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Per request
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Basmati Extra Long Basmati rice is a variety of long-grained rice that originates in the foothills of the Himalayas, grown and processed according to set organic standards. Extra Long Basmati is a long wholegrain rice with only its husk removed and retaining its bran and germ layer, keeping its brown colour and whole grain nutrients. This aromatic rice is known to have a lower glycaemic index (GI) than regular white rice. Usage With the stipulated cooking time of 35 to 51 minutes, organic brown rice takes a tad bit longer in cooking as compared to white rice. Be it Italian dishes such as risotto and paella or the Indonesian Nasi Goreng; there is a multitude of ways to relish the Mewa Basket extra long rice. They can also be used for stir-fries, curries, pilaf and biryani preparations. Interesting Facts Rice is grown on every continent except Antarctica.
1121 sella rice, sella rice.
Grams.Clearing
Basmati rice.
Kabuli Chickpeas.
Organic and conventional rice, and pulses.
White chickpeas.
Rice like basmati, non basmati and sona masoori rice, basmati rice, non basmati rice, sona masoori rice.
Kabuli chana or chickpeas.
Chickpeas.
Pakistani rice.
Rice.
Myanmar rice.
Rice.
Rice, husk, ash.
Rice.
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