Extra virgin olive oil, dates, spices, marble.
Frozen vegetables like capsicum, onion and okra.
Fresh organic vegetables like garlic and cabbage.
Wheat, corn.
Iranian Saffron.
Iranian-saffron.
Dried oregano.
Saffron.
Saffron.
Wheat, maize, barley, sunflower seeds.
Edible oils.
Yellow corn, maize, wheat.
- Protein: min. 11 - Humidity: 12-14 - Gluten: min. 23 - Number of falls: min. 230 - Hectoliter: min. 77 kg We can deliver in 20-40 foot containers. We have a monthly delivery capacity of 1,000-5,000 tons.
Maximum moisture content (calculation basis), % (m/m) 14.5 Purity, at least, % (m/m) 98.0 Crude protein content, at least % (m/m) 7.6
Corn 3rd class DSTU 4525:2006 technical conditions. Harvest 2021 Moisture 14.5% Garbage admixture 2.0% Grain admixture 10.0% Including no more than: Broken grains 5.0% Damaged grains 5.0% Pest infestation - Not allowed Protocols provided by certified laboratories will be added: Quantitative and qualitative content of genetically modified organisms. Safety protocols for the content of mycotoxins, pesticides, heavy metals, toxic elements, activity of radionuclides. Phyto-sanitary certificate. A quality certificate for the grain from our laboratory will be attached
Buckwheat grade 3 Moisture 14.5 Grain admixture 5.0 If it turns out, you can try a bigger one, it's better for us Sprouted grains no more than 3.0 Crushed grains no more than 3.0 Garbage 3.0 no more Contagion is not allowed
Wheat Standard DSTU3768:2019 class: ordinary, class 3, Humidity - 13, nature - 800, gluten, amount, g.% - 19.5 The quality of Device IDK-1 90.0, Estimated supplement % - 2.00, Grain additive % - 4.30, clubs - 2.30, incomplete - 2.00, Group - 2, the color is characteristic, the smell is characteristic, total vitreous % - 37
Cinnamon Powder, Spices.
White cardamom, spices.
Walnut kernel, corn, wheat.