Wheat Standard DSTU3768:2019 class: ordinary, class 3, Humidity - 13, nature - 800, gluten, amount, g.% - 19.5 The quality of Device IDK-1 90.0, Estimated supplement % - 2.00, Grain additive % - 4.30, clubs - 2.30, incomplete - 2.00, Group - 2, the color is characteristic, the smell is characteristic, total vitreous % - 37