Style: Fresh Product Type: Other Color: Natural Part: Agriculture Cultivation Type: COMMON Maturity: 100% Size (cm): 70 Certification: ISO Place of Origin: Ghana Brand Name: Fresh Yam Model Number: 30456 Type: Yam
Fresh Yam from Ghana Minimum qty 2tons
resh Ghana Yam is rich and highly nutritious after being organically grown in Ghana. Don't mistake these for sweet potato as they have a much less sweet flavor. They make a great replacement for potatoes.
1.Product fresh ginger 2.Variety red talons ginger/ meat minger/ small yellow ginger 3.Product Grade 50g-100g, 100g-150g, 150g-200g, 200g-250g, 250g up, mix, minimun 30g, as per customer requirements
We provide high quality fresh and air-dried ginger to our cherished customers. We do not dry it during the rainy season to avoid fungal problems. Quality Standard: Clean, bright yellow color with delicate fragrance, no insect pest, no perish Payment Terms: L/C Price Term: FOB Supplying Period: All year round Packaging as per customer's requirement
Type: Onion Product Type: Liliaceous Vegetabless Cultivation Type: COMMON Part: Non-Peeled Shape: Round Maturity: 100% Size (cm): 8 Certification: HACCP Weight (kg): 20 Place of Origin: Ghana Brand Name: GRF style: fresh red onion Color: red Origin: Ghana maturity: 100% size: 6-8 Crop: 2021 MOQ: FCL Quality: top packaging: mesh bag water: 89%
Dried Oyster Mushrooms are dried in the most hygienic conditions using best in class hot air ovens and professionally packaged to maintain their nutritional contents intact. Nutritional value: Oyster mushroom is low in Sodium and very low in Saturated Fat and Cholesterol. It is also a good source of Protein, Thiamin, Vitamin B6, Folate, Iron, Magnesium, Zinc and Manganese, and a very good source of Dietary Fiber, Riboflavin, Niacin, Pantothenic Acid, Phosphorus, Potassium and Copper. Usage: Oyster mushrooms delicately textured caps allow for both quick dehydration and re-hydration time. They are one of the few mushrooms that do not need to be re-hydrated before cooking. Add them to a dish toward the end of the cooking process as they require little cooking time to accentuate their discreet flavour and texture. Shelf Life: Dried Oyster mushrooms have a shelf life of up to a year and can be used as a replacement for fresh mushrooms in most recipes.
Ginger is a common spice used worldwide. It has a tropical flowering plant which is biennial or perennial in nature. The reed like ginger herb reaches a height of 3 feet. It’s cultivated by sowing small pieces of the rhizome weighing around 15g with at least one healthy bud in the soul rich in humus, 4-5cms below the soil. The plant is cultivated in the tropics and main producing countries include China, India, Nigeria and Peru. India is the largest producer of ginger at around 700,000 MT accounting for about 34.6% of the world production. Netcap in partnership with exporting enterprises in India, China and Nigeria and exports a total of about 500 MT of dried and fresh ginger monthly to its clients. Nigeria serves as a hub for quality ginger with 23% of its GDP coming from exportation of this produce. Netcap takes advantage of this huge market to supply its clients around the globe with some of the best grown ginger in the West Africa. Also, Nigeria has one of the best competitive prices per ton of ginger compared to other producing and exporting countries. Specifications. Dried rhizomes of Zingiber officinale Rose, in pieces, irregular in shape, pale brown in colour. Fibrous content shall be characteristic of the variety with peel not entirely removed. Free from added colouring matter. Free from mould growth and living insects and practically free from dead insects, insect fragments and rodent contamination. Complies with restrictions in regard to Aflatoxins, Metallic Contaminants, Insecticide or Pesticide residue, poisonous metals, naturally occurring Contaminants, Microbial load and the like as specified by the Codex Alimentarius Commission or as per buyers requirements for Export purposes and the Prevention of Food Adulteration Rules, 1955 for domestic trade. Specifications for export of Dry ginger Commodity: Dry ginger Origin: Ghana/Nigeria/China/India Outturn: Minimum 50 Lbs/80kg RCN. Quantity: 500 MTs + [Min. 500 MT and multiples]. Packaging: 25/50KG Jute bags Shipment: Tema Port/Lagos Port Inspection: Third party inspection at warehouse at Tema port before loading. Terms: Shipped Quality / Shipped Weight (certified by buyer’s representative in the warehouse) Shipper: At client’s discretion.
Fresh and organic ginger is harvested under strict hygienic conditions.
Greyish-white oyster mushroom.
