extensively in making Indian fast food and Indian bakery products such as pastries and bread and sometimes in making traditional Indian breads such as paratha and naan. We make sure that these products are offered to the customers after a series of examinations to ensure their optimum quality. We supply top-grade Maida, which is processed using the latest technology. Our Maida is hygienically processed and free from adulterants. We make available whole wheat flour in moisture free packing for infect freshness longer shelf life. Product: Wheat Flour Maida (All Purpose) Quality: Cultivation: Common Grade: Premium Quality Protein: 10 - 11% Moisture: 13 - 14% Dry Gluten: 10 - 11.5% Wet Gluten: 26 - 30% Total Ash: 0.50 - 0.56% Carbohydrates: 75.92-gms Or (As per required)  Packing: 1 kg, 5 kg, 10 kg, 25 kg, 50 kg Bag Machine Stitched Laminated PP bag, we can provide your brand also
We supply top-grade Wheat Flour, which is processed using the latest technology. Our wheat flour is hygienically processed and free from adulterants. We make available whole wheat flour in moisture free packing for infect freshness longer shelf life. Product: Wheat Flour (Chakki Fresh Atta) Quality: Cultivation: Common Grade: Premium Quality Protein: 11% Minmoisture: 14% max. Gluten (Wet): 30% min Gluten (dry): 8% min Ash-0.65% max Or (As per required) Usage: Cakes & Pastries, Biscuits & Cookies, Bread, Pizzas & Pastas, Chapatis, Tandoori Atta / Wheat Flour / Chakki atta  Packing: 1 kg, 5 kg, 10 kg, 25 kg, 50 kg Bag Machine Stitched Laminated PP bag, we can provide your brand also
I have best quality of all products.
We trade in of Gram Flour (Besan), Pigeon Pea (Toor Dal). Our daily production is 70-80Tons. We supply it across India & outside India. Our Minimum Order quantity is 10Ton. We provide it in wholesale rate. We have our own brand (Sachin Gold) or can package in customer's own brand. We provide 5kg, 10kg & 50kg packaging. We have FSSAI license, GST registration, IEC code & Certificate of Analysis against Gram Flour & Pulses.
Supported by knowledgeable vendors, we are providing a wide series of Chana Besan. We provide this product in varied forms that meet on customers demand.Superfine quality Bengal gram flour/ Besan is manufactured at hygenic manufacuring plant using quality raw material.
Minimum Order Size and Packgaing details : Product Description : REFINED FLOUR AS PER NEED REQUIREMENTS IN PROPER PACKING Price of product ( USD price or FOB price) : DEPENDS ON SPECIFICATION Product origin : India Key Specifications/Special Features : DEPENDS ON REQUIREMENT
Country of Origin Made in India Color Brown Speciality High in Protein Form Seeds Packaging Size 5 kg, 10 kg Packaging Type Bag
