Cumin is a flowering plant in the family Apiaceae, native to the Its seeds each one contained within a fruit, which is dried are used in the cuisines of many cultures in both whole and ground form.
Singapore jeera means cleaned and cumin seed originated from India. we can provide 25 mt per month. Rate depends upon market fluctuation.
CUMIN 1. GOLD CATEGORY 2. BOLD CATEGORY 3. PREMIUM 4. SINGAPORE 99 - WE CAN SEND LOOSE PACKAGING OF 30KG , 1KG AND 500 GRAMS - MOQ 400 KG 10 CONTAINER OF 40 FEET EACH TIME.
Plant habit - Bushy Plant height - 35 cm (Medium tall) No. of primary branches per plant - 7 No. of secondary branches per plant - 22 No. of seeds per Umbel - 6 No. of seeds per Plant - 800-900 No. of Umbel per plant - 60 No. of Umbeletes per Umbel - 5 1000 seed weight (g) - 6-7 g Maturity days - 110 days Foliage Colour - Dark Green Oil content - 4.40% Yield potential - 1300 kg per hectare Reaction to pest and diseases - Tolerance Other features - Basal branching from first node Dark purple petals Tolerance to powdery mildew Tolerance to yellowing Resistance to Fusarium Wilt Non splitting seeds
Cumin seeds, whose scientific name is Cuminum cyminum, are an excellent source of iron, a mineral that plays many vital roles in the body. Iron is an integral component of haemoglobin, which transports oxygen from the lungs to all body cells, and is also part of key enzyme systems for energy production and metabolism. Additionally, iron is instrumental in keeping your immune system healthy. Iron is particularly important for menstruating women, who lose iron each month during menses. Additionally, growing children and adolescents have increased needs for iron, as do women who are pregnant or lactating. Cumin seeds have traditionally been noted to be of benefit to the digestive system, and scientific research is beginning to bear out cumin’s age-old reputation. Research has shown that cumin may stimulate the secretion of pancreatic enzymes, compounds necessary for proper digestion and nutrient assimilation. Although the small cumin seed looks rather unassuming, it packs a punch when it comes to flavor, which can be described as penetrating and peppery with slight citrus overtones. Cumin’s unique flavor complexity has made it an integral spice in the cuisines of Mexico, India and the Middle East. Cumin seeds resemble caraway seeds, being oblong in shape, longitudinally ridged, and yellow-brown in color. This is not surprising as both cumin and caraway, as well as parsley and dill, belong to the same plant family (Umbelliferae). The scientific name for cumin is Cuminum cyminum. Cumin is available both in its whole seed form and ground into a powder.
DEV IMPEX is a manufacturer, Supplier, and Exporters of Premium Quality cumin seed in Gujarat and India. Our cumin seeds are 100 percent fresh and safe in use. They have plenty of health benefits too to make you physically and mentally strong. Buy cumin seeds with us at the most suitable prices and you can also contact our expert team for further assistance. Cumin is the dried seed of the herb Cuminum cyminum, a member of the parsley family. In India, it has been used for millennia as a traditional ingredient of innumerable kormas, masalas, and soups, and forms the basis of many other spice blends. ----) DEV IMPEX prepares the product by cultivating from the farmer. it does not contain any commission agent so that the buyer can get the best quality Spices at the bottom price. Grade Singapore quality Europe quality Bold Seed Crushing quality Quantity Available 97 % Purity, 98 % Purity, 99 % Purity 99.50 % Purity/Color Sorted Crushing quality Packing 1kg, 30kg, 50kg Satisfaction is 100% Guaranteed.
Organic Cumin is a good source of iron, manganese, magnesium, calcium, and phosphorus. Other vitamins A, E, C, K, and B6. It contains minerals such as copper, zinc, and potassium. It is very low in saturated fats, sodium, and cholesterol. BENEFITS:-1. Promotes weight loss 2. Improves digestion 3. Prevents constipation 4. Regulates blood sugar 5. Protect heart 6. Cures common cold 7. Rich in antioxidants. 8. Boost immunity. USES:-It is used in Indian kitchen as whole seeds or in powder form garnishing in Dahi vada, raita, pulao, jeera water, jeera soda, enhance flavor.
Cumin seed an aromatic spice with a distinctive bitter flavor and strong warm aroma due to its abundant oil content, cumin seeds are actually the small dried fruit of an annual plant in the parsley family. Specifications of Cumin Seeds Quality Machine cleaned/ Sortexed Purity 98% to 99.5% Min.(as per buyers requirement) Impurity 0.5% to 2% Max.(as per buyers requirement) Total Ash 9.05% Max. Flavor Aromatic with a penetrating flavor Moisture 8% Max. (10% Max. during monsoon season) PACKING:-50KGS, 25KGS,PP & JUTE BAGS, AS PER CUSTOMER REQUIREMENT.
Cumin seeds
Cumin Seed
Good In Taste, Improves Acidity Problem, Improves Digestion, Non Harmful
CUMIN Cumin seeds know as Jeera in India belong to the caraway family, they have a lot more than their flavor and aroma taste. They serve as a wonderful remedy for stomach aches and also act as a natural laxative. Cumin spice is widely used in the dishes of India, Pakistan, Bangladesh, middle eastern and North African Countries. They have a aromatic and bitter taste and used as a condiment and ingredient in curry powders and seasonings of breads, cakes and cheese. SPECIFICATION PARAMETERS VALUE Type Machine cleaned / Sortex/Extra Bold Purity 99% / 98% / 99.50% (Singapore/Europe) Total Ash 9.50% Max Acid insoluble Ash 1.75% Max Flavor Aromatic with a penetrating flavor Moisture 10% max Salmonella Absent/25 gms Volaile oil Min 2.00 ml/100 gms USES: Benefits and Uses >Boosting energy and flushing out the unwanted toxins from our body >Boosting herb for our stamina >Acts as a flavoring agent especially curry cuisines >They help in treating Jaundice
Cumin seeds are an excellent source of iron, a mineral that plays many vital roles in the body. Iron is an integral component of haemoglobin, which transports oxygen from the lungs to all body cells, and is also part of key enzyme systems for energy production and metabolism.
Cumin is native to the Levant and Upper Egypt. It now grows in most hot countries especially India, North Africa, China and the Americas. The spice is specially associated with Morocco, where it is often smelt in the abundant street cookery of the medinas. Cumin was known to the Egyptians five millennia ago; the seeds have been found in the Old kingdon Pyramids. The Romans and the Greeks used it medicinally and cosmetically to induce a pallid complexion. In Indian recipe, cumin is frequently confused with caraway, which it resembles in appearance though not in Taste, cumin being far more powerful. We can offer you following varieties of cumin. Singapore Quality : 1 to 2% Admixture (Cleaned by Machine, without dust & stone) Europe Quality : 1% Admixture (Big seeds, Cleaned by Machine, without dust & stone) Sorted Cleaned Quality : 99.90% (Supreme Quality Big seeds, Cleaned by Colour Sortex Machine, without dust & stone) Uses Cumin is used mainly where highly spiced foods are preferred. It is an ingredient of most curry powders and many savoury spice mixtures, and is used in stews, grills-especially lamb and chicken dishes. It gives bite to plain rice, and to beans and cakes. Small amounts can be usefully used in aubergine and kidney bean dishes. Cumin is essential in spicy Mexican foods such as chile con carne, casseroled pork and enchiladas and kidney bean dishes. In Middle East, it is a familiar spice for fish dishes, grills, stews and flavours couscous-semolina steamed over meat and Vegetables, national dish of Morocco. Benefits The health benefits of cumin include its ability to aid in digestion, improve immunity and treat piles, insomnia, respiratory disorders, asthma, bronchitis, common cold, lactation, anaemia, skin disorders, boils and cancer. Specofocation- Country of Origin India Purity Singapore Quality, Europe Quality & US Quality Harvest Period Winter Crop (Feb / Mar / Apr) Color Brown Packaging 10 kg, 12.5 kg, 15 kg, 25 lbs, 50 lbs, 25 kg in Paper / Poly Bags Labelling As per buyer’s instruction Shelf Life 1-2 Years
Cumin is used mainly where highly spiced foods are preferred. It is an ingredient of most curry powders and many savoury spice mixtures, and is used in stews, grills-especially lamb and chicken dishes. It gives bite to plain rice, and to beans and cakes. Small amounts can be usefully used in aubergine and kidney bean dishes. Cumin is essential in spicy Mexican foods such as chile con carne, casseroled pork and enchiladas and kidney bean dishes Product origin : India Key Specifications/Special Features : Organic Cumin Seed HS Code: 09093111 Quality: Regular, Singapore, Europe
Cumin Seeds and Cumin Powder. Cumin seeds : Europe Quality Singapore Quality 98% , 99% Sortex clean, Machine Clean
Cumin seeds Origin : India Grade : Singapore 98% Singapore 99% Europe : 99% Packing : 25 kg PP bag Sortex clean/Machine Clean
Cumin Seeds : Cumin seeds are one of those important ingredients in Indian and middle-eastern food without which any recipe is said to be incomplete. Cumin seeds can be found year round and are highly consumed in Indian kitchens. The freshening aroma and health benefits of cumin seed make it the most required ingredient of food. Cumin seeds rich in calcium, magnesium, phosphorus and iron. At Tristar Exim we source best quality cumin seeds from different producers who produce the cumin seeds under strict quality control measures and provide us with zero adulteration and 100% freshness and originality. We focus on sourcing finest cumin seeds which are of Indian origin. For consumers; convenience, we provide the cumin seeds in bulk packages according to the container load. We also provide fully and partially loaded containers on demand of the consumers. Specifications : Count per US ounce - Equivalent size in mm 38/40 count - 13 mm and above 40/42 count - 12 - 13 mm 42/44 count - 12 mm 58/60 count - 9 mm Indian origin Quality - As per customers revetment
To be Discuss with the buyer
Cumin seeds Cumin seeds are an excellent source of iron, a mineral that plays many vital roles in the body
