White to tan powder, Soluble in water, and is stable at temperatures of 50-60 Degree C
Bromelain is an enzyme extract derived from the stems of pineapples, although it exists in all parts of the fresh pineapple. The extract has a history of folk medicine use. As an ingredient, it is used in cosmetics, as a topical medication, and as a meat tenderizer.
Soy isoflavones are polyphenols found in soy products and other plants. They preferentially interact with a type of estrogen receptor involved in cognitive functions. Because they interact with estrogen receptors, soy isoflavones have also been studied for preventing menopausal symptoms and premenstrual syndrome.
Color :Â Green
Sticks and Yellow leaves :Â Controlled (There will not be any yellow leaves or big sticks)Â *Â Tiny / Micro sticks will be there
Packing :Â Food grade Poly bags
Packing :Â As per customer instructions
Test Report :Â We provide COA from certified testing centres for orders more than 1 TON
Size of Leaves :Â 5mm on Average (Leaves might crushed or broken while packing)
Other sizes :Â We able to supply 1mm, 2mm Tea cut sizes
Organic TC :Â Yes, We able to provide Organic Transaction Certificate
Oxygen radical absorption capacity ï¼?ORACï¼?is very high at 150,000
There is the equivalent of 20 grams of raw Chaga in 1 gram of extract
Completely soluble in water, coffee, etc. Drinkable anywhere anytime
Chaga (Inonotus obliquus L.) contains a unique set of polysaccharides, polyphenols and beta-glucans. Also, it contains a large amount of flavonoids, alkaloids, and organic acids. It is rich in mineral nutrients such as potassium, magnesium, iron, calcium, manganese and zinc.
Chaga tea has a long history of use among the peoples of Siberia as a healthy drink. In the mid-20th century, the Academy of Sciences of the USSR made great efforts to study the health properties of Chaga and drinks made from it. The main research on this topic was conducted from in Leningrad Medical Academy. It turned out that super anti-oxidant properties of Chaga made it beneficial for a lot of conditions, including some complex conditions.
One of the main qualities of Chaga is its safety. It has been proven by the centuries-old history of its use in the diet of the peoples of Siberia and numerous clinical studies on toxicity. Chaga became famous internationally after the publication of the novel "Cancer Ward" by a Nobel prize winner Solzhenitsyn, which describes the healing properties of Chaga mushroom.
Chaga extract that we offer to our clients is manufactured at the Baikal Herbs Ltd. facilities in the town of Baikalsk. It is a company with over 30-year history and is a pioneer of the dry Chaga extract market. It owns the first patents for the production of dry Chaga extract. Thanks to this company, dry Chaga extract has become a world-famous product and is sold worldwide in health stores. The company pays a lot of attention to science, and constantly works to improve the quality of its products. Currently, Chaga products are being sold in 22 countries around the world.
Chaga mushrooms are harvested in the ecologically clean area of lake Baikal, a UNESCO World Heritage site, and meet the highest quality requirements for Chaga mushrooms.
Chaga contains chromogenic polyphenol carboxylic complex, pterins, polysaccharides, agaricin and human-like chagic acids, organic acids, lipids, steroid substances, lignin, fiber, free phenols, flavonoids, major and mineral nutrients.
Siberian licorice (Glycyrrhiza Uralensis.), growing in the sub-Arctic climate, differs from its southern relatives by a relatively large number of biologically active substances (glycyrrhizic acid - from 3 to 6%).
Siberian licorice is the most popular herb in folk medicine due to its sweet taste and anti-inflammatory qualities. It contains a large number of estrogens, remarkably similar to female hormones, so it is actively used in cosmetics and in solving problems with female reproductive functions.
Licorice root contains glycyrrhizic acid, glucose, sucrose, fiber, ascorbic acid, flavonoids (liquiritin, isoliquiritin, liquiritoside etc.), essential oils, minerals, and tannins. It is actively used in resorts in the form of licorice baths. Licorice extract has been clinically tested for adaptogenic properties and is recommended for athletes to improve their athletic performance.
It is used as a natural sweetener in the production of sweets.
Shatavari (Asparagus racemosus) has been used for centuries in Ayurveda to support the female reproductive system, and as a support for the digestive system, especially in cases of excess pitta.
Root of this herb is used to treat jaundice and various disorders associated with liver. It is helpful in the pacification of vata dosha and is useful in rheumatic conditions, gout and joint pain. Bharangi has anti-microbial properties and used in various worm infestations.
Heartwood of Vijaysar is antibiotic and hypoglycaemic, and is used to control blood sugar.
Kino gum, obtained from incisions in bark, has astringent, anti-diarrhoeal, and anti-haemorrhagic properties.
Leaves are used externally to treat boils, sores, and other skin diseases, while flowers are febrifuge.
Pterocarpus species can be recognized in field by its straight bole, longitudinally fissured bark, imparipinnate and elliptic leaves, fragrant flowers in large panicles, and winged, flat pods.
The tree reaches up to 30 m in height and up to 2.5 m in girth with straight and clear bole.
Bark is scaly, rough, and longitudinally fissured.
Leaflets are generally five to seven in number, 8â- 13 cm long, oblong or elliptic, or rotund, with 15 - 20 pairs of lateral veins.
Oleo-resin obtained from tree trunk is called kino-gum, which is fragrant, brittle, almost black in colour, angular and glistering, and occurs in small flakes.
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