We offer green olives in glass jars 370ml and 720 ml Whole olives Broken olives Stuffed olives Pitted olives Sliced olives Wrinkled olives
Candlenut or Buah Keras, a South East Asian native plant and multipurpose tree found its usage in food, medicine and more. It should not be eaten raw as candlenut is mildly toxic. Therefore, candlenut needs to be cooked for its toxicity to be removed. Candlenuts are often used in curries or stew when it comes to Malaysian, Indonesian or even Singaporean cuisines. Specifications: Origin Indonesia Moisture : 5% - 6% Impurity : 1% Term of payment : TT, LC at sight Port of Loading (POL) : Semarang, Indonesia
Sambucus Nigra
Origin : West Kalimantan Moisture : 3-5% Quality : 70-75% Form : Dry Whole bean Packing : 50 kg/goni bag MOQ : 17 MT/1 FCL 20 fit
Packing: 25 Kg Paper Bag Origin: India Moisture: 6 %
We have The best spices . We have a lot of spices like: 1.Molokhia. 2.Cumin. 3.Black pepper. 4.Dried lemon. 5.Chill. 6.Dried onion. 7.Dried garlic. 8.Coriander ...
It is used as a spice in many types of food throughout the world. It is also used as a natural food coloring agent in many processed food products. It is used as an ingredient in facial moisturizers, bar soap, hair dye, lipstick & shampoo products.
Candlenut (Aleurites moluccana) is a plant whose seeds are used as a source of oil and spices.The oil extracted from the seeds is useful in industry for use as a paint mixture.Candlenut grows well on limestone soils, sandy soils on the coast. But it can also grow on podzolic soils that are less fertile to fertile and on latosol soils. Candlenut plants can grow and produce well at an altitude of 0-800 meters above sea level, although in some places it can also grow at an altitude of 1,200 meters above sea level. Candlenut plants can grow on flat land, bumpy and steep cliffs. Judging from the climatic conditions, candlenut plants can grow in areas with dry and wet climates. Candlenut plants can grow in areas with rainfall of 1,500 2,400 mm per year and temperatures of 200 270C.
We can supply semi husked coconuts, full husked coconuts, fresh & tender coconuts of India origin.
Turmeric. Sweet Cumin, Bay Leaf, Black Pepper, Cardamom, Carrom Seeds, Cinnamon, Mustard Seeds, Red Chili, etc
Spices from India attracted people from all over the world for centuries. Food lovers with refined taste buds preferred Indian spices for their unique and excellent flavor, taste India has been a source of the best of the spices the world can offer. Thus the Silk Route opened for world trade and famous Indian spices reached many homes around the world for centuries. India has varying climates from tropical to subtropical to temperate making the conditions ideal for growing different types of spices. Most of the states in India grow spices. Whetstone Global Edge LLP is registered with Spice Board of India and is in the business of exporting best of the spices India has on offer â?? Organic or Inorganic Range of spices that are on offer are : Bay Leaf ( Tej Patta ) Black pepper Cardamom (Large) Cardamom (Small) Cinnamon Clove Coriander Cumin Seeds Fenugreek Fennel Mustard Poppy Seeds Turmeric
All spices are certified organic and are sourced from our own farms in Waynand, Kerala, India
Made from excellent quality of raw material, our offered spices are widely demanded for their freshest flavour and rich taste. We provide genuine Indian Spices, assortment of spices contains red chili, coriander, turmeric (wholesome or ground form), cumin, fennel, black pepper, cloves, cinnamon, bay leaf, and fenugreek etc. Our spices have come all the way from India. It's a 100% pure, freshly ground product with no additives, preservatives or other undesirable substances. You can enjoy the distinct aroma and flavour as you use them in your favourite dishes, as well as keep yourself healthy! In these days of mass-produced, chemically processed foods, real flavour is hard to find. We work towards offering you a chain of best ingredients and products.
Product Description - Pepper, turmeric, cardamom, and cumin are some example of Indian spices. Spices are used in different forms: whole, chopped, ground, roasted, fried, and as a topping. They blend food to extract the nutrients and bind them in a palatable form ,Indian Spices, Curry Powders, Blended Spices, Condiments, and other Indian commodities all over the world. We are able to produce the best quality of spices in India. We procure whole spices directly from the states which are famous for their production and then we process them according to the international standard that is why we assure high quality with competitive pricing. Product origin - Andhrapradesh,Telangana,INDIA. Key Specifications/Special Features - "* Chilly * Cumin seed * Fennel seeds * Coriander * Cardamom * Curry leaf * Nutmeg * Turmeric * Black / white pepper * Ajwain * Mace * Cinnamon * Cloves * Yellow / black mustard seeds.,Payment Term Advance ,LC Minimum Order Size and Packaging details - Packing 20,25,40,50 Kg Bag , Minimum Order Quantity 1 MT.
Always use Lemonilo Natural Tasting Broth which is free of preservatives, flavorings and artificial coloring in your every meal and serve a true natural delicacy for your whole family! To maintain the freshness and quality of the product without the addition of synthetic preservatives, Lemonilo uses Silica Gel from natural ingredients (zeolite) which is "food grade" so it is non-toxic and safe. variant : - Lemonilo Natural broth 80gr(Chiken, Beef) - Lemonilo Natural broth 80gr(Mushroom, kampong Chiken) - Lemonilo Natural broth 150gr(Chiken, Beef)
semi husked coconut from India
All type of spices available
Colour : Brown Length : 8cm, 10cm, 40cm Moisture : 14% Max Oil Content : 1.5 to 2% Packing : Carton Box Grades : A, AA, Broken KABC, Broken KKBC Origin : Sumatra
Colour : Light Brown MOQ : 11 Metric Ton Quality : Clean Style : Dried Grade : A Place of Origin : Java
Highly nutritious. May benefit heart health.
