White Peas
Green Peas Beans
Chana Dal
IR 64
Sharbati Rice
Sugandha Rice
Traditional Rice
Parimal Rice
PR11 Golden
PR11 Steam
PR11 Raw
Yellow Corn A GRADE B GRADE Moisture Under 14
"Type Rice Crop 2020 Quality 100% Pure Silky Sortex Clean Grain Length 6.10 mm Moisture 12% Maximum Damaged/Discoloured Grains 2% Maximum Broken Grains 0.5 % Maximum Foreign Matter Nil Black Matter Nil Purity 95 % (5 % is naturally Field admixture ) Packing 50 Kgs PP Bags"
Corn, also known as maize, is a versatile and widely cultivated cereal grain.
We are exporter of Barley seeds. Our products are selected from the best farm of barley from prominent crop producing fields where clean and tidy farming methods are implemented. These barley grains are well-known globally for their precious medicinal properties. It is available in a variety of forms like whole barley, hulled barley, pearled barley as well as barley flakes. Barley (Hordeum vulgare L.), a member of the grass family, is a major cereal grain. It was one of the first cultivated grains and is now grown widely. Barley grain is a staple in Tibetan cuisine and was eaten widely by peasants in Medieval Europe. Barley has also been used as animal fodder, as a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. It is a wonderfully versatile cereal grain with a rich nutlike flavor and an appealing chewy, pasta-like consistency. Its appearance resembles wheat berries, although it is slightly lighter in color. Sprouted barley is naturally high in maltose, a sugar that serves as the basis for both malt syrup sweeteners. When fermented, barley is used as an ingredient in beer and other alcoholic beverages. Barley is a plant. The grain of barley is used to make medicine. Specification of Barley Barley Specification Type Machine Clean Moisture 12% Max. Foreign Matter 1% Max Other Food Grains Nil Damaged Grains 2% Max. Immature Grains 3% Max. Weevilled Grains Nil Inspection As Per Buyer Required. Packing 25/50 KG PP Bags Loading Capacity 22 to 24 MT/1 X 20 FCL Type Of Container Quantity 20' Fcl 24 MT
HMT Steam Rice (5 & 100 % Broken). HMT Steam Rice is a premium variety known for its medium-grain size, soft texture, and natural aroma. Its grains remain fluffy and non-sticky when cooked, making it ideal for a range of dishes. Carefully processed to retain quality, HMT Steam Rice is a versatile, flavourful choice for daily meals. Packing & Shipment Specifications Quality Certificate: We We provide Quality Certificate with each shipment. Further, third party inspection can also be arranged On Customer Requirements. Inspection: SGS or any other agency as per your requirement for Weight and Quality. Properties: Rich in taste, Fine cooking characteristics and Healthy. Available Finish: Raw Parboiled & Steam Form in 5%, 15% & 25% Broken. Packing: Standard in 10kg, 20 Kg, 25 Kg or 50 Kg new Jute Bag, Woven, Non-Woven & PP Bags. Private Label Packaging: We also offer quality customer branding option as per specific requirement. Shipment Terms: FOB/CFR/CIF Delivery:10-15 days from the date of receipt of Confirmed Payment Instrument (L/C or Advance T.T.) Payment: L/C 100% Irrevocable confirmed L/C at sight from prime bank 30%/50% Advance through T/T and balance 70%/50% at Irrevocable confirmed L/C
We are one of the best quality exporters of Yellow Maize Grits that is sourced from reliable vendors under the supervision of a skilled team of professionals. The offered Yellow Maize is cultivated by our vendors under utmost hygienic conditions without using chemicals or pesticides. We offer variety of Yellow Maize that are also used as a feed for livestock. Grits is a food made by boiling ground maize, and usually served with other flavorings as a breakfast dish, usually savory. It is popular in the Southern United States. Grits is of Native American origin, and is similar to other thick maize-based porridges from around the world such as polenta. Yellow Maize grits that have highly dietary fiber content and are free from adulteration. Our entire product range is in compliance with set quality standards and guidelines and is safe to consume and have long shelf life. These products have high nutritional value and are available with most affordable rates. Furthermore, we offer them in hygienic packaging. Being in heart of EUâ??s best corn raw material market and to add to that being the leader in this market for trading maize products, we pose ourselves as a reliable partner with close ties to our clients and farmers who produce the best quality corn(maize). Our prices are most competitive in the market and we can prove to be your long term reliable source for supplying corn. Maize is used for both human consumption as well as animal feed, and other corn products like Maize Grits, Corn Flour(Maize), Cornmeal, Rice Grits, Rice Flour, Bengal Gram Grits, Bengal Gram Flour(Besan), Masa flour, Maize Grits, Maize Flour and other products which serves as a raw material to major snack industry, which the world use to provide wholesome food and a better life to millions of people around the globe. Standard Specification of Maize Grit: Sr.No. Parameters Specifications 1. Description Free Flow Absence From Foreign Matter 2. Moisture Minimum-11% Maximum-13.5% 3. Particle size in ASTM Min Max 16 0%  0% 20 8% 22% 30 34%  58% 50 21%  46% PAN 0%  2% 4. Black Particle Max 12 per sq inch 5. Packing 50Kg Laminated HDPE Bags Container of Maize/Corn Grits: Type Of Container Quantity 20' Fcl 24 MT
Chia seeds are a powerhouse of nutrients and packed full of protein and fibre. These low calorie seeds can be added to smoothies and oats or used to create chia pudding and chia egg great for vegan baking. Chia seeds are a powerhouse of nutrients and packed full of protein and fibre. Chia pudding is a popular way of enjoying these powerful seeds. Simply prepare the night before by adding chia seeds to your favourite yoghurt (we recommend coconut yoghurt) and leaving overnight. The seeds swell and thicken the yoghurt. Then simply top with homemade granola and fresh fruits for the perfect breakfast. They can also be used to create a â??flax-egg,â?? ideal for vegan baking. Instructions below on how to create a flax-egg. This can be used wherever a regular egg is used as a like for like replacement. It works by helping to bind the ingredients together within the recipe â?? perfect for muffins, cupcakes and cakes. Benefits of organic chia seeds High in fibre Good source of vegan protein Contains healthy fats Low in saturated fats Low carbohydrates No sugar content Natural thickening agent Versatile 100% organic Ways to use chia seeds Add to smoothies to boost protein intake Make chia pudding by adding chia seeds to yoghurt and leaving overnight Use as an egg replacement for vegan baking Add to oats for a high fibre breakfast
Wheat is the most widely cultivated cereal crop in the world, with Australia being the eighth largest producer and fourth largest exporter of wheat in the world. Wheat has come to be a firm favourite grain because of the diversity it provides in culinary applications. Wheat Types Many different types of wheat grain exist, with two main types being eaten in Australia, namely bread wheat (Triticum aestivum vulgare) and durum wheat (Triticum turgidum durum). The durum variety is used in the manufacture of pasta while the other type is used to produce most other wheat-based foods. Bread wheat in Australia is typically white and does not have the red colour, which typifies most bread wheat grown in the northern hemisphere. Bread wheat is described as hardâ or soft according to its protein content. Hard wheat has more protein, including more gluten, which makes it purposeful to bake bread, while soft wheat has a much lower protein content, which when milled produces cake flour for sweet biscuits and cakes. Aside from bread wheat and durum, other types of wheat include spelt, emmer, einkorn and kamut. These wheat varieties are commonly referred to as ancient grains and are increasingly being used in the manufacture of niche wheat-based food products. Spelt is higher in protein than common wheat and can be used in place of common wheat in most recipes. Spelt does contain gluten and should not be consumed by people who need to avoid gluten as a consequence of medically diagnosed coeliac disease. Emmer, otherwise known as farro or grano farro, is staging a comeback as a gourmet ingredient, with good amounts of antioxidants. Einkorn is prized for having a high protein content and the highest level of lutein among wheat species. Kamut is an heirloom grain originating from Egypt which is higher in protein and contains more vitamin E than common wheat.
We are one of the best quality exporters of Yellow Maize corn that is sourced from reliable vendors under the supervision of a skilled team of professionals. The offered Indian Yellow Maize is cultivated by our vendors under utmost hygienic conditions without using chemicals or pesticides. We offer variety of Yellow Maize that are also used as a feed for livestock. Maize known in many English-speaking countries as corn is a grain domesticated by indigenous peoples in Mesoamerica in prehistoric times. The leafy stalk produces ears which contain seeds called kernels. Though technically a grain, maize kernels are used in cooking as a starch. The Olmec and Mayans cultivated it in numerous varieties throughout Mesoamerica, cooked, ground or processed through nixtamalization. Beginning about 2500 BC, the crop spread through much of the Americas. The region developed a trade network based on surplus and varieties of maize crops. After European contact with the Americas in the late 15th and early 16th centuries, explorers and traders carried maize back to Europe and introduced it to other countries. Maize spread to the rest of the world because of its ability to grow in diverse climates. Sugar-rich varieties called sweet corn are usually grown for human consumption, while field corn varieties are used for animal feed and as chemical feedstocks. Specification of Yellow Maize/Corn: Commodity Name Yellow Maize Product No Custom Crop Current Year Moisture 14% Max Purity 99% Min Color Yellow Broken 2% Max Foreign Matter 1% Max Starch Content 80% Max Package 50Kg PP bag or as customerâ??s requirements MOQ 24 MT Container of Yellow Maize/Corn: Type Of Container Quantity 20' Fcl 24 Mt
