Greek olives are worldwide famous. The vast majority of consumers prefer them for their exceptional quality, aroma and taste. With so many delicious varieties to choose among, from juicy and meaty to buttery and briney, there's an olive for every occasion and every palette. Product Type: Olives Product Range: black, green (spicy, whole, sprouted, stuffed, on washers) Product Origin: Greece Use: Eaten Raw, Used in Cooking Packaging: Customized
Superior quality chalkidiki green olive greece. Whole, pitted, stuffed, sliced. In barrels 150kgs (whole)130 kgs (stuffed) Unlimited flexibility when comes to client specification. Over 14000 owned trees and factory Contact for latest prices In barrels 150kgs (whole)130 kgs (stuffed) Can do smaller min 3kgs pet For smaller till 250 gram after contact -
Green Giganti olives are handpicked one by one from the tree. This olive variety is grown only in Northern Greece. Due to their impressive big size they are fleshy, while the marinated recipe gives a new perspective on typical Mediterranean tastes. Olive lovers can enjoy as many of them as they like. They can be enjoyed in salads and on their own just with your favorite spirit.
Kalamata olives are named after the city of Kalamata located in Messenia, southern Peloponnese, Greece. The Kalamata olive is a large, black olive with a distinct almond-like shape and a smooth, meaty texture, which makes it perfect for table use. They are usually preserved in wine vinegar or olive oil. Kalamata olives are the most renowned and unique of all Greek olive varieties.
Confit olives are also known as California ripe olives. The most well-known characteristics are their black colour and their sweet taste. Their packaging and sterilization follow the strictest hygienic standards. Owing to its low salt content this type of olive is among the most popular in the world.
High quality greek extra virgin olive oil from peloponnese or crete. Uv bottles: 250ml, 500ml, 750ml, 1lt Tin can: 250ml, 500ml, 5lt
Greek extra virgin olive oil. Produced with traditional methods ensuring the quality and taste of the richest olive oil worldwide. Glass "marasca" bottles Plastic bottles Tin can Flexi tank container.
Our oil is produced from olive trees which daily growth is facilitated by the active synergy with the nature. The harvest, conducted under conditions of special care while avoiding to harm the tree or the fruit, is followed within few hours by the pressing and the cold export of olive oil. The result is a pure fine olive oil flavored with special fruity senses and superior characteristics, and undoubtedly of the highest quality. Product Type: Olive Oil / Processing Options: Extra Virgin, Virgin / Product Origin: Greece / Use: Eaten Raw, Used in Cooking / Packaging: Customized
Fresh Superior Olive Oil, obtained directly from olive and solely by mechanical means.
One of best Extra Virgin Olive Oil - cool, smooth, aromatic with a mild herby taste. It is obtained directly from hand picked, sustainably grown and organic olives. Our Olive Oil is produced by the method of first cold extraction at low temperatures (T
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