Place of Origin Belgium
Storage Type frozen
Specification frozen sardine
Shelf Life 24 Months
Manufacturer Supplier
Ingredients deep frozen sardine
Content frozen sardines
Address Company
Instruction for use Food
Brand Name frozen sardine
Model Number 103
Drying Process FD
Variety European Pilchard
Weight (kg) 50
Additives 100
Freezing Process IQF
Max. Moisture (%) 2
Part WHOLE
PH Value 6
Preservation Process BRINE
Size (cm) 15
Style FROZEN
Feature Low-Fat, Low-Salt, Low-Sodium
Grade AA
Cornish Hake is highly recommended. It is an MSC Certified fully sustainable fishery, and the fish is both healthy, versitile and delicious. We source large fish of between 3 and 5 kg, and hand-cut these portions from beautiful thick fillets. Each pack will contain 2 generous 180 g fillet portions, enough for 2 main courses or 4 starters.
More than 3 times the amount of Omega 3 oils as Cod
Delicious, versatile and easy to cook fish and we recommend cooking the fillet portions
Serving:
1 person
Pack Weight:
150g to 200g
Ingredients:
100% barracuda
Allergen:
Contains fish
Method of catching:
Hook & Line
Customer Storage:
Store at -18 C in freezer upon arrival-Keep frozen
Peak season:
All year around
Suitability for home freezing:
Yes
Shelf life:
Use within 1 month of purchase for best result.
Special instruction:
Defrost fully in a refrigerator. Once defrosted, keep refrigerated and use within 24 hours. Do not refreeze.
Milkfish (as a bait)-Benefit
Milkfish is considered as one of the best bait fish in the world for catching pelagic fish, especially tuna.
Milkfish has long-lasting muscle tissue when it is put in the water.
In the day, milkfish can reflect the sunlight. While in the dark, milkfish can be also noticeable.