ACETIC ACID 60%,75%,90%
Acetic Acid 60%,75%,90%
Acetic Acid, We supply acetic acid from 45%-99.8% concentration. CAS:64-19-7 If you are interested in,contact with us.
Filtered Vinegar We do have a filtered version of our Vinegars Our filtered apple and grape Vinegars are also available in 0.5 liters bottles.
Vinegar At Alkarma, We understand that choice matters. Our Apple and grape Vinegars are available in 0.5 liters bottles or in 5 liters gallons.
Acetylated Mono- and Diglycerides (ACETEM) Appearance: Light Yellow Liquid, E code is E472A, Degree of Acetylation:30%/50%/70%/90% According to the degree of acetylation ,melting point and existence are different ,itâ??s dissolvable in oil 1. ACETEM can form a kind of films which can be used as a stable coating material for foodstuffs such as sausages or confectionery to avoid moisture loss and fat oxidation. 2. When the degree of acetylation more than 90%, the form of ACETEM is liquid under standard conditions and they can offer good lubrification properties. Therefore,ACETEM can be used as lubricants in food processing industry. 3. ACETEM is able to stabilize the alpha-fat crystal form of fats. Therefore, they can be used in whipped toppings to enhance the aeration and foam stabilization. And they can be used in shortening products to control the crystallization of fat. Packaging: 1)200KG / DRUM (Food Grade Plastic Drum) ï¼? 2)25KG/DRUM (Food Grade Plastic Drum): Storage and transfertation: Seal to store in the low temperature, dry, cool and well-ventilated place, in order to prevent the moisture absorption and caking. Strictly forbid to store and transport with materials that is explosive, combustible or deleterious.
CAS Number: 64-19-7
White Vinegar PET Bottle 473 ML 24 X 473 ML White Vinegar PET Bottle 946 ML 12 X 946 ML White Vinegar Glass Bottle 473 ML 24 X 473 ML White Vinegar Glass Bottle 946 ML 12 X 946 ML White Vinegar HDPE Gallon 3.78 LTR 4 X 3.78 LTR White Vinegar HDPE Gallon 3.78 LTR 4 X 3.78 LTR Apple Cider Glass Bottle 473 ML 24 X 473 ML
Our services The third party testing is acceptable 24 hours online service from s-sailing group Contact person:olivia zhang Wechat:olivia0630 qq:2669837780 Whats app/skype:+86-18254618428 Packing: 25kg/bag, 25mt/20'fcl Delivery time: within 15 days, and 7 days for ready goods Payment terms: tt, lc, dp acceptable Shipping method: fob, cfr, cif The third party testing is acceptable
Product Description - "This product is one of Sebchem Key products Some of our direct/ Indirect clients are ARAMCO, ADNOC, SCHLUMBERGER, BAKER HUGHES, CLARIANT, CHAMPION, GE, SUEZ, METITO, ECOLAB, MAPEI, SIKA, ARAMCO REFINERIES, SCOTT BADER, SYNTHOMER, IFFCO. Sebchem providing its chemicals to our global clients in the Oil & Gas Upstream Oil & Gas Downstream, Petrochemicals, Industrial, Water Treatment, Construction, Detergent, Coating & Resin, Agro, Textile, Food. We supply chemicals IBCs, Drums, ISO Tanks, Bags, and up to Bulk Vessels " Price of product ( USD price or FOB price) - USD Product origin - Multiple Key Specifications/Special Features - "This is one of Key products of Sebchem given to Sebchem clinets across the World. Please contact our sales team or via our website for getting TDS, SDS, COA " Minimum Order Size and Packaging details - 1 FCL/ 1 ISO/ 1 Road Tanker; Packaging: Drums, IBC, ISO
Glacial Acetic acid food grade 30Kg Jerry cans
Density: 1.51g/cm3 Melting Point: 159ºC Boiling Point: 423.4ºC at 760 mmHg Flash Point: 209.9ºC Refractive Index: 1.727 Safety Statements: S26; S36/37/39 HS Code: 2934999090 Risk Statements: R36/37/38 Hazard Codes: Xi
We, at NECTAR FRESH, would like to proudly introduce ourselves as a premiere organization engaged in sourcing, processing and exporting of Vinegars allied products. We are a reputed manufacturer and exporter of a wide range of vinegar's, which includes Nectar Fresh Regular Vinegar Nectar Fresh Spice Vinegar Nectar Fresh Apple Cider Vinegar Nectar Fresh Apple Cider Vinegar with Mother
Acetic Acid.
Acetic acid glacial
Dates and acetic acid.
Acetic acid.
Acetic acid.
Ethyl acetate.
Ethyl acetate.
