Marjoram Family: Lamiaceae Botanical name: Origanum majorana Origin: Egypt Cultivation: Common Packing: 20 kg bags Hs Code: 1211900027 Marjoram Health Benefits: Digestive benefits: Drinking 2-4 cups of Marjoram tea can enhance the digestive system. Drinking the Marjoram tea will help digestion by: 1) Increasing the digestion efficiency by rising digestive enzymes & saliva. 2) digestive system and stomach can be smoothed Improving appetite 3) Eliminating flatulence, by using Marjoram, basic intestinal infections can be recovered or stopped. 4) Calming aching stomach spasms or cramps. 5) Relieving diarrhea. 6) Relieving constipation. For more info about EIC & Marjoram send us Now
Dried Peppermint Family: Lamiaceae Botanical name: Mentha piperita Origin: Egypt Packing: 20 kg pp bags Hs Code: 12119040 Cultivation: common (conventional) Application: essential oil / food / Herbal Tea What are the uses of peppermint? 1) We can use fresh and dried leaves of peppermint in making useful herbal tea. 2) Due to its distinctive flavor and smell, peppermint is commonly added to make ice cream, fruit preserves, alcoholic beverages, candy, and gums. Peppermint is also used as an aromatic component in the production of some health care products such as toothpaste, shampoos, soaps, and skin care goods. for more info pls visit our website page
Parsley Seeds Botanical name: Petroselinum crispum Family: Apiaceae Origin: Egypt Cultivation: Common Packing: 25 kg pp bags HS Code: 1209910000 Quality: 98% min. Germination: 80% min Certificate: ISTA Growing parsley seeds: We can plant parsley seeds indoors and outdoors. Seeding Parsley ( Parsley plant / Parsley seeds / Parsley leaves ) indoors takes about three weeks or more to grow. To plant parsley outdoors, we sow the seeds of parsley (Parsley plant / Parsley seeds / Parsley leaves ) on the surface of the soil and then irrigate the soil. How to grow parsley? The growth of parsley ( Parsley plant / Parsley seeds / Parsley leaves) needs organic, rich, and well-drained soil. It's recommended to plant parsley ( Parsley plant / Parsley seeds / Parsley leaves ) in areas of full sun with partial shade. Parsley plant ( Parsley seeds / Parsley leaves ) needs only watering or weeding. How to harvest parsley? As soon as the parsley leaves / parsley seeds appear you can harvest them. In the case of planting parsley in cold areas, we can harvest it throughout the year. It's preferable to harvest parsley in the morning to get the optimal flavor. Amazin values and uses of Parsley for Ancient Egyptians: 1) Ancient Egyptians used parsley in the treatment of many diseases including kidney disease and urinary tract. 2) They used wreaths of parsley to crown their victorious heroes and soldiers. 3) They used parsley tea to reduce fever, ease menstruation, expel gases and excrete urine.
Rosemary Family: Lamiaceae Botanical name: Rosmarinus officinalis Origin: Egypt Hs Code: 12119094 Packing: 20 kg pp bags Common cultivation The uses of rosemary in the kitchens: For its distinctive flavor, Rosemary leaves are widely used in many delicious dishes such as roast lamb, chicken, and turkey. Bulk-dried rosemary leaves are a very common component in the traditional food of the Mediterranean region whether fresh or dried. The aromatic, sharp, and bitter taste of rosemary leaf has made it an essential supplement for many meals. Rosemary leaves are used to make a beneficial tea. Rosemary leaves are very suitable for barbecued food as they add it an aroma like mustard. - Ancient Egyptians used Rosemary oil to soften the colic and expel the intestinal gases. -for orders of Rosemary contact us Now.
Dried Sage Name: dried Sage leaves Family: Lamiaceae Botanical name: Salvia officinalis Hs Code: 12119099 Origin: Egypt Packing: 20 kg pp bags Cultivation: common (conventional) Attractive uses of sage in Ancient Egypt? 1. Ancient Egyptians knew sage's healing properties for more than 4000 years. 2. They used the sage plant to cure infertility, serious diseases, and epidemics such as the plague. 3. They used the sage plant as a common element for the mummification of mummies in the Cemeteries of the Pharaohs. 4. They used the sage plant to treat the infertility of women and enhance menstruation. 5. They used sage plants to cure digestion disorders and pains in teeth. For orders and info contact us Now
Thyme. Family: Lamiaceae Botanical name: Thymus vulgaris Common names: zaatar, za'atar, zatar, Thyme, thyme herb, dried thyme, thyme seasoning Origin: Egypt Color: green Packing: 20 kg bags Hs Code: 09109900 Back to nature Ancient Egyptians & Thyme uses! 1- The used for preparing cooked food 2- The original material is Thymol 3- It is a repellent for worms and waste 4- Against tapeworms and fever 5- As an enema against the uterine urine and heartburn 6- It is used for angina 7- Against hearing impairment 8- Its soaked and used as tonics. 9- Anti-convulsions 10- Its oil was used to treat asthma and colds 11- To an antiseptic solution used to wash the nose and mouth
Basil Leaves Dried Basil Botanical name: Ocimum Basilicum Family: Lamiaceae HS Code: 12119000 Origin: Egypt Packing: 20 kg bags Cultivation: Common Dried Method: Air Dried Stories of Ancient Egyptian & Basil: 1- Basil juice is used in the treatment of some ear diseases. 2- Basil seeds when boiling are used as a calming 3- Against urinary incontinence 4- It is a diuretic 5- To temper the temperature rise
Due to its diverse use, the dried hibiscus flower, known in Nigeria as Zobo, has enjoyed an increase in demand from our European, Asian and North American clients. Internationally, the Dried Hibiscus Flower is processed into hot and cold herbal beverages, jellies, confectioneries, etc. It is one of our chief exports. With our storage facility which include our two warehouses in northern and eastern Nigeria we can supply 500-2000 metric ton of this product per month.
Dried Parsley leaves Botanical name: Petroselinum crispum Family: Apiaceae Form: Crushed / ground / whole leaves Origin: Egypt Cultivation: Common Packing: 20 kg pp bags Hs Code: 12119099 The healthy benefits of Parsley: 1. Parsley helps to protect from many diseases such as aging, cancer, heart disease, neurodegenerative diseases, and eye disorders due to its rich content of Flavonoid Antioxidants. 2. Oil of Parsley helps to promote the immune system of the body and protect it from cancer due to its unique components which include limonene, myristicin, eugenol, and alpha-thujene. 3. Parsley can be used to increase urine discharge and treat bloating. 4. Parsley can treat inflammation of the kidneys and bladder, gravel, stones, and urine retention. 5. Leaves and roots of parsley are useful for curing disorders of the liver and spleen. 6. Juice of parsley help to calm the blood vessels. 7. Parsley is very effective in evicting poisons of water, excessive mucosal substances, and flatulence. 8. Parsley helps to cure swollen and enlarged glands. Amazing uses of Parsley by Ancient Egyptians: 1) Ancient Egyptians used parsley in the treatment of many diseases including kidney disease and urinary tract. 2) They used wreaths of parsley to crown their victorious heroes and soldiers. 3) They used parsley tea to reduce fever, ease menstruation, expel gases and excrete urine.
GREEN COLOR THIN NO DUST AND NO STONE FULL CLEAN CUT SIZE 1,2,3 CM
Gambir is a herbaceous plant that produces sap which can be processed into a semi-finished product called gambier. This plant has the scientific name Uncaria Gambier has many benefits, including: As a skin tanner As a natural dye As a preservative, flavoring agent and food ingredient in the food industry As a medicine because it contains antioxidants and antibacterials Gambier can be cultivated in several areas in Indonesia, such as Pakpak Bharat Regency, North Sumatra. The gambier we produce contains 25% catechin. 45% 50% 60% we can produce 200 tons a month
Botanical Name :: Anethum Graveolens Product Forms: : Tips Ground Availability :: Available All the year Packing:: Paper Bags Polypropylene Bags weight: 20kg -25 kg
I'm a legit supplier of fresh and dried basil leaves
We offer a variety of ALFALFA MEDICAGO SATIVA categories Protein 18 - 20%, each
Grade A 90/95% with water content (0-3%) Grade B 80/85% Grade C 70/75%
This Delicate perennial creeper consists of a woody fragrant rootstock that delivers a refreshing cup enveloped with a mild fragrance and a delightful after taste. Renowned for its therapeutic uses, this herb is widely utilized for its properties in arresting sleep disorders
Basil Leaves Our versatile herbs widely used in cooking and for their health benefits. Applications: Culinary, aromatherapy, and skincare. rice : $ 7/kg, min order 2500 kg $ 6.5/kg, min order 3000 kg
Dried kaffir lime leaves are a flavorful herb commonly used in Southeast Asian cuisine, particularly in Thai and Indonesian dishes, to add a citrusy and floral aroma. They are low in calories and fat but rich in essential oils, including limonene and citronellal, which contribute to their distinctive flavor and potential health benefits. Additionally, dried kaffir lime leaves contain vitamins and minerals such as vitamin C, calcium, and iron.
Dried sweet basil is a versatile herb commonly used in cooking for its aromatic and slightly sweet flavor. It adds depth to dishes with its peppery notes. Nutritionally, dried sweet basil is low in calories and fat but contains essential nutrients such as vitamin K, iron, and calcium. It also provides antioxidants like flavonoids and volatile oils, which may offer health benefits. Incorporating dried sweet basil into your recipes can enhance their flavor while potentially contributing to your overall nutritional intake.
Dried basil leaves are commonly used as a culinary herb to add flavor to various dishes. They offer a concentrated aroma and taste, reminiscent of fresh basil. While they are low in calories and fat, dried basil leaves contain essential nutrients such as vitamin K, iron, calcium, and antioxidants. Basil leaves are also rich in essential oils, including eugenol and linalool, which have antibacterial and anti-inflammatory properties. Incorporating dried basil leaves into your cooking can enhance the flavor of your meals while providing some nutritional benefits.