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Apple Cider

Form
Liquid


Material
Apple Cider Vinegar


Packaging Size
Half liter, 20 liter


Color
Yellowish


Packaging Type
Bottles


Usage/Application
Industrial



The fermentation processSecondly, good bacteria are added, which helps to convert the alcohol into acetic acid. thick, gelatinous layer is formed by the acetic acid bacteria on the surface of the vinegar. This layer is known as 'The Mother' because it is the catalyst that gives rise to the vinegar.

Hello Sir,
Welcome To
UMIYA FOOD CHEM
INDUSTRIES
We are the Manufacturer Importer and Supplier of the following products:
All Types Vinegar, For
Appal Cider, Plant, Fruit, Sugar Cane, Synthetic,
Jamun, Food & Industrial, Gread Vinegar, Red Chilli, Green chill, Soya,
Tametoo Sauce, Ketchup,

1. Acetic Acid (Glacial) - GNFC,

2. Acid Slurry (70%, 90%),

3. Ammonium Chloride - China,

4. Citric Acid (Monohydrate, Anhydrous) - Ensign , Union

5. Formic Acid Gnfc,

6. Glycerine Godrej (Refined) - Indonesia,

7. Mono Sodium Glutamate (MSG) - Fufeng , Meihua,

8. Phosphoric Acid - GACL , Korea,

9. Potassium Permanganate (Powder , Crystal) - Universal , Organic,

10. Potassium Chloride,

11. Sodium Hydro Sulphite - Kutch,

12. Sodium Hexa Meta Phosphate,

13. Sodium Per Carbonate (Coated) - Jinke,

14. Sodium Lauryl Ether Sulphate (SLES) - Godrej,

15. Sodium Tri Poly Phosphate , (STPP) - China

16.Sodium Benzene,
Ganesh

17. Tri Chloroiso Cyanuric Acid (TCCA 90) (Granular) - China,

18.Boric Acid, Ambica, Borex,

19.Costic Soda Ash Light, Flakes, Tata,
Nirma, Grasim

20. Soda Bi Carbonate, Tata,

21.Activated Carbon Soda Ash & Bicarb

22. Xenthen Gum, Fufen, Deson,

23. Sorbic Acid, Chinese

24 Potassium Sorbet,

25.Baking Powder,
Tata

26.Ascorbic acid,

27.Apartments,

28. Guar gum,

29. Phosphoric acid,

30 .Potassium sorbate,

31.Sorbitol,

32. Sodium citrate,

33.Sodium cmc,

34. Stevia,

35. Soya Lecithin,

36.Sodium methyl paraben,

37.Sodium propyl paraben,

38. Liquid Glucose,

39. Urea ,

40. Liquid Chlorine,

41. Liquid Nitrogen,

42. Sodium Meta Silicate,

43. Bleaching Powder,

44. Sodium Sulphate
H.acid & V.s.,

45. Mono Chloroacetic Acid,

46. Sodium Hypo Chloride,

47. acid Slurry,

48. Hydrochloric Acid,

49. Hydrogen Peroxide,

50. Sulphuric Acid / Oleum
isopropyl Alcohol(ipa)
51. Calcium Hypo Chloride

52. Aluminum Chloride,

53. Potassium Permanganate,

54. Citric Acid Mono Bada Dana (8-16),

55. Citric Acid Anhydrous (30-100),

56. Sodium Hydro Sulphate,

57. Dcda Penshang & Beliete,

58. Phosphoric Acid,

59. Acrylic Acid,

60. Acrylamide,

61. Titanium Dioxide B101 Cpw,

62. Magnesium Oxide,

63. Phosphoric Acid 85% 75%,

64. Sodium Sulphate,

65. Sodium Format ,

66. Bleaching Powder,

67. Sodium Nitrate ,

68. Sulphuric Acid ,

69. Calcium Carbonate ,

70. Sodium Silicate ,

71. Potassium Sulphate ,

72. Potassium Chloride ,
73. Sodium Acetate,

74. Ammonium Sulphate,

75 . Tri Sodium Phosphate, (TSP) -China, Indian
Kindly let me know if you're required anything. We deliver material I best price.
Any requirement please mail us on,

We provide four products types. ACV Filtered, ACV with Mother, Also two products with Special Combination for Metabolism and Diabetes products with ACV.

UMIYA FOOD INDUSTRIES
Menufacher For
Varudi, ,Uma-Khodal
Sauce Zone Brand
Tameto Ketchup
Tametoo Sauce,
Sauce Chatni,
Topping Sauce
Furt Sauce,
Red Chill Sauce,
Green Chili,Sauce
Soya Sauce
Vinegar Hajino
Cron Floor
Citric Acid (Limbu Full)
Soda Bi Carb(Saji Full)
BakingPowder(M)

Organic Apple Cider Vinegar With Mother Raw and Unfiltered 500 ml

Organic Apple Cider Vinegar With Ginger Garlic Lemon And Honey 500 ml

Apple Cider Vinegar With Amla,Turmeric,Cinnamon and Black Pepper

Judhur Naturals Apple Cider Vinegar:

The Apple Cider Vinegar is made from the juice of the finest quality of natural Himalayan apples.
Our Apple Cider Vinegar is 100% Raw, Unfiltered and Unpasteurized, retaining its natural goodness.
It is rich in natural and healthy vitamins, minerals, antioxidants, and enzymes. It contains various antimicrobial and antioxidants properties.
Our organic and unfiltered apple cider vinegar also contains mother which has strands of proteins, enzymes, and other bacteria-fighting nutrients.
One of the most popular ways to consume Apple Cider Vinegar is to have it as a shot or diluted down with some warm or cold water in the morning or during the day between meals. It is also great for cooking, marinating, and creating delicious dressings for dishes such as salads and sauces.

Product Description:
Apple Cider Vinegar has been used as a popular home remedy for centuries, in medicine as well as cooking, and hence, the Raw Apple Cider Vinegar not only adds remarkable flavor to your food but also has a plethora of incredible health benefits.

Lowers blood sugar levels, Improved digestion, helps in losing weight, Anti-aging properties, Helps reduce acne, improves heart health, Boosts immunity, Cleans the scalp and treats dandruff, Great Detox & Soothes Sore Throat

Ways to use Apple Cider Vinegar

Use as a salad dressing.
As a facial toner.
Consume it early morning with a glass of water.
To wash fruits and Vegetables.
As a hair cleanser/dandruff treatment.
As a mouthwash.

Banana.

Apple.

Grapes.

Mango.

Fresh mandarin.

Colour = Deep Mandarin
Skin (peel) = thin, tight
Flavour = Aroma with ample extract in peel & fruit
Fruit = tender, average 15 no of slices in each fruit
Taste = Sweet with ample vitamic C - good for medical application
Seeds = about 5 seeds per slice of each fruit

The king of fruits”, mango fruit (mangifera Indica) is one of the most popular, nutritionally rich fruits with unique flavor, fragrance, taste, and heath promoting.


Standard size.

Bananas

High quality organic fresh alphonso mango

Standard lot size

Best and natural orange scrubber for face
* 100% Pure herbal & Natural Product
* Remove Dead Skin & Improve skin Quality
* Herbs use as nano Particle in scrub
* Improve Nourishing .