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Garcinia Cambogia powder, derived from nutrient-rich Garcinia Cambogia, has found many applications in food & dietary supplement, whether for cooking, nutritional supplements.
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Shatavari churna helps to manage diseases that occurs due to an imbalance of Vata and Pitta dosha. It helps to improve weight, relieves pain and enhance memory by improving brain functions due to its Balya (strength provider), Vedna sthapana (pain reliever) and Medhya (brain tonic) properties. It also helps to manage heart health and gives nourishment to females due to its Hrdya (cardiac tonic) and Stanyajanana (increase breast milk production) properties respectively.
Shatavari (Asparagus racemosus) has been used for centuries in Ayurveda to support the female reproductive system, and as a support for the digestive system, especially in cases of excess pitta.
Moringa Tablets
As an antioxidant, it seems to help protect cells from damage. Moringa might also help decrease inflammation and reduce pain. Moringa is used for asthma, diabetes, breast-feeding, and many other purposes, but there is no good scientific evidence to support these uses.
Moringa oleifera may lead to modest reductions in blood sugar and cholesterol. It may also have antioxidant and anti-inflammatory effects and protect against arsenic toxicity. Moringa leaves are also highly nutritious and should be beneficial for people who are lacking in essential nutrients.
Root of this herb is used to treat jaundice and various disorders associated with liver. It is helpful in the pacification of vata dosha and is useful in rheumatic conditions, gout and joint pain. Bharangi has anti-microbial properties and used in various worm infestations.
Heartwood of Vijaysar is antibiotic and hypoglycaemic, and is used to control blood sugar.
Kino gum, obtained from incisions in bark, has astringent, anti-diarrhoeal, and anti-haemorrhagic properties.
Leaves are used externally to treat boils, sores, and other skin diseases, while flowers are febrifuge.
Pterocarpus species can be recognized in field by its straight bole, longitudinally fissured bark, imparipinnate and elliptic leaves, fragrant flowers in large panicles, and winged, flat pods.
The tree reaches up to 30 m in height and up to 2.5 m in girth with straight and clear bole.
Bark is scaly, rough, and longitudinally fissured.
Leaflets are generally five to seven in number, 8â- 13 cm long, oblong or elliptic, or rotund, with 15 - 20 pairs of lateral veins.
Oleo-resin obtained from tree trunk is called kino-gum, which is fragrant, brittle, almost black in colour, angular and glistering, and occurs in small flakes.
Extensive experimental and clinical studies prove that Aegle marmelos possesses antidiarrhoeal, antimicrobial, antiviral, radioprotective, anticancer, chemopreventive, antipyretic, ulcer healing, antigenotoxic, diuretic, antifertility and anti-inflammatory properties, which help it to play role in prevention
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