Aronia juice concentrate 67-65Bx
Elderberry Juice Concentrate 70Bx
Color: orange Flavor @ aroma: no off-flavor Brix: 50 +/- 1 Total acid: 6.0 - 16 B/a ratio: 3.0 - 8.5 Pulp content: 8.0 - 20 Total plate count
Blueberry Extract, Anthocyanidins, Specifications : 1) Blueberry Extract 2) Spec.: Anthocyanidins5%-30% 3) Extract Part: Fruit 4) Fine Dark Purple Powder Details of the Product 1. English Name : Blueberry Extract 2. Latin Name : Ribes Nigrum L. 3. Active Ingredients : Anthocyanidins 4. Specification : 5-30% Anthocyanidins 5. Molecular Formula : C23H25O12 6. Molecular Weight : 493.44 7. CAS NO. : 7228-78-6 ( Anthocyanidins )
100% Nature or Organic Goji Juice Concentrate Brix 36% & Brix 60-65% Package: Aseptic packaging, 25kg or 200 kg per steel drum. Storage: Ventilation, Dry Place,No More Than 20'degree
Our company offers juice concentrates & pure made from tropical fresh fruits for export. Prices from the manufacturer. In stock : Mango Passion Fruit White Dragon Fruit Red Dragon Fruit Calamansi Soursop Lime Acerola Watermelon Aloe Vera MOQ: (01) one container. Our prices are based on FOB port (Incoterms-2020) and are preliminary. The final cost of each product will be agreed upon depending on the volume of the lot. But we also organize logistics to any port. Shipment by sea on terms of CIF port and FOB , placing in 20 feet and 40 feet containers. Our terms of cooperation and payment method: Payment - 30% prepayment and 70% against scanned original documents L/C 100% Loading time: 10 days after receiving the advance payment or opening the original letter of credit. Inspection: Sunrise/SGS/Cotecna/Vinacontrol by Seller's choice Certificates: ISO 22000:2018, HACCP, FSSC 22000, FDA, HALAL.
Packed with nutrients. Rich in antioxidants. May help keep inflammation at bay. May have anticancer properties. May offer heart health benefits. Support urinary health. May have antimicrobial properties. May improve exercise endurance. With best quality & price
Packed with benefits of vitamins, calcium, potassium and magnesium, the fruit and its juice give out adequate health punch. Full of pectin and fiber, Apple juice helps boost energy. Being the richest source of phenolic compounds, the juice of Apples when consumed regularly helps fight against common infections. With best quality & price
Orange juice is enjoyed around the world. Its made by squeezing oranges to extract the juice, either by hand or using commercial methods. Its naturally high in vital nutrients, such as vitamin C and potassium. Plus, commercial varieties are often enriched with calcium and vitamin D. Nonetheless, there controversy regarding whether or not it contributes to a healthy diet. With best quality & price
Description Specification Appearance Granular Light Brown Powder Oder Typical Generic Moisture Approx ±10% Ash Content 8% To 10% Solubility ±2.5% Bulk Density 0.8-0.9 (unit) Packing 25 Kgs In Paper/hdpe
AVERAGE NUTRITIONAL VALUES PER 100G Description Specification Energy 233 kcal / 975 kJ Fat 18 g of which saturates 1.9 g Carbohydrate 16 g of which sugars 0 g Protein 2.6 g Salt 6.4 g
Parameter Specification Botanical Name Zingiber officinalle Harvest Time Oct. Dec Supplying Time All year around Color Natural, light yellow Taste Sour and Sweet Size 12-20 mm Preservation Process Sugared, Dehydrated
Parameter Specification Shelf life & Storage 12 months(keep in cool, dry and dark place) Calyx. (Stalk/flower/leaf) Max 0.5% Bruised / Discoloured Max. 5 % Stems Target Max 1 in 500g. Max 2 in 10Kg Skinrests 0.5% Max Other foreign matter Absent
Parameter Specification Shelf life & Storage 12 months(keep in cool, dry and dark place) Calyx. (Stalk/flower/leaf) Max 0.5% Bruised / Discoloured Max. 5 % Stems Target Max 1 in 500g. Max 2 in 10Kg Skinrests 0.5% Max Other foreign matter Absent
Lime Juice Concentrate is produced by the clarification, filtration and evaporation (concentration) of Lime Juice which has been previously obtained by processing the fresh, clean, ripe and sound Limes through the consecutive stages of washing, sorting, crushing and pressing. Lime Juice Concentrate has the characteristic taste and odour of natural Limes. Lime Juice Concentrate is then packed, through aseptic filling or cold filling, into PE bags in metal or plastic drums, in bins or into food tankers with specific volumes as per customer requirements and the packed Lime juice concentrate is transferred to the storage area. Average nutritional values per 100 g (source: literature supplier) Energy (incl. fiber) Fat of which saturated fat Carbohydrates of which sugars Fibre Protein Salt (calculated from sodium) 319 kJ / 76 kcal 2,0 g 0,6 g 10,0 g 10,0 g 3,0 g 3,0 g 0,025 g Synthetic chemical plant protective agents, pesticides and preservatives According to BNN orientation values for synthetic chemical plant protective agents, pesticides and preservatives Synthetic chemical plant protective agents, pesticides and preservatives Inorganic total bromide Dithiocarbamates max. 0,01 mg/kg max. 2 detected residues max. 5 mg/kg; exceedance allowed, if bromide originates from a natural source. max. 0,01mg/kg besides brassicaceae and liliaceae ALSO WE PROVIDE PRODUCT AS PER PARTYS SPECIFICATIONS (AS PER THEIR REQUIREMENT)
Wholesale Tobacco fruit flavours liquid concentrates vape tobacco flavor for juice Product Name: Concentrate Fruit Aroma Brand Name: Xi'an Taima Place of Origin: Xi'an, Shaanxi, China (Mainland) Type: Synthetic Flavor&Fragrance Model Type: high concentrated liquid fruit flavor Mix Ratio: 5%-8% in PG/VG (You also can add it according to your own taste, at 8%-10%, 10%-12%, etc.) Grade: USP grade Purity: 95%+ Sample Size: 125ml Low MOQ: 125ml/500ml/1 liter Shelf Life: 2 years if properly stored General Type: tobacco/fruit/mint/menthol/flower/herb flavors/sweeteners Storage Conditions: Appropriate Temperature; Protected from Light. Package specification: Sample Size: 125ml Customary Packing: 125ml, 500ml, 1 liter, 5Liters, 25Liters (can pack according to customers' request) Low MOQ: 125ml Shelf Life: 2 years if properly store
Orange carrot is one of the most natural forms of yellow-orange shades, given by carotenoids. Liquid dye form enables easy dosing, mixing and evenly dyeing in room temperature. There is no effect of the pH, on the final colour shade. The colour is resistant to short-term thermal processing and the anti-oxidants in the composition have a positive influence on the dye stability. We offer you juice concentrate, made of sound and mature carrot (Daucus carota), which have been selected, washed, milled, acidified, enzyme-treated, extracted, concentrated, packed and frozen.
Black carrot - Daucus carota L. subsp. sativus (Hoffm.) - is a variety of wild carrot. Our black carrot juice concentrate is produced from POLISH crops and is a natural colouring foodstuff. Anthocyanins are the colouring substances in the product. The black carrot we offer is a clear liquid, freely soluble in all types of liquid products (such as water, gelatin solution, milk) at room temperature. We will obtain a red colour at pH 4.5. With the pH rising the colour will change from red-purple to purple. Black carrot is resistant to short-term thermal processing. The product may be applied in the production of non-alcoholic and alcoholic beverages, dairy products and baker products, condiments, sauces, meat products, canned fruit and vegetables, confectionery, ice-cream, jellies or puddings, to name a few.
BART`s beetroot is one of the most useful red colour for many different applications. It has a very intensive raspberry colour in pH 4.0, which is the best condition for the beetroot. Our 70 BX powder is well solved in any kind of solvents (milk, water, water with gelatine) in the room temperature. The solution of beetroot in the water is clear, with unique intensive shade. The beetroot 70 BX is stable for short time preparation in high temperatures. Applications: Production of non-alcoholic beverages, dairy products, condiments, sauces, meat products, canned fruit and vegetables, confectionery, ice-cream, jellies, puddings etc. Components: Red beet concentrate, maltodextrin, citric acid (E 330)
We are Kim Minh Exim Co., Ltd, one of the leading Fruit Puree Exporters and Manufacturers in Viet Nam since 2009 such as Dragon Fruit, Mango, Calamansi, White Guava, Watermelon, Papaya, Soursop, Passion Fruit. I would like to introduce Mango Puree from my company that are guaranteed for good quality and competitive price. MANGO PUREE SPECIFICATIONS: Color: Natural Brix(%): 14 pH(%): 4.5 Type: Concentrate Processing Type: Fresh-Squeezed Feature: Normal Packing: 80 drums in cont 20 or follow requirements of customer If you have any requests, please feel free contact us anytime. Thank you for your attention.
