A grape is a fruit, botanically a berry, of the deciduous woody vines of the flowering plant genus Vitis. Grapes can be eaten fresh as table grapes, used for making wine, jam, grape juice, jelly, grape seed extract, vinegar, and grape seed oil, or dried as raisins.
Most of the area of grape cultivation is in Maharashtra, Andhra Pradesh, Karnataka and Tamil Nadu.
Our grapes are from Maharashtra region. the season to get fresh crop is from November to February. our capacity of supply is + 40 reefer containers per month.
White and red grapes, FINEST ,
packed 0.5 kg plastic boxes
min order 16 M/T
PCR and iso certificates or any certificate you require
ask for more pictures of the product
(you can check product while been loaded by any trusted agency )
There are two basic types of grapes, American and European. Today, both are grown in the United States, but the European grapes are more popular and versatile. Seeded varieties are thought to have better flavor than seedless, but Americans—who tend to eat grapes as a snack rather than as a dessert—seem to prefer the convenience of seedless grapes. The list that follows covers the major (and a few minor) varieties of grapes, both seeded and seedless, grown in this country.
Types of Grapes
Black Beauty (Beauty Seedless): These are the only seedless black grapes. They are spicy and sweet, resembling Concords in flavor.
Calmeria grapes: These pale green, oval grapes are so elongated that they are sometimes called Lady Finger grapes. They have a mildly sweet flavor, comparatively thick skin, and a few small seeds.
Cardinal grapes: A cross between the Flame Tokay and the Ribier, these large, dark red grapes have a pearly gray finish, a full, fruity flavor, and few seeds.
Champagne grapes (Black Corinth): These grapes are tiny, purple seedless fruits with a deliciously winy sweetness. They are called champagne grapes because someone thought the cluster of small grapes resembled champagne bubbles. In their dried form, these grapes are called currants. Note: These are not the dried fruit of the currant plant, but a mispronunciation of the grape’s name, Corinth.
Emperor grapes: These small-seeded red grapes may vary in color from red-violet to deep purple. Their flavor is mild and somewhat cherry-like (they have a lower sugar content than many other table grapes). Thick-skinned Emperors are good shippers and stand up well to consumer handling. They also store well, lengthening their period of availability.
Exotic grapes: These blue-black grapes are seeded and firm-fleshed, and resemble Ribiers.
Flame Seedless grapes: Second only to Thompson Seedless in quantity grown, these round, pink to red, seedless grapes are sweet-tart and crunchy.
Italia grapes (Italia Muscat): This variety has taken the place of the older Muscat varieties, which today are mainly used for making wine. Muscats are large, greenish-gold, seeded grapes with a winy sweetness and fragrance. The Italias have a milder flavor than the older varieties.
Perlette Seedless grapes: These round, crisp, green grapes have a frosty-white “bloom” on their surface.
Queen grapes: These large, firm grapes are rusty-red in color and have a mildly sweet flavor.
Khair Egyptian Grapes are Packed With Nutrients, Especially Vitamins C and K, High Antioxidant Contents May Prevent Chronic Diseases, Plant Compounds May Protect Against Certain Types of Cancer, Beneficial for Heart Health in Various Impressive Ways, May Decrease Blood Sugar Levels and Protect Against Diabetes
Grapes are fruits that grow in clusters of 15 to 300. They can be green, black, pink and of such other colors. The Indian grapes exporter exports tonnes of grapes to various countries today. The global demand for grapes has been on the rise since a few years considering its uses in different cuisines and its nutritional benefits. The grapes export from India has thus significantly grown.
INGREDIENTS
Nutrients Calories - 104 calories
Fiber - 1.4 g
Carbohydrate 27.3 g
Protein 1.1 g
Vitamins Vitamin K
Minerals Calcium
Magnesium
Potassium
Phosphorus
Manganese
Fat
Crimsons are generally late-season grapes. These seedless berries are sweet, firm, and meaty with attractive blush red skin. Crimsons are widely available and most popular for export markets due to their flavor, availability, and transit holding patterns. Great for fresh eating, juices and also in salads.
HS Code: 080610
Product: Egyptian Grapes
Variety: Crimson
Color: Blush Red.
Other characters: medium size, oval-shaped seedless berries.
Sizes: 14-22
Brix: 20
Available packs:
5 Kg Carton contains 8-9 plastic bags X 500 Gm.
5.5 kg Carton contains 10 punnet X 500 Gm
Availability: Starting from July till October.
Shipping: Container & Air shipment.
Grapes are available in different colors and sizes, out of which, seedless grapes are quite common. The fresh smell of grapes, taste, and sweetness will captivate you. It is a perfect breakfast essential and can make breakfast times fun and enjoyable. Giving grapes to your kids in the morning is a healthier option to satisfy their cravings of something tasty.
Benefits
Grapes are rich in vitamin C, also they are very good source of fiber, potassium, in addition to many other vitamins and other minerals.
Antioxidants and other nutrients that are present in grapes may them more healthful.
They are a rich source of energy and fiber helping to reduce hunger cravings.
Increasing the intake of potassium by consuming grapes can help lower the negative effects of too much sodium in the diet.
Specification
Variety: Super sonaka
Sonaka T.S.S: ~22 o Brix Acidity 0.4- 0.7%
Berry diameter: 16 mm to 19
Acidity: 4- 0.7%
Color: Green
