1. carbon black 2. rubber crumb 3. precipitated silica 4. silica quartz ore purity: 98% available, silica quartz powder/purity: 99.9% available, silica lumps purity: 99% available 5. calcium chloride powder 74% cacl2 92% cacl2 94% 6. magnesium chloride flake 7. sodium meta bisulphite (food grade 94 96%) 8. red onion as per your required size. 9. sodium acetate anhydrous 99% sodium acetate trihydrate crystal 99% 10.pet preform & fiber, bottle, flakes, 11.bopp tapes 12. capsicum or bell pepper, ready to eat foods, ready green paste like ginger, garlic paste.We also do logistic work for cif and we have 3rd party facilities like sgs on client chargeable base.
Sawn timber wood,furniture,cardboard box,plastic,textile & garment, herbs& spices,coconut wood,rattan cane,rattan cane webbing,rattan panjang,rattan manao,semi poles,rattan kubu,rattan core,rattan batang skin,rattan batang polish,rattan batang,gaharu ambon,charcoal,aluminum foil, fabric,teak wood,meranti wood,merbau wood,albasia wood,iron wood,mahogany wood,sandalwood,sungkai wood,bangkirai wood ,camphor wood,sonokeling,rosewood,pine wood,palm wood,mango wood, rubber wood,spruce wood,finger join wood board,bamboo,coconut,getah damar,gum copal,universal glove, copra,yellow sweet yam,white yam,purple yam,cassava,beetroot, kalsi board,film faced plywood,plywood,face veneer, virgin coconut oil,betel nut,coconut oil,nutmeg and mace,mustard seed,ginger,fenugreek,coffee,clove,turmeric,chili,cassia bark, cardamom,black pepper,sugarcane,red onion,dll.
Fresh fruits & vegetables 1 citrus fruits (oranges, lemons, grapefruits, etc.) 2 grapes, pomegranates, mangoes, and strawberries 3 tomatoes, potatoes, onions, and garlic 4 leafy greens and herbs chemicals & raw materials 1 industrial chemicals and raw materials (urea46 map dap) 2 agricultural fertilizers and pesticides (npk) 3 cleaning and disinfectant solutions medical equipment & supplies 1 diagnostic and surgical instruments 2 hospital furniture and medical devices 3 personal protective equipment (ppe) like masks and gloves plants & horticulture 1 ornamental plants and flowers 2 greenhouse and nursery plants 3 medicinal and herbal plants.
Fresh fruits like apples, grapes, oranges, stonefruit, cherries, pears, and avocados, walnuts, onions, potatoes, blueberries, grapefruit, lemons, pomegranates, walnuts.
Hardwood charcoal, sesame seeds, dried split ginger, cashew nuts, cassia tora seeds, dried hibiscus flowers, garlic, tiger nuts, peanuts, briquettes (from palm kernel shells), palm kernel shells (pks), palm kernel cake (pkc), shea butter, soybean.
Green beans are young, unripe fruits of various cultivars of the common bean, although immature or young pods of the runner bean, yardlong bean, and hyacinth bean are used in a similar way. Green beans are known by many common names, including French beans, string beans, and snap beans or simply snaps." They are distinguished from the many other varieties of beans in that green beans are harvested and consumed with their enclosing pods before the bean seeds inside have fully matured. An analogous practice is the harvest and consumption of unripened pea pods, as is done with snow peas or sugar snap peas. As common food in many countries, green beans are sold fresh, canned, and frozen. They can be eaten raw or steamed, boiled, stir-fried, or baked. They are commonly cooked in other dishes, such as soups, stews, and casseroles. Green beans can be pickled, similarly to cucumbers. MOQ: 10 MT Supplied from Kenya, India, Vietnam, China, or Indonesia.
The snow pea is an edible-pod pea with flat pods and thin pod walls. It is eaten whole, with both the seeds and the pod, while still unripened. Snow peas are a crunchy and delicious vegetable. While they can be eaten raw, they take just minutes to cook. The name "snow peas" may come from the vegetable's ability to withstand frost. They're generally planted no earlier in the spring than other pea varieties, and some gardeners keep them growing through autumn. Another theory behind the name refers to its white appearance in bright light. Snow peas can be grown in open fields during cool seasons and can thus be cultivated during winter and spring seasons. Storage of the pea with films of polymethyl pentene at a temperature of 5 C and a concentration of oxygen and carbon dioxide of 5 kPa augments the shelf life, and internal and external characteristics of the plant. MOQ: 5 MT Supplied from Kenya and China.
The jackfruit (Artocarpus heterophyllus) also known as the jack tree, is a species of tree in the fig, mulberry and breadfruit family (Moraceae). The jackfruit tree is well-suited to tropical lowlands and widely cultivated throughout tropical regions of the world including India, Bangladesh, Sri Lanka, and the rainforest of the Philippines, Indonesia, Malaysia and Australia. It bears the largest fruit of all trees, reaching as much as 55 Kg (120 Pounds) in weight, 90 cm (35 inches) in length and 50 cm (20 inches) in diameter. A mature jackfruit tree produces some 200 fruits per year with older trees bearing up to 500 fruits in a year. The jackfruit is multiple fruit composed of hundreds to thousands of individual flowers, and the fleshy petals of the unripe fruit are eaten. The ripe fruit is sweet (depending on variety) and is commonly used in desserts. Canned green jackfruit has a mild taste and meat-like texture that lends itself to being called "vegetable meat". Jackfruit is commonly used in South and Southeast Asian cuisines. Both ripe and unripe fruits are consumed. It is available internationally, canned or frozen and in chilled meals as are various products derived from the fruit, such as noodles and chips. MOQ 10MT Supplied from Vietnam, Thailand, Indonesia or India.
Fresh Asparagus - Asparagus is a herbaceous plant that grows underground, often called a rhizome. Asparagus has a needle-shaped tip and an elongated stem. Asparagus is a very nutritious food, so it is increasingly popular with Vietnamese consumers. Asparagus is known as the king of vegetables because of its high nutritional content, in addition to fiber, protein, glucid, vitamins K, C,... - Storage condition: Keep in dry and cool place or even better keep in the fridge - Origin: Vietnam - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Frozen Rocket Lettuce - Rocket lettuce is a herb with green soft flowing shaped leaves. The edible rocket lettuce leaves have a tasty and peppery flavour. This nutritious, young, tender Rocket Lettuce is great as a salad vegetable, besides, it is good to be put on top of Pizza, in burgers, pasta dishes, and combines very well with cheese - Storage condition: Keep in dry and cool place or even better keep in the fridge - Packing: bag, carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Origin: Vietnam - Payment: T/T, L/C
Yam Bean (Jicama) - Jicama also called Yam Bean is a round, fleshy taproot vegetable of bean family plants. Jicama tuber give a fresh effect, because the water content in tubers is high enough and contains important vitamins like folates, riboflavin, pyridoxine, pantothenic acid, and thiamin, and the minerals magnesium, copper, iron, and manganese - Origin: Vietnam - Storage condition: Store in a cool, dry place, keep in the fridge and avoid direct sunlight - Packing: bag, carton or as customer's requirement - Delivery: 7 - 10 days after signed Sales Contract - Payment: T/T, L/C
Elephant Yams
Pointed Gourd consists of good amounts of antioxidants, vitamin A and C that helps to fight free radical molecules that encourage these signs. Natural blood purifier: Pointed Gourd also has blood-purifying properties that can help in purifying the blood and can also protect against many types of serious diseases.
Fresh Bottle Gourd
Fresh Bitter melon
Fresh Spiny Gourd
Fresh Taro
Fresh Snake Gourd
Calories: 6.4 kcal Carbohydrate: 1.4 g Fiber: 0.9 g Sugar: 0.1 g Fat: 0.2 g Protein: 0.7 g Vitamin K: 9% RDA Copper: 5% RDA Iron: 3% RDA Magnesium: 2% RDA Folate: 2% RDA
consists of Brussels sprouts which are well colored, firm, not withered or burst, which are free from soft decay and seedstems, and free from damage caused by discoloration, dirt or other foreign material, freezing, disease, insects, or mechanical or other means. Unless otherwise specified, the diameter of each Brussels sprout shall be not less than one inch, and the length shall be not more than 2-3/4 inches.
