We are Specialized in all types of Chickpeas Export.
We Export Desi & Kabuli Both types of Chickpeas.
If you have any Requirement Please Feel Free to Contact us.
Kabuli Chana is considered to be one of the earliest cultivated legumes. It looks type of like a wrinkled hazelnut. This is one of the versatile dishes of Indian cuisine, having a crazy and smooth flavor. White chickpeas are one of the most well-known edible legumes of firm texture. It is a rich supply of minerals such as potassium, iron, calcium, phosphorous, magnesium, and highly, molybdenum.
Chick Peas are processed using premium quality Chick Peas, procured from trusted vendors of the market. Processed following international quality standards and norms, offered Chick Peas are stringently inspected ensuring their natural taste, aroma and color intact. Further, offered range of Chick Peas is widely appreciated among the patrons for its remarkable features such as unique flavor, purity and longer shelf life.
Kabuli Chana is considered to be one of the earliest cultivated legumes. It looks type of like a wrinkled hazelnut. This is one of the versatile dishes of Indian cuisine, having a crazy and smooth flavor. White chickpeas are one of the most well-known edible legumes of firm texture. It is a rich supply of minerals such as potassium, iron, calcium, phosphorous, magnesium, and highly, molybdenum.
Chick Peas are processed using premium quality Chick Peas, procured from trusted vendors of the market. Processed following international quality standards and norms, offered Chick Peas are stringently inspected ensuring their natural taste, aroma and color intact. Further, offered range of Chick Peas is widely appreciated among the patrons for its remarkable features such as unique flavor, purity and longer shelf life.
Key Specifications/Special Features - Kala Chana (black chickpeas) is a delicious and healthy Indian curry. The curry prepared with this recipe has dry texture and its a good source of protein and can be served in breakfast or lunch. Learn how to make it with this easy recipe.
Key Specifications/Special Features - Green chickpeas, also called green garbanzo beans, are a popular part of the family of legumes. They are quite different from the processed type of chickpeas that you might have consumed before as they are more nutrient-packed and delicious. Green chickpeas nutrition and health benefits are part of what makes this legume unique. They are the younger versions of matured chickpeas which are one of the most consumed legumes all around the world. Green chickpeas are most common during the winter and are mostly referred to as a winter vegetable with the likes of spinach, mustard greens, and fenugreek greens.
Indian(desi) Chickpease is a small dark brown coloured chana with rough coat,cultivated mostly in india, iran and middle east and other parts of the Indian sub-continent, as well as Ethiopia and Mexico . It is a smaller version of the regular pale yellow chickpeas, These chickpeas can be cooked and eaten cold in salads, cooked in stews, ground into flour, ground and shaped in balls, and fried as falafel. Chickpeas are a nutrient-dense food, providing rich content of protein, dietary fiber, foliate, and certain dietary minerals, Chickpeas are a great source of vitamins, minerals, and fiber. They are capable of improving digestion, weight management, and reducing the risk of several diseases. Chickpeas have a high content of protein. The existence of a large amount of protein makes them an excellent replacement for meat. This is especially true for vegetarian and vegan diets. This food source has a low glycemic index which is vital in regulating blood. It is also good for reducing the risk of cancer and other non-communicable diseases.
Additional Detail
Pack size:50kg jute Bags/ PP bag or as per customer requirements
Type:Sortex cleaned
Indian(desi) Chickpeas Dal- is a small dark brown colored chana with rough coat, cultivated mostly in India, Iran and middle east and other parts of the Indian sub-continent, as well as Ethiopia and Mexico . It is a smaller version of the regular pale yellow chickpeas, These chickpeas can be cooked and eaten cold in salads, cooked in stews, ground into flour, ground and shaped in balls, and fried as falafel. Chickpeas are a nutrient-dense food, providing rich content of protein, dietary fiber, foliate, and certain dietary minerals, Chickpeas are a great source of vitamins, minerals, and fiber. They are capable of improving digestion, weight management, and reducing the risk of several diseases.
The chickpea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram or Bengal gram, garbanzo or garbanzo bean, Egyptian pea, channa, and chole. Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 7500-year-old remains have been found in the Middle East. Chickpea is a key ingredient in hummus and Chana masala, and it can be ground into flour to make falafel. It is also used in salads, soups and stews, curry and other meal products like channa.
The chickpea is important in Indian, Mediterranean and Middle Eastern cuisine. In 2017, India produced 67% of the world total for chickpeas. Nutritional Value Chickpeas contain a range of nutrients, including protein, which is necessary for bone, muscle, and skin health. A cup of chickpeas provides almost one-third of an adult's daily protein needs. To prevent high blood pressure, experts recommend limiting the intake of added sodium, or salt, and increasing the intake of potassium.
The chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Its different types are variously known as gram] or Bengal gram, garbanzo or garbanzo bean, Egyptian pea Chickpea seeds are high in protein. It is one of the earliest cultivated legumes, and 7500-year-old remains have been found in the Middle East.
Kala Chana is a type of legume loaded with nutrients such as protein, fiber and carbohydrates. It is an incredible source of vitamins like B6, C, folate, niacin, thiamin, riboflavin and minerals including manganese, phosphorus, iron and copper. The wealth of nutrients in Kala Chana is beneficial in boosting the immune system, promote muscle mass, regulates diabetes and enhance hair, skin and nail health.
We offer chickpeas
Bulk
Moisture 14% max
Impurities 1% max
Split\broken 4% max
Dirty 2% max
Size 6+ or mixed size 6+ & 7+
Qnt: 1000 - 3000 mt
Delivery: FCA/ EX
The cargo is ready for shipment.
