Corn starch is a common food ingredient, often used to thicken sauces or soups, and to make corn syrup and other sugars. Corn starch is versatile, easily modified, and finds many uses in industry such as adhesives, in paper products, as an anti-sticking agent, and textile manufacturing.
Maize Starch, offered by us includes both industrial as well as food grade starch. It is a cereal starch, which possesses low ash and protein content. It does not thin down during the process of sizing. We are committed to provide best quality products to our clients that find usage in various industries.
Specifications :
Appearance : White to off white color fine free flowing powder
Solubility : Insoluble in cold water
pH value of 10% (aqueous solution) : 5 to 7
Viscosity of 3% solution in Brookfield viscometer , spindle no:2 rpm :100 , temp :80 C) : 70 to 120 cps
Viscosity of 3% solution in B4 cup viscometer at 80 C : Min 15 sec
Moisture content (w/w) : Max 13%
Ash content (w/w) : Max 0.5%
Bulk density (gm/ml) : 0.45- 0.6
Sieve retention , 100 mesh : Max 0.5 %
Microbiological parameters :
TEST PARAMETERS UNITS LIMITS AS PER FSSAI
Listeria monocytogenes Present/Absent/25 Absent
Total Plate Count Cfu/g Not more than 40000
Yeast & Mould Cfu/g Not more than 100
Vibrio cholera Present/Absent/25 Absent
E coli Present/Absent/25 Absent
Salmonella Present/Absent/25 Absent
Coliform Cfu/g Absent
Staphylococcus aureus Present/Absent/25 Absent
Maize Starch, offered by us includes both industrial as well as food grade starch. It is a cereal starch, which possesses low ash and protein content. It does not thin down during the process of sizing. We are committed to provide best quality products to our clients that find usage in various industries.
Specifications :
Appearance : White to off white color fine free flowing powder
Solubility : Insoluble in cold water
pH value of 10% (aqueous solution) : 5 to 7
Viscosity of 3% solution in Brookfield viscometer , spindle no:2 rpm :100 , temp :80 C) : 70 to 120 cps
Viscosity of 3% solution in B4 cup viscometer at 80 C : Min 15 sec
Moisture content (w/w) : Max 13%
Ash content (w/w) : Max 0.5%
Bulk density (gm/ml) : 0.45- 0.6
Sieve retention , 100 mesh : Max 0.5 %
Microbiological parameters :
TEST PARAMETERS UNITS LIMITS AS PER FSSAI
Listeria monocytogenes Present/Absent/25 Absent
Total Plate Count Cfu/g Not more than 40000
Yeast & Mould Cfu/g Not more than 100
Vibrio cholera Present/Absent/25 Absent
E coli Present/Absent/25 Absent
Salmonella Present/Absent/25 Absent
Coliform Cfu/g Absent
Staphylococcus aureus Present/Absent/25 Absent
391 Corn Starch Suppliers
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PRODUCT ORIGIN - India, KEY SPECIFICATION/SPECIAL FEATURES â?? moisture(max 14 %), Apperence (white to creamise white powder) , ash( not more than 5%) , starch content ( not less than 98%) , protein ( not more than 0.5%) , HS CODE 11081200 , MINIMUM ORDER SIZE 18 MT(ONE 20 FT CONTAINER) , PACKAGING DETAILS ( 25/50 KG BAGS)
PRODUCT ORIGIN - India, KEY SPECIFICATION/SPECIAL FEATURES â?? moisture(max 14 %), Apperence (white to creamise white powder) , ash( not more than 5%) , starch content ( not less than 98%) , protein ( not more than 0.5%) , HS CODE 11081200 , MINIMUM ORDER SIZE 18 MT(ONE 20 FT CONTAINER) , PACKAGING DETAILS ( 25/50 KG BAGS)
PRODUCT ORIGIN - India, KEY SPECIFICATION/SPECIAL FEATURES moisture(max 14 %), Apperence (white to creamise white powder) , ash( not more than 5%) , starch content ( not less than 98%) , protein ( not more than 0.5%) , HS CODE 11081200 , MINIMUM ORDER SIZE - 18 MT(ONE 20 FT CONTAINER) , PACKAGING DETAILS ( 25/50 KG BAGS).
PRODUCT ORIGIN - India, KEY SPECIFICATION/SPECIAL FEATURES moisture(max 14 %), Apperence (white to creamise white powder) , ash( not more than 5%) , starch content ( not less than 98%) , protein ( not more than 0.5%) ,
HS CODE 11081200 , Minimum Order Size 18 Mt(one 20 Ft Container) , Packaging Details ( 25/50 Kg Bags)
Product Origin - India, Key Specification/special Features Ã??? Moisture(max 14 %), Apperence (white To Creamise White Powder) , Ash( Not More Than 5%) , Starch Content ( Not Less Than 98%) , Protein ( Not More Than 0.5%) , Hs Code : 11081200 , Minimum Order Size : 18 Mt(one 20 Ft Container) , Packaging Details ( 25/50 Kg Bags)
Product Origin - India, Key Specification/special Features Moisture(max 14 %), Apperence (white To Creamise White Powder) , Ash( Not More Than 5%) , Starch Content ( Not Less Than 98%) , Protein ( Not More Than 0.5%) , Hs Code Ã??? 11081200 , Minimum Order Size : 18 Mt(one 20 Ft Container) , Packaging Details ( 25/50 Kg Bags)
PRODUCT ORIGIN - India, KEY SPECIFICATION/SPECIAL FEATURES â?? moisture(max 14 %), Apperence (white to creamise white powder) , ash( not more than 5%) , starch content ( not less than 98%) , protein ( not more than 0.5%) , HS CODE â?? 11081200 , MINIMUM ORDER SIZE â?? 18 MT(ONE 20 FT CONTAINER) , PACKAGING DETAILS ( 25/50 KG BAGS)
PRODUCT ORIGIN - India, KEY SPECIFICATION/SPECIAL FEATURES moisture(max 14 %), Apperence (white to creamise white powder) , ash( not more than 5%) , starch content ( not less than 98%) , protein ( not more than 0.5%) , HS CODE 11081200 , Minimum Order Size 18 MT(ONE 20 FT CONTAINER) , Packaging Details ( 25/50 KG BAGS)
Cornstarch, the starch derived from corn, is made from the white endosperms found in the center of a corn kernel. These endosperms are ground into a fine, white powder that is commonly used as a thickening agent.
Cornstarch is a common ingredient made from the starchy portion of corn kernels known as the endosperm. It's used as a thickening agent for gravies, marinades, sauces, soups, and casseroles.
Sr. No. CHARACTERISTICS SPECIFICATIONS RESULTS
1 Description Fine White Powder, odorless Passes
2 Identification To compare favorably with the photomicrograph of Maize Starch Passes
3 Moisture Content, Percent by mass, Max 12.00% Max 0.102
4 Portein (N x 6.25, on dry basis percent by mass, Max 0.60% Max 0.0038
5 Cold water soluble, (on dry basis) 0.40% max 0.0028
6 pH of 10% aqueous solution 4.50 Min. 0.054
7 Free Acidity , Max (ml of 0.1 N NaOH/100 gm) 40.00 ml Max. 13.86 ml
8 Starch content ( % on DB) 98% min Passes
9 Viscosity on Red wood Viscometer No.1 Seconds (2% solution at 75 DC), Min 32.00Sec. Min. 33.61 Sec.
10 Total Ash, (on dry basis) percent by mass, Max 0.0025 0.00126
11 Sieve Retention 100# 1.0% Max. 0.004312
12 Petroleum-hydro-carbon Extractable matter, (on dry basis) percent by mass, Max 0.0025 0.00138
13 SO 2 PPM, Max 80 ppm Max. 50.00ppm
14 Bulk Density, Min 0.50gm/ml Min. 0.517 gm/ml
It is a very fine, white/off white powder which creaks when pressed between the fingers. It is tasteless and odour less. Loss on drying 12%, ph 6%, Brightness 88%, Fineness 100 mesh.
