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Natural Mixed Tocopherols are natural antioxidants which is a natural source form of Vitamin E obtained from vacuum steam distillation of edible vegetable oil products. They are a widely used ingredient in foods, dietary supplements, animal feeds and industrial applications to help protect finished products from the damaging effects of oxidation. In doing so they extend product shelf life and help prevent chemical reactions which can lead to undesirable changes in finished product flavor, odor or color.

Mixed Tocopherols contain naturally occurring mixtures of alpha, beta, gamma and delta tocopherols. Their purpose in nature is to protect the oils and other essential lipids in living products such as seeds. These same natural properties can be used to protect foods and other products.

Mixed Tocopherols are a clear, viscous, brownish-red oil with a mild vegetable oil-like odor. Prolonged exposure to oxygen, light, and/or certain chemicals may result in a gradual darkening. As such it is recommended that normal storage practices for vegetable oils be followed. These should include minimizing contact with air through the use of nitrogen blanketing, avoiding direct sunlight or elevated storage temperatures, and avoiding unnecessary contact with transition metals or alkaline substances.

Mixed tocopherols conform to FCC requirements, are produced under certified ISO 9001, 14001 and 22000 programs, and are certified Kosher and Halal. Soybean or sunflower oil may be added to standardize concentration. Non-GM products are available on request.

Natural Mixed Tocopherols are natural antioxidants which is a natural source form of Vitamin E obtained from vacuum steam distillation of edible vegetable oil products. They are a widely used ingredient in foods, dietary supplements, animal feeds and industrial applications to help protect finished products from the damaging effects of oxidation. In doing so they extend product shelf life and help prevent chemical reactions which can lead to undesirable changes in finished product flavor, odor or color.

Mixed Tocopherols contain naturally occurring mixtures of alpha, beta, gamma and delta tocopherols. Their purpose in nature is to protect the oils and other essential lipids in living products such as seeds. These same natural properties can be used to protect foods and other products.

Mixed Tocopherols are a clear, viscous, brownish-red oil with a mild vegetable oil-like odor. Prolonged exposure to oxygen, light, and/or certain chemicals may result in a gradual darkening. As such it is recommended that normal storage practices for vegetable oils be followed. These should include minimizing contact with air through the use of nitrogen blanketing, avoiding direct sunlight or elevated storage temperatures, and avoiding unnecessary contact with transition metals or alkaline substances.


Mixed tocopherols conform to FCC requirements, are produced under certified ISO 9001, 14001 and 22000 programs, and are certified Kosher and Halal. Soybean or sunflower oil may be added to standardize concentration. Non-GM products are available on request.

Pure and organic moringa powder

Powdered organic moringa leaf: The Power of Nature

Are you trying to find a super food that can completely change the way your body feels and functions? You only need to look at Moringa Organic Leaf Powder, a multifunctional, nutrient-dense substance that has long been a mainstay in traditional medicine. Moringa Organic Leaf Powder's abundant supply of vitamins, minerals, antioxidants, and amino acids makes it an ideal supplement for any diet.


**Quality and Sustainability**
Our organic, sustainably farmed moringa leaf powder comes from stringent processing guidelines-adhering farms that provide the best possible product. For individuals looking for a natural, holistic approach to health, Moringa Organic Leaf Powder is the perfect option because of its exceptional capacity to detoxify and regulate the body's pH levels.

**Health Advantages**
It has been demonstrated that moringa organic leaf powder lowers blood glucose levels in diabetic people.

Provide antioxidant and anti-inflammatory qualities.

- Assist with heart health and general well-being
- Supply necessary vitamins and minerals for a diet rich in balance


**Global Market Possibilities**
With a compound annual growth rate (CAGR) of 8.8%, the global market for moringa leaf powder is expected to reach USD 15.31 billion by 2030. Exporters can benefit greatly from the increasing demand for Moringa Organic Leaf Powder due to its growing popularity in the global market. Get in touch with us to find out more about our premium organic Moringa leaf powder and how you can profit from this expanding market.