Pearlescent pigment.
Canned mushrooms.
Basmati rice.
Fertilizer for flowers and fruits, clothing and apparel, telecommunication.
Building materials, seafood products, dry fruits.Imports and exports
Agricultural products, herbs, seaweed, aquatic products, cuttlefish bone, spices, smilacis rhizoma glabrae, pheretima (dried earthworm), sealwort, sterculiae lychnophorae semen, mine ore.myrrha,opponax,aloe gum,frankincense,spices, seaweed, spinonum, cottoni, fish maw, mica flake.quartz stone..
Groundnuts, cocoa, and palm oil and coconuts, citrus fruits, maize, pearl millet, cassava, yams and sugar cane.
Desiccated coconut is derived from shredded fresh coconut meat dried to a delicious crunchy and fibrous texture. Desiccated Coconut is also available in two types, that is, high fat (minimum 60% fat) and low fat (maximum 50% fat). It does not contain any preservatives or additives. Desiccated coconut is ideally use as fillers, toppings and as ingredients especially, making curry, bakery, confectionery, ice cream, drinks and many more. Packing size: 25 KG/ Bag
Pure Sri Lankan Herbs & Spices.
Cinnamon and star anise.
Spices & edible oil.
Moring seeds, sesame seeds.Exporter
Olives and olive oil.
Shimeji mushroom, enoki mushroom.
African yams.Clearing agent
Dried shiitake mushroom, dried black fungus, dried white black fungus.
Cooking Oil And Rice.
We supply high-quality Turkish and Georgian bay leaves in various grades. Machine-sorted and handpicked options are available, and we offer OEM and private labeling to meet your branding needs. Product Details: Origin: Turkey and Georgia Grades Available: All grades (Machine Dried, Natural Dried) Minimum Order: 1 container Packaging Options: 25kg, 35kg, 50kg per bale (customizable) OEM & Private Labeling: Available upon request Shipping & Terms: Shipping: Worldwide, container-sized orders Quality: High oil content, rich aroma, and carefully processed for premium quality Whether you need Turkish or Georgian bay leaves for culinary, medicinal, or industrial use, we offer flexible packaging, reliable supply, and tailored solutions for bulk buyers.
Star Anise (Guangxi, China Origin) Our Star Anise is sourced from the largest producing region in China, Guangxi, known for its premium-quality star anise. This spice is renowned for its strong aroma and distinctive star-shaped pods and is widely used in culinary and medicinal applications. Product Details: Origin: Guangxi, China (largest star anise-producing region) Appearance: Star-shaped pods, brown color, rich anise flavor Moisture Content: 13% Packaging Options: Available in 10kg or 20kg cartons (customizable based on client requirements) Shelf Life: 24 months, stored in a cool, dry place Container Loading Capacity: 20ft container: 6 metric tons 40ft container: 13.5 metric tons Applications: Widely used in Chinese and Southeast Asian cooking Essential for flavoring soups, stews, and sauces Also used in the production of essential oils, liquors, and traditional medicines
Cassia Cinnamon (Guangxi, China Origin) First Grade Quality Our Cassia Cinnamon is sourced from Guangxi, China, renowned for producing high-quality cinnamon. Available in various forms, this versatile spice is used in cooking, beverages, and health products. The cinnamon is processed to first-grade standards, ensuring a rich aroma, vibrant color, and potent flavor. Product Types: Cassia Cinnamon Stick Rolls: Carefully rolled cinnamon bark sticks, perfect for use in teas, mulled wine, and flavoring dishes. Split Cassia: Split bark pieces, commonly used in soups, stews, and marinades for an intense cinnamon flavor. Pressed Cassia: Densely pressed cinnamon pieces, ideal for industrial and bulk applications in the spice industry. Cassia Powder: Finely ground cinnamon powder, suitable for baking, seasoning, and spice blends. Product Details: Origin: Guangxi, China (the largest cassia cinnamon-producing region) Quality: First Grade, rich aroma and robust flavor Packaging: Available in 10kg to 30kg Ctn (customizable based on client requirements) Shelf Life: 24 months, stored in a cool, dry place
