German Organic Rice Suppliers and Manufacturers

Organic Plants .

Organic Fertilizer - Horse Fertilizer (untreated) a natural bio fertilizer: water saving, high energy, growth enhancing, ecologically valuable, sustainable, unique, certified. Constituents: Horse Fertilizer contains natural nitrogen, magnesium, phosphate and potassium as well as many trace nutrients, so that the plants are supplied in an ecological way with their complete need of these main nutrients ensuring that they thrive well. Advantages compared to conventional pelleted horse manure: Horse Fertilizer is a far more economical alternative because of its is a far superior water holding capacity, its higher and more reliable delivery of organic nutrients and its far lower water consumption needs. Unique feature: By adding natural biological products an increased water storage capability is generated. The high decomposition capacity of the homogeneous material creates a highly efficient composition for a higher energy biomass.

High - Energy Organic Fertilizer made from separated solid fermentation product, produced in biogas plants. This biodigestate from biogas is a friable, dark and odorless organic fertilizer made out of natural biodegradable raw materials which is rich in nitrogen, phosphorus, potassium and other micro and macro nutrients.

We have started off in the business of Wheat and Rice, as well as other essential items, and our very experienced staff have been involved with such items distributions. We are now expanding internationally. We would like to provide our export services of Wheat and Rice at competitive prices and to suit your requirements and specifications. Please contact me with your needs or for any other inquiries you may have in order to better assist you. We look forward to making you more familiar with our services and to doing business with you.

Organic and conventional rice, Premium rice: ST25 Rice, ST24 Rice, KDM Rice, Intermediate Rice: Jasmine Rice, Japonica Rice, Thai Glutinous Rice long grain Long An Glutinous Rice -short grain, Usual Rice , White Rice, Medium Grain rice, Broken rice, Jasmine broken Rice, Color Rice, Red Rice, Black rice, Jasmine, brown Rice, Japonica Brown rice, Mixed Rice: Mixed Rice (2 kind white ,brown), Kind 3 (white ,brown , black rice), Kind 4 White, brown ,black Red Rice..Oem and marketing services, control for whole supply chain, quality & supply, packaging, ships

A famous fragrant rice & familiar with all families. The taste is silky & soft and delicate flavor from the unique exotic region because of its perfect harmony of tropical climate, fertile flood plain and pure nourishing water. When cooked, the smell is like Jasmine flower. Nutrition Values: Serving size : 100g (0.25 Cup) Amount Per Serving Calories (kcal) :341 Calories from fat (kcal) : 8.8 % Daily value (*) Total Fat ; 0.98g 2% Saturated Fat : 0.41g 2% Cholesterol : 0mg 0% Sodium ; 4.54mg 0.2% Total Carbohydrate : 76g - Protein 7.11g - Vitamin B1 0.11mg Vitamin B3 1.06mg Dietary Fiber 2.54g 25% Calcium 1% Iron 4% Cooking Instructions Prepare: 1 cup of Superior Jasmine Rice 1 cup of water 1 tbsp. of salt/oil/butter (optional) Stove Top: Rinse rice 1 or 2 times till water is clear to remove extra starch. Bring 250ml (1 cup) of water to a vigorous boil in a saucepan that has a tight fitting lid. Add 250ml (1 cup) of rice & stir. Salt or butter/oil to taste (Optional Flavors). Cover the saucepan & reduce heat to a low simmer for 15 minutes until water is absorbed completely. Remove from heat and steam for 5 minutes. Fluff lightly and serve. Microwave: Rinse rice 1 or 2 times till water is clear to remove extra starch. Place 250ml (1 cup) of water in a large heatproof microwave-safe casserole dish. Bring to boil. Add 250ml (1 cup) of rice & stir. Salt or butter/oil to taste (Optional Flavors). Cover, and microwave on high power 5 minutes, then reduce to low for more 10 minutes. Turn off heat and steam for 5 minutes. Fluff lightly and serve Note: Microwave ovens vary, actual cooking time may vary from those suggested above.

White Long Grain Rice is the common & classic rice to everybody because of its appropriate for every meals. Grown at Mekong, Vietnam The White Long Grain is the best taste compare to other origin Nutrition Values: Serving size : 100g (0.25 Cup) Amount Per Serving Calories (kcal) : 346 Calories from fat (kcal) : 8.4 % Daily value (*) Total Fat ; 0.93g 1% Saturated Fat : 0.40g 2% Cholesterol : 0mg 0% Sodium ; 5.07mg 0.2% Total Carbohydrate : 77.6g 26% Protein : 6.79g - Vitamin B1 : 0.089mg Vitamin B3 0.88mg Dietary Fiber : 2.37g 9% Calcium ; 1% Iron 3% Cooking Instructions : Prepare 1 cup of White Rice 1 cup of water 1 tbsp. of salt/oil/butter (optional) Stove Top: Rinse rice 1 or 2 times till water is clear to remove extra starch. Bring 250ml (1 cup) of water to a vigorous boil in a saucepan that has a tight fitting lid. Add 250ml (1 cup) of rice & stir. Salt or butter/oil to taste (Optional Flavors). Cover the saucepan & reduce heat to a low simmer for 18 minutes until water is absorbed completely. Remove from heat and steam for 10 minutes. Fluff lightly and serve. Microwave: Rinse rice 1 or 2 times till water is clear to remove extra starch. Place 250ml (1 cup) of water in a large heatproof microwave-safe casserole dish. Bring to boil. Add 250ml (1 cup) of rice & stir. Salt or butter/oil to taste (Optional Flavors). Cover, and microwave on high power 5 minutes, then reduce to low for more 10 minutes. Turn off heat and steam for 5 minutes. Fluff lightly and serve Note: Microwave ovens vary, actual cooking time may vary from those suggested above.

Parboiled rice is rice that has been partially boiled in the husk. The three basic steps of parboiling are soaking, steaming and drying. These steps also make rice easier to process by hand, boost its nutritional profile and change its texture Nutrition Values: Serving size ; 100g (0.25 Cup) Amount Per Serving Calories (kcal) : 353 Calories from fat (kcal) : 0 % Daily value (*) Total Fat : 0g 0% Saturated Fat : 0g 0% Cholesterol ; 0mg 0% Sodium - - Total Carbohydrate : 80.5g 27% Protein ; 7.0g - Vitamin B1 0.36mg Vitamin B3 0.80mg Dietary Fiber : 0.7g 3% Calcium : 1% Iron 2% Cooking Instructions Prepare: 1 cup of Parboiled Rice 1.5 to 2 cup of water 1 tbsp. of salt/oil/butter (optional) Stove Top: Rinse rice 1 or 2 times till water is clear to remove extra starch. Bring 375ml to 400ml (1.5 cup to 2 cup) of water to a vigorous boil in a saucepan that has a tight fitting lid. Add 250ml (1 cup) of rice & stir. Salt or butter/oil to taste (Optional Flavors). Cook over medium-low heat for 15 minutes without removing lid, until all water is absorbed. Remove from heat and steam for 10 minutes. Fluff lightly and serve. Microwave: Rinse rice 1 or 2 times till water is clear to remove extra starch. Place 375ml to 400ml (1.5 cup to 2 cup) of water in a large heatproof microwave-safe casserole dish. Bring to boil. Add 250ml (1 cup) of rice & stir. Salt or butter/oil to taste (Optional Flavors). Cover and cook 25 minutes at medium - high stirring once mid-way through cooking. Turn off heat and steam for 5 - 10 minutes. Fluff lightly and serve Note: Microwave ovens vary, actual cooking time may vary from those suggested above

High quality criollo fino de aroma cacao beans, high quality tonga beans (sarrapia), organic honey of mastranto and other wild trees.Exporting

The fertilizer is composed of horse manure and top quality straw, cut to 2 to 3 cm pieces. This combination is mixed in a perfect � ratio and turned every other day to obtain our prized fertilizer. The product is heat treated � to remove all traces of weed seeds and harmful pathogens. It has 2.2% of nitrogen (on dry matter basis) and about 45 % of organic matter content ( dry matter basis). Cont.... Due to its rich composition of nitrogen, phosphorus, potassium, magnesium, and � sulphur, it is the most ideal fertilizer for vegetable crops, fruit trees, field crops and for ornamental shrubs. Reports of luxuriant growth in wheat and maize have been found all over Germany.

Multi-component concentrate with minerals (12 pH) -Potassium -Phosphorus -Magnesium. Calcium CaO - 35-45%/ 680 mg iron FeO - 5.25 mg; Magnesium - Mg0 - 6-10% 325 mg; Phosphorus P2O5 - 25-35% /660 mg Potassium K2O - 30-40% 645 mg; sodium - 9 mg; Zinc - 5 mg. Copper 7 mg Nickel 3 mg Sulfur 4 mg Fertilization can be done throughout the growing season. Since it also contains valuable macro and micro elements, it is ideal for autumn fertilizing, when the use of nitrogen fertilizers is not recommended. The phosphorus and potassium it contains prepare the plants for the winter. Before use, the pH value of the spray water must be taken into account! Recommended dose 1 liter in 100- 200 liters of water. the price is for 20 liters of liquid concentrate 120 $ Activated Charcoal Benefits of Activated Charcoal for Plants In the garden we add activated charcoal to both the soil mix and the drainage layer, so the water is retained by the activated charcoal in each 'cycle', maximizing the effect and the mold reduction is amazing. Activated carbon collects and stores water, creates microflora in the soil by collecting water, fertilizer and nutrients for plants in its pores, and prevents plants from dying during drought. When combined with liquid fertilizer, it supplements nitrogen and minerals needed for proper plant growth. Application: