We, 99Gold Data specialize in supplying agricultural products. We have also had extensive experience in exporting many products for many years. Now we are supplying dried red onion with origin Vietnam. You can refer to some information about our products below:
Specifications
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- Moisture: 12% max
- Style: Dried slices
- Color : Natural purple
- Cultivation Type: Common
- Other: Non-preservatives, non-coloring, non-impurities.
Specifications:
100% pure natural ginger.
Process: clean, cut and dry.
Form: Slice, whole or powder.
Without SO2, no additives.
Moisture: 12% max.
Color: plump, shiny.
Shelf life: 18months.
Place of Origin: Vietnam.
Specifications:
Color: Green.
Type: Seedless.
Origin: Vietnam.
Weight: 12-20 pieces/kg; (40-60)mm diameter.
Packing: in a carton of 8kgs, label as buyerâ??s requirement.
Quantity capacity: 200mts/month.
Preserving in 50C air conditioned, pre-cooling 24hours before loading. Shelf life: 45days.
Certificates: VietGap, phytosanitary.
Payment term: L/C at sight or T/T 50% in advance, 50% on the scanned B/L.
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Botanical Name: Ipomoea batatas
Variety: Beniazuma, Non-GMO
Whole round, firm flesh.
Non sprouty. No bruises, cracks. No scratches. No hard fibers.
Free from damages, decays, molds.
No strange smell or taste (from black-rot or water retained)
Texture Soft flesh texture without fiber.
Brix: Min 10.
Sizes: S, M, L, 2L, 3L.
Packaging: 10kg/carton. 19 tons per 20" reefer container.
Dry salted lime pickles are produced in Asia and Africa. They are particularly popular in India, Pakistan and North Africa. With dry salting, the limes are treated with dry salt. The salt extracts the juice from the fruit and creates the brine. The final product is a sour lime pickle. Spices are added depending on local preference. In India and Pakistan, the pickle is usually very spicy and hot due to the chili added. It is usually eaten as a condiment.
Origin: Long an, Vietnam.
Type: Salted Green Lime, 6 months old.
Ingredients: Lime, water, salt. No other additives.
Quantity capacity: 30 tons/Quarter. Min order: 2 tons.
Packaging: 6*3 kg NW jars/carton, 665 ctns/ 20' FCL = 11,97 tons.
Dry salted lime pickles are produced in Asia and Africa. They are particularly popular in India, Pakistan and North Africa. With dry salting, the limes are treated with dry salt. The salt extracts the juice from the fruit and creates the brine. The final product is a sour lime pickle. Spices are added depending on local preference. In India and Pakistan, the pickle is usually very spicy and hot due to the chili added. It is usually eaten as a condiment.
Origin: Long an, Vietnam.
Type: Salted Green Lime, 6 months old.
Ingredients: Lime, water, salt. No other additives.
Quantity capacity: 30 tons/Quarter. Min order: 2 tons.
Packaging: 6*3 kg NW jars/carton, 665 ctns/ 20' FCL = 11,97 tons.
Seedless Lime is a popular lemon variety, valued for its export potential due to its thin peel, less acidic juice, and absence of the bitter taste found in regular lemons. Fresh Limes are a rich source of vitamin C, a nutrient that can enhance your immune system.
We are international supplier for Red Onion. Supply sufficient of quality and quantity to meet buyer's demand. We do hope our offer will make you satisfied and can start good opening of our business relationship.
Price: USD 1.00/kg
Origin: China
Grade: A only
Packaging: 10-25 kg/Bag