Daliya, also known as cracked wheat or bulgur, is a type of wheat product that is made by milling whole wheat grains coarsely. Daliya is made by breaking or crushing whole wheat into smaller pieces, creating a coarse texture. It has a granular and slightly chewy texture after cooking. The size of the granules can vary, and there are different grades of Daliya available. Daliya is a versatile ingredient used in various savoury and sweet dishes. It is often used as a base for porridge, upma, pilaf, and desserts.
Bulgur Specifications
Product Name : Coarse Bulgur
Oil Polish : Not required
Class : 1. Class
Ingredients : 100% Wheat Bulgur
Origin : Turkey
Shelf Life : 2 years
Recommended Consumers : Suitable for 1 year old and over and all others who are none allergic to beans.
Packing : 25/50 kg PP bags or big bags. Crop year, batch number, production and expiry date to be written on bags as print or stitched on bags.
Storing condition:Keep in cool, dry, odorless and away from sun light.
Organoleptic Features:
Appearance : Sound, free from alive and dead insects, free from chemical and abnormal moisture
Colour : Yellow
Odor : Free from abnormal odor
Taste : Natural
Physical and Chemical Features:
Moisture : Max 13%
Red grains : Max 0,5%
<3,5mm : 90%
<2mm : 10%
At some point whole grains wrongly garnered the reputation of being the frumpy sister in the food family, while nutritionally-vacant refined grains started hogging all the love and affection. Banal white bread became the norm, white rice became the go-to grain, and the entire gang of whole grains was relegated to the back of the health food store.
Amaranth
Barley
Brown Rice
Buckwheat
Price of product - depends on the product requirement
Product origin - INDIA
Harmonization System (HS) Code : 0709
Minimum Order Size : + 500 kgs
Packaging details: Robust packing as per international standards
Sattu is a type of flour, mainly used in Pakistan and India. It consists of a mixture of ground pulses and cereals. The dry powder is prepared in various ways as a principal or secondary ingredient of dishes. Various varieties of sattu are prepared in both countries: during Bathukamma in Telangana, and as a refreshing drink among farmers during summers in Pakistan.
Botanical Name: Anise Seeds
Available Form: Anise Seeds Grade (A – B)
Season: Available All the Year
Packing: In Polypropylene Bags
Weight: 25 Kg Net Weight
NESTLE KOKO KRUNCH chocolate cereal - the ultimate chocolate breakfast cereal, now comes in a CEREAL BAR! Made in Europe, grab your WHOLE GRAINS on-the-go!
Fonio
Nutrients: Calories 170, Carbohydrate - 39g , Fiber - 1g.
Protein: 2g
Protein: 2g
Fat: 0.5g
Vitamin: Vitamin B1,
Product Details: Fonio is an annual grass grown for its grain which is generally used to make porridge. The Fonio exporter in India exports tonnes of Fonio every year. The growing popularity of Fonio has led to an increase in Fonio export from India. The leaves of Fonio are blade-like, linear and tapering. The Indian Fonio exporter exports premium quality Fonio to different countries in the world. The Fonio export from India includes the export of varieties of Fonio.
Explore our selection of Canary seeds, a versatile and nutritious option for both birds and humans. These small, shiny, brown-yellow grains are perfect for feeding canaries, finches, and other birds, while also providing a gluten-free, high-protein food source for people when processed to remove hairs.
Varieties: Itchy, Hairless
Use: Bird feed and human consumption (hairless variety)
Benefits: High protein, Gluten-free
Shipping Terms: CIF, FOB/FCA
Container Loading: 20 or 40 feet, bulk packaging
Contains 23 Healthy grains out of which 19 sprouted grains add to taste,flavor and heath.It helps in stimulating blood circulations, reduces unwanted fats and general weakness, manages the blood sugar level, stimulate immune system. This drink is suitable for all ages.
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