Cardamom (also called as the Queen of Spices) the town of Bodinayakanur in Tamil Nadu, India has an interesting secret â?? itâ??s Indiaâ??s Cardamom city, located at the base of the Western Ghats hills in South India.
Itâ??s also the main marketplace for most of Indiaâ??s cardamom â?? a trade thatâ??s worth millions of dollars per year. Picking, sorting and grading is a laborious manual process and is generally second only to saffron as the most expensive spice. Cardamom powder is used as a flavouring agent in Indian cooking. Other than this, it is also good for boosting digestive health. The cooling effects of cardamom, despite being a spice, can help in relieving acidity. Along with this, cardamom can also help in treating gastrointestinal issues like indigestion, nausea, vomiting, stomach pain and spasms.
Specification:
Packaging Size: 28 Gms, 50 Gms, 70 Gms, 100 Gms, 150 Gms, 250 Gms, 350 Gms, 500 Gms, 750 Gms, 1Kg, 5 Kg, 10 Kg and 25 Kg
Colour: Green and brown
Size: 5mm Small â?? 8mm extra Bold
Minimum Order Quantity: 100 Kgs
Brand: Yureka Foods and Private labels as per customer requirement
Shelf Life: 12 Months from the date of packing
Delivery Time: Within India, 4-7 Days from the date of order, for other countries10-20 days depending on the location.
6330 Cardamom Cinnamon Suppliers
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At Wholesalemart and Internationals, we take pride in offering cardamom, a highly aromatic spice obtained from the seeds of plants in the Elettaria and Amomum genera. Cardamom features a complex flavor profile that encompasses citrus, mint, and herbal undertones, providing depth and warmth to various dishes. This versatile spice is utilized across a wide range of culinary applications. It serves as a fundamental ingredient in numerous spice blends, including garam masala, and is frequently incorporated into desserts, beverages like chai tea, curries, and rice preparations.
Cassia Broken is a term that may refer to pieces or fragments of Cassia cinnamon, a type of cinnamon derived from the bark of the Cinnamomum cassia tree. Cassia cinnamon is a variety of cinnamon that is commonly used in cooking. It has a strong, sweet, and slightly spicy flavour and is distinguishable from Ceylon cinnamon by its thicker and coarser barkCassia cinnamon typically comes in rolled sticks, but the term Cassia Broken suggests that the cinnamon may be in broken or fragmented form, rather than in whole sticks.
Cassia, commonly referred to as Cassia cinnamon, is a type of cinnamon derived from the bark of the Cinnamomum cassia tree. Cassia cinnamon comes from the Cinnamomum cassia tree, primarily cultivated in China, Indonesia, and Vietnam. It is one of the main varieties of cinnamon. Cassia cinnamon has a strong, sweet, and slightly spicy flavour, distinct from the milder and sweeter Ceylon cinnamon. The bark of Cassia cinnamon is thicker and coarser compared to Ceylon cinnamon. It typically forms tight curls when rolled and has a reddish-brown colour.
Our enterprise is regarded as a dependable Cinnamon supplier and exporter in India and abroad. We make sure that the Cinnamon that we grant are delivered in excellently packaged food-grade material, so that their first-class is retained forever. Clients can avail one-of-a-kind types of Cinnamon from us at very real-looking prices
Particular
Description
Country of Origin : India
Shelf Life : 1 Year
Cultivation Type : Natural
Specialties : Rich In Taste
Usage : Spices
Packaging Size : 100gm, 200gm, 250gm, 500gm, 1-10kg, etc.
